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Heart failure with preserved ejection fraction (HFpEF) is a major challenge in cardiovascular medicine, accounting for ≈50% of all cases of heart failure. Despite the ongoing efforts, no medical device has yet received FDA approval. This is largely due to the lack of an in vivo model of the HFpEF hemodynamics, resulting in the inability to evaluate device effectiveness in vivo prior to clinical trials. Here, the development of a highly tunable porcine model of HFpEF hemodynamics is described using implantable soft robotic sleeves, where controlled actuation of a left ventricular and an aortic sleeve can recapitulate changes in ventricular compliance and afterload associated with a broad spectrum of HFpEF hemodynamic phenotypes. The feasibility of the proposed model in preclinical testing is demonstrated by evaluating the hemodynamic response of the model post‐implantation of an interatrial shunt device, which is found to be consistent with findings from in silico studies and clinical trials. This work overcomes limitations of prior HFpEF models, such as low hemodynamic accuracy, high costs, and long development phases. The versatile and adjustable platform introduced can transform HFpEF device development, aiming to enhance the lives of the 32 million people affected globally. [ABSTRACT FROM AUTHOR]

Insect herbivory can be an important selective pressure and contribute substantially to local plant richness. As herbivory is the result of numerous ecological and evolutionary processes, such as complex insect population dynamics and evolution of plant antiherbivore defenses, it has been difficult to predict variation in herbivory across meaningful spatial scales. In the present work, we characterize patterns of herbivory on plants in a species‐rich and abundant tropical genus (Piper) across forests spanning 44° of latitude in the Neotropics. We modeled the effects of geography, climate, resource availability, and Piper species richness on the median, dispersion, and skew of generalist and specialist herbivory. By examining these multiple components of the distribution of herbivory, we were able to determine factors that increase biologically meaningful herbivory at the upper ends of the distribution (indicated by skew and dispersion). We observed a roughly twofold increase in median herbivory in humid relative to seasonal forests, which aligns with the hypothesis that precipitation seasonality plays a critical role in shaping interaction diversity within tropical ecosystems. Site level variables such as latitude, seasonality, and maximum Piper richness explained the positive skew in herbivory at the local scale (plot level) better for assemblages of Piper congeners than for a single species. Predictors that varied between local communities, such as resource availability and diversity, best explained the distribution of herbivory within sites, dampening broad patterns across latitude and climate and demonstrating why generalizations about gradients in herbivory have been elusive. The estimated population means, dispersion, and skew of herbivory responded differently to abiotic and biotic factors, illustrating the need for careful studies to explore distributions of herbivory and their effects on forest diversity. [ABSTRACT FROM AUTHOR]

Isothiocyanates may have antibacterial activity against Helicobacter pylori, but there are different variables related to Brassicaceae-derived samples that could affect their efficacy. This work studied the influence of source variety, concentration, gastric digestion, and encapsulation of samples on their bioactive response against Helicobacter pylori. The antibacterial activity of raw sprouts (red cabbage and red radish) showed the highest antibacterial effect, which was consistent with a higher amount of isothiocyanates. It decreased with gastric digestion, regardless of sample encapsulation. By contrast, adult red radish leaves became antibacterial after gastric digestion. Antioxidant activity on H. pylori-infected gastric cells was similar in all samples and followed an equivalent pattern with the changes in isothiocyanates. Raw samples decreased intracellular reactive oxygen species production, but they lost this capacity after gastric digestion, regardless whether the compounds were free or encapsulated. Red cabbage sprouts, red radish sprouts, and red radish roots produced a decrease in nitric oxide production. It was consistent with a modulation of the inflammatory response and was associated to isothiocyanates concentration. Encapsulated sprout samples retained part of their anti-inflammatory activity after gastric digestion. Adult raw red radish leaves were not active, but after digestion, they became anti-inflammatory. The results obtained in this study have shown that several variables could have a significant impact on the bioactive properties of Brassicaceae-derived samples against H. pylori, providing a starting point for the design and standardization of samples with specific bioactivities (antibacterial, antioxidant, and anti-inflammatory) potentially useful for the treatment of H. pylori infection. [ABSTRACT FROM AUTHOR]

Solar radiation and the incorporation of compost into soil is a practice for disinfecting soil that could have some other effects on spinach cultivation. The quality of spinach leaves after two types of soil disinfection, non-amended soil (NAS) and compost-amended soil (CAS), was compared in order to find biomarkers of both types of disinfection. These practices did not show significant differences in nutrient composition (N-P-K) compared to the control soil (CS). However, the amount of harmful nutrients such as NO2− was significantly lower in CAS (65.74 mg kg−1 FW) and NAS (49.99 mg kg−1 FW) than in CS (114.39 mg kg−1 FW). In addition, NO3− levels did not exceed the EU-recommended limit (<3500 mg kg−1 FW). Both types of disinfected soils produced higher concentrations of total phenols and more individual flavonoids in spinach leaves than the control. Combined chemometric analysis of the HRAMS data showed different clustering depending on the type of disinfection (NAS and CAS). Fifteen metabolite compounds could be identified, seven of which are beneficial for health and were more abundant in spinach grown in CAS compared to that grown in NAS or CS. Such beneficial metabolites measured with non-target analysis as markers of CAS-grown spinach. However, more studies are necessary in order to determine the differences between the metabolites of spinach grown in NAS or CAS. [ABSTRACT FROM AUTHOR]