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151. Role of plant-based diet in late-life cognitive decline: results from the Salus in Apulia Study.

152. Liver frailty and all-cause mortality in the older participants of the Salus in Apulia Study.

153. Are apolipoprotein E fragments a promising new therapeutic target for Alzheimer's disease?

154. Dietary Patterns Associated with Diabetes in an Older Population from Southern Italy Using an Unsupervised Learning Approach.

155. Role of Dietary Carotenoids in Frailty Syndrome: A Systematic Review.

156. Dietary Customs and Social Deprivation in an Aging Population From Southern Italy: A Machine Learning Approach.

157. Association of Neuroretinal Thinning and Microvascular Changes with Hypertension in an Older Population in Southern Italy.

158. Radiolysis Studies of Oxidation and Nitration of Tyrosine and Some Other Biological Targets by Peroxynitrite-Derived Radicals.

159. Processed meat consumption and the risk of incident late-onset depression: a 12-year follow-up of the Salus in Apulia Study.

160. Frailty and outcome after traumatic brain injury.

161. The diagnostic accuracy of late-life depression is influenced by subjective memory complaints and educational level in an older population in Southern Italy.

162. High ablation depth phototherapeutic keratectomy in an advanced case of Reis-Bucklers' corneal dystrophy.

163. Mediterranean Diet and Fatty Liver Risk in a Population of Overweight Older Italians: A Propensity Score-Matched Case-Cohort Study.

165. Could epigenetics play a role in suicidal behavior in older age?

166. Impact of Different Operational Definitions of Sarcopenia on Prevalence in a Population-Based Sample: The Salus in Apulia Study.

167. Liver Health and Dementia in an Italian Older Population: Findings From the Salus in Apulia Study.

168. COVID-19 clinical phenotypes and short-term outcomes: differences between the first and the second wave of pandemic in Italy.

169. Retinal Vascular Density on Optical Coherence Tomography Angiography and Age-Related Central and Peripheral Hearing Loss in a Southern Italian Older Population.

170. Liver Fibrosis and 8-Year All-Cause Mortality Trajectories in the Aging Cohort of the Salus in Apulia Study.

171. Oral frailty and neurodegeneration in Alzheimer's disease.

172. Associations between nutritional frailty and 8-year all-cause mortality in older adults: The Salus in Apulia Study.

173. Beverages Consumption and Oral Health in the Aging Population: A Systematic Review.

175. Inadequate postpartum screening for type 2 diabetes in women with previous gestation diabetes mellitus: A retrospective audit of practice over 17 years.

177. Suicidal behaviour in older age: A systematic review of risk factors associated to suicide attempts and completed suicides.

178. Damage tolerant design of additively manufactured metallic components subjected to cyclic loading: State of the art and challenges.

179. Physical and cognitive profiles in motoric cognitive risk syndrome in an older population from Southern Italy.

180. Oral frailty and its determinants in older age: a systematic review.

181. Association Between Central and Peripheral Age-Related Hearing Loss and Different Frailty Phenotypes in an Older Population in Southern Italy.

182. Dietary Habits and Nutrient Intakes Are Associated to Age-Related Central Auditory Processing Disorder in a Cohort From Southern Italy.

183. Nutritional Regulation of Mammary Gland Development and Milk Synthesis in Animal Models and Dairy Species.

184. Late-onset depression is associated to age-related central auditory processing disorder in an older population in Southern Italy.

185. How gait influences frailty models and health-related outcomes in clinical-based and population-based studies: a systematic review.

186. Microstructural features influencing the mechanical performance of the Brazil nut (Bertholletia excelsa) mesocarp.

187. Vitamin D in the development and progression of alzheimer's disease: implications for clinical management.

188. Physical Frailty, Multimorbidity, and All-Cause Mortality in an Older Population From Southern Italy: Results from the Salus in Apulia Study.

189. The effects of nitric oxide or oxygen on the stable products formed from the tyrosine phenoxyl radical.

190. Pharmacological management of dementia with Lewy bodies with a focus on zonisamide for treating parkinsonism.

191. Nutritional domains in frailty tools: Working towards an operational definition of nutritional frailty.

193. Acidity and nucleophilic reactivity of glutathione persulfide.

194. Social Frailty in the COVID-19 Pandemic Era.

196. Erroneous Reporting of Deaths Attributed to Pneumonia and Influenza at 2 New York City Teaching Hospitals, 2013-2014.

199. Anti-amyloid-β protein agents for the treatment of Alzheimer's disease: an update on emerging drugs.

200. Discontinued disease-modifying therapies for Alzheimer's disease: status and future perspectives.

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