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152. THE DOMINANT MECHANISM DEPENDS ON INDIVIDUAL CIRCUMSTANCE.

153. Investigation into the Potential Role of Propionibacterium freudenreichii in Prevention of Colorectal Cancer and Its Effects on the Diversity of Gut Microbiota in Rats.

154. Treatment of Diet-Induced Obese Rats with CB 2 Agonist AM1241 or CB 2 Antagonist AM630 Reduces Leptin and Alters Thermogenic mRNA in Adipose Tissue.

155. Effects of fermentation conditions on the potential anti-hypertensive peptides released from yogurt fermented by Lactobacillus helveticus and Flavourzyme®.

156. Proteolytic and angiotensin-converting enzyme-inhibitory activities of selected probiotic bacteria.

157. Prader–Willi syndrome: From genetics to behaviour, with special focus on appetite treatments.

158. Methamphetamine Induces Systemic Inflammation and Anxiety: The Role of the Gut–Immune–Brain Axis.

159. Direct activation of the proposed anti-diabetic receptor, GPR119 in cardiomyoblasts decreases markers of muscle metabolic activity.

160. Acute leptin exposure reduces megalin expression and upregulates TGFβ1 in cultured renal proximal tubule cells.

161. Omega 3 fatty acids and the brain: review of studies in depression.

162. Palmitoylethanolamide (PEA) Inhibits SARS-CoV-2 Entry by Interacting with S Protein and ACE-2 Receptor.

163. Cyanidin 3-glucoside improves diet-induced metabolic syndrome in rats.

164. A potential role for GPR55 in the regulation of energy homeostasis.

165. Germinated grains: a superior whole grain functional food?1.

166. Green tea, black tea, and epigallocatechin modify body composition, improve glucose tolerance, and differentially alter metabolic gene expression in rats fed a high-fat diet

167. Effects of dietary omega-3 polyunsaturated fatty acids on brain gene expression.

168. A Pilot Study on the Impact of Menstrual Cycle Phase on Elite Australian Football Athletes

169. Caralluma fimbriata Extract Improves Vascular Dysfunction in Obese Mice Fed a High-Fat Diet.

170. Predictive markers of early endothelial dysregulation in type-1 diabetes: a meta-analysis.

171. Nanocarrier-mediated cancer therapy with cisplatin: A meta-analysis with a promising new paradigm .

172. Gynostemma Pentaphyllum Increases Exercise Performance and Alters Mitochondrial Respiration and AMPK in Healthy Males.

173. Intake of polyphenols from cereal foods and colorectal cancer risk in the Melbourne Collaborative Cohort Study.

174. Estimated dietary intake of polyphenols from cereal foods and associated lifestyle and demographic factors in the Melbourne Collaborative Cohort Study.

175. Cytoprotective remedies for ameliorating nephrotoxicity induced by renal oxidative stress.

176. The effect of dietary supplementation with blueberry, cyanidin-3-O-β-glucoside, yoghurt and its peptides on gene expression associated with glucose metabolism in skeletal muscle obtained from a high-fat-high-carbohydrate diet induced obesity model.

177. Cisplatin for cancer therapy and overcoming chemoresistance.

178. The effect of malting on phenolic compounds and radical scavenging activity in grains and breakfast cereals.

179. Revisiting the therapeutic potential of tocotrienol.

180. Anthocyanins in Chronic Diseases: The Power of Purple.

181. A synopsis of modern - day colorectal cancer: Where we stand.

182. Anthocyanins in chokeberry and purple maize attenuate diet-induced metabolic syndrome in rats.

183. Linoleic acid and the pathogenesis of obesity.

184. A randomised cross-over pilot study investigating the use of acupuncture to promote weight loss and mental health in overweight and obese individuals participating in a weight loss program.

185. GPR120 agonism as a countermeasure against metabolic diseases.

186. Plant extracts with appetite suppressing properties for body weight control: a systematic review of double blind randomized controlled clinical trials.

187. A pilot study investigating the effect of Caralluma fimbriata extract on the risk factors of metabolic syndrome in overweight and obese subjects: a randomised controlled clinical trial.

188. The role of angiotensin in obesity and metabolic disease.

189. Comments on Point:Counterpoint: The dominant contributor to systemic hypertension: Chronic activation of the sympathetic nervous system vs. Activation of the intrarenal renin-angiotensin system. The dominant mechanism depends on individual circumstance.

190. Mice lacking angiotensin-converting enzyme have increased energy expenditure, with reduced fat mass and improved glucose clearance.

191. Does perinatal omega-3 polyunsaturated fatty acid deficiency increase appetite signaling?

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