119,816 results on '"SPRAY drying"'
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152. Spray drying encapsulation of probiotics and enzymes
153. Spray drying encapsulation of natural food colorants
154. Introduction to the spray drying process
155. Spray drying of egg components
156. Spray drying of dairy and soy proteins
157. Spray drying encapsulation of vitamins and minerals
158. Spray drying encapsulation of phenolic compounds and antioxidants
159. Spray drying of coffee
160. Short-Process Spray-Drying Synthesis of Lithium Iron Phosphate@Carbon Composite for Lithium-Ion Batteries.
161. Spray‐Drying Assisted 3D Printing to Manufacture Beef Products.
162. Fine Structure and Electrochemical Performance Investigations of Spherical LiMn0.6Fe0.4PO4/C Cathode Material Synthesized via a Spray-Drying Route at Various Calcination Temperatures.
163. Development of direct compression tablets for microencapsulated bacteriophages prepared by spray drying
164. Predicting collision outcomes of partially-dried droplets in spray drying
165. Amino acids as stabilizers for lysozyme during the spray-drying process and storage
166. Comparative analysis of freeze drying and spray drying methods for encapsulation of chlorophyll with maltodextrin and whey protein isolate
167. Enhancing viability of dried lactic acid bacteria prepared by freeze drying and spray drying via heat preadaptation.
168. Development of iron-vitamin multilayer encapsulates using 3 fluid nozzle spray drying.
169. Can the Oral Bioavailability of the Discontinued Prostate Cancer Drug Galeterone Be Improved by Processing Method? KinetiSol® Outperforms Spray Drying in a Head-to-head Comparison
170. Optimization of spray drying conditions for improved physical properties in the production of enzyme-modified cheese powder.
171. Effects of high hydrostatic pressure (HHP) on the rheological properties of pulp nectarine and the spray drying on the powder properties
172. Nanocomposite systems based on soy proteins and cellulose nanocrystals to encapsulate fish oil by emulsification and spray-drying
173. Functional, physicochemical, and rheological properties of the spray drying particles prepared from the noble scallop (Chlamys nobilis) mantle protein‐pectin hydrated mixtures.
174. Advancements in salbutamol sulphate formulation: Spray-drying technique for the production of porous particles with enhanced properties for inhalation drug delivery.
175. Aseptic Spray Drying Technology
176. Effects of Blanching Followed by Spray Drying on Volatile Flavor Compounds in Sweet Corn
177. Spray drying for food powder production
178. Modelling crystallization in spray drying for food powder production
179. Flavour powders formed by spray drying
180. Spray drying of cellulases produced by Bacillus sp. SMIA-2
181. Leveraging spray drying technique for advancing biologic product development–A mini review
182. Microencapsulation of hop bioactive compounds by spray drying: Role of inlet temperature and wall material
183. The interplay between trehalose and dextran as spray drying precursors for cationic liposomes.
184. Study on volumetric heat and mass transfer coefficient in a spray drying process utilizing pressure swirl nozzle: A numerical and experimental approach
185. CFD modeling of spray drying of fresh whey: Influence of inlet air temperature on drying, fluid dynamics, and performance indicators
186. Oleaster (Elaeagnus Angustifolia L.) low-fibrous extract thermo-physical properties analyzing for spray drying application
187. Cocrystal formulation design of 4-Aminosalicylic acid and isoniazid via spray-drying based on a ternary phase diagram toward simultaneous pulmonary delivery
188. Design and optimization of a strawberry-based dispersion to produce a spray drying functional powdered product, fortified with folic acid and zinc
189. Insights into nanostructured silica particle formation from sodium silicate using spray drying: An experimental and theoretical study
190. Effect and application of spray drying and freeze drying on characterization of walnut oil microcapsules
191. Optimization and scale-up of the spray drying process for Euglena gracilis
192. Circular bioeconomy for cocoa by-product industry: Development of whey protein-cocoa bean shell concentrate particles obtained by spray-drying and freeze-drying for commercial applications
193. Manufacturing nearly monodispersed complex coacervate microcapsules by membrane emulsification and spray drying
194. Yacon powder mix: Effects of the composition and the process of microencapsulation by spray drying
195. Effects of the spray-drying process using maltodextrin on bioactive compounds and antioxidant activity of the pulp of the tropical fruit açai (Euterpe oleracea Mart.)
196. Optimizing large porous mannitol-leucine microparticles via spray drying technique
197. Microencapsulation of camellia seed oil by spray drying with pea protein and maltodextrin
198. Comparative assessment of encapsulated essential oils through the innovative electrohydrodynamic processing and the conventional spray drying, and freeze-drying techniques
199. Towards chitosan-amorphous calcium phosphate nanocomposite: Co-precipitation induced by spray drying
200. Influence of spray drying parameters on the physicochemical characteristics of microencapsulated pomelo (Citrus grandis (L.) Osbeck) essential oil
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