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151. Effect of wet-cold weather transportation conditions on thermoregulation and the development of accidental hypothermia in pullets under tropical conditions.

152. Contribution of Meat Inspection to the surveillance of poultry health and welfare in the European Union.

153. Dietary L-Carnitine Supplement Counteracts Pulmonary Hypertensive Response in Broiler Chickens Fed Reduced-Protein Diets and Subjected to Cool Condition and Hypobaric Hypoxia.

154. The influence of providing perches and string on activity levels, fearfulness and leg health in commercial broiler chickens.

155. The effects of hypoxia on the expression of vascular endothelial growth factor in broiler lung fibroblasts.

156. Effects of administration of four different doses of Escherichia coli phytase on femur properties of 16-week-old turkeys.

158. Ascites Syndrome in Broiler Chickens: A Review on the Aspect of Endogenous and Exogenous Factors Interactions.

159. EFFECT OF CARBOHYDRATE RICH DIET ON EXPERIMENTAL PATHOLOGY OF NECROTIC ENTERITIS IN BROILERS.

160. Clostridium perfringens challenge and dietary fat type affect broiler chicken performance and fermentation in the gastrointestinal tract.

161. Course of hatch and developmental changes in thyroid hormone concentration in blood of chicken embryo following in ovo riboflavin supplementation.

162. Caspase-1, -2, and -3 gene expression is enhanced in the heart and lung of chickens with pulmonary hypertension (ascites).

163. The influence of crate height on selected biochemical indices in captive-reared mallards.

164. Dietary Fish Oil and Zinc Reduced Plasma Prostaglandin E2 Content by Inhibiting Phospholipase A2 Production in Broilers.

165. Sinapic Acid and Its Derivatives: Natural Sources and Bioactivity.

166. Three-year follow-up of serum 25-hydroxyvitamin D, parathyroid hormone, and bone mineral density in nursing home residents who had received 12 months of daily bread fortification with 125 mug of vitamin D3.

167. Biosynthesis and Biological Actions of Pineal Neurosteroids in Domestic Birds.

168. Xylanase supplementation on enzymatic saccharification of dilute acid pretreated poplars at different severities.

169. Arctic ground squirrels Urocitellus parryii as drivers and indicators of change in northern ecosystems.

171. EFFECT OF PROTEIN RICH DIET ON EXPERIMENTAL PATHOLOGY OF NECROTIC ENTERITIS IN BROILERS.

172. Diagnosing clostridial enteric disease in poultry.

173. Effect of Dietary Supplementation of Curcumin on Growth Performance, Intestinal Morphology and Nutrients Utilization of Broiler Chicks.

174. New Biosynthesis and Biological Actions of Avian Neurosteroids.

175. Morphological pattern of the livers of different lines of broiler chickens during rearing.

176. Effect of Aspirin on the Intestinal Response to a Necrotic Enteritis Challenge.

177. Genomic analysis on broiler-associated Clostridium perfringens strains and exploratory caecal microbiome investigation reveals key factors linked to poultry necrotic enteritis.

178. Disarticulation-Associated Femoral Head Separation in Clinically Normal Broilers: Histologic Documentation of Underlying and Predisposing Cartilage Abnormalities.

179. Experimental oleander (Nerium oleander) intoxication in broiler chickens (Gallus gallus).

180. Nutritional value of white lupins (Lupinus albus) for broilers: apparent metabolisable energy, apparent ileal amino acid digestibility and production performance.

181. Matrix metalloproteinase expression in primary lung fibroblasts of layer type chickens.

182. Separation, Identification, and Quantitation of Phenolic Acids in Chinese Waxberry ( Myrica Rubra) Juice by HPLC-PDA-ESI-MS.

183. Systematic Evaluation of Key L-Carnitine Homeostasis Mechanisms during Postnatal Development in Rat.

184. Altered Heavy Metals and Transketolase Found in Autistic Spectrum Disorder.

185. Nutritional value of narrow-leafed lupin ( Lupinus angustifolius ) for broilers.

186. Efficacy of Allicin in Decreasing Lead (Pb) Accumulation in Selected Tissues of Lead-Exposed Common Carp ( Cyprinus carpio).

187. Electrocardiogram analysis of the normal unanesthetized green peafowl ( Pavo muticus).

190. Lupin as primary protein source in young broiler chicken diets: Effect of enzymes preparations catalyzing degradation of non-starch polysaccharides or phytates.

191. Identification of Novel Pathogenicity Loci in Clostridium perfringens Strains That Cause Avian Necrotic Enteritis.

192. Effects of sex and estrogen on chicken ductus arteriosus reactivity.

193. Virulence genotyping of Escherichia coli isolates from avian cellulitis in relation to phylogeny.

194. The therapeutic potential of thiamine for treatment of experimentally induced subacute lead poisoning in sheep.

195. Equine colitis X associated with infection by Clostridium difficile NAP1/027.

196. Evidence for Clostridium septicum as a primary cause of cellulitis in commercial turkeys.

197. Gene expression profiling within the spleen of Clostridiumperfringens-challenged Broilers fed antibiotic-medicated andnon-medicated diets.

198. Whole blood chemiluminescence response in broiler chickens on different experimental diets and challenged with Clostridium perfringens.

199. Prevalence and factors associated with it, of birds dead on arrival at the slaughterhouse and other rejection conditions in broiler chickens.

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