151. The Quest for Genes Involved in Adaptation to Climate Change in Ruminant Livestock
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Matilde Maria Passamonti, Mario Barbato, Paolo Ajmone-Marsan, John L. Williams, Giovanni Chillemi, Marco Milanesi, Licia Colli, Stéphane Joost, Riccardo Negrini, Elisa Somenzi, Monia Santini, and Elia Vajana
- Subjects
Veterinary medicine ,Big data ,Climate change ,Genomics ,Review ,adaptation ,extremes indexes ,Genome ,03 medical and health sciences ,landscape genomics ,positive selection ,heat-stress ,SF600-1100 ,r package ,candidate loci ,Domestication ,030304 developmental biology ,Local adaptation ,2. Zero hunger ,0303 health sciences ,General Veterinary ,Settore AGR/17 - ZOOTECNICA GENERALE E MIGLIORAMENTO GENETICO ,business.industry ,Environmental resource management ,0402 animal and dairy science ,04 agricultural and veterinary sciences ,15. Life on land ,040201 dairy & animal science ,livestock ,Geography ,climate change ,QL1-991 ,13. Climate action ,population-genetics ,cattle ,genome-wide association ,Animal Science and Zoology ,Livestock ,Adaptation ,business ,Zoology ,local adaptation - Abstract
Simple Summary After domestication in specific regions, livestock followed human migrations and colonized the whole world. During this population expansion, human and natural selection, together with demographic events, molded the livestock genome leading to local breeds and populations able to produce milk, meat, wool and tractive power in many different agro-climatic conditions. The climate is changing, with temperatures and the frequency of extreme climatic events increasing, which affects livestock welfare and production efficiency, particularly of the highly productive breeds. Genomics is now able to explore the DNA of local breeds adapted to extreme environments in search of genes carrying signatures of selection for adaptation. This review summarizes methods used to accomplish this task, giving examples of results achieved and perspectives for future breeding. Abstract Livestock radiated out from domestication centres to most regions of the world, gradually adapting to diverse environments, from very hot to sub-zero temperatures and from wet and humid conditions to deserts. The climate is changing; generally global temperature is increasing, although there are also more extreme cold periods, storms, and higher solar radiation. These changes impact livestock welfare and productivity. This review describes advances in the methodology for studying livestock genomes and the impact of the environment on animal production, giving examples of discoveries made. Sequencing livestock genomes has facilitated genome-wide association studies to localize genes controlling many traits, and population genetics has identified genomic regions under selection or introgressed from one breed into another to improve production or facilitate adaptation. Landscape genomics, which combines global positioning and genomics, has identified genomic features that enable animals to adapt to local environments. Combining the advances in genomics and methods for predicting changes in climate is generating an explosion of data which calls for innovations in the way big data sets are treated. Artificial intelligence and machine learning are now being used to study the interactions between the genome and the environment to identify historic effects on the genome and to model future scenarios.