151. Amino acid nutrition of the lactating sow: the requirement for dietary lysine
- Author
-
R. Wilkinson, D. J. A. Cole, and D. Lewis
- Subjects
chemistry.chemical_classification ,Litter (animal) ,Lysine ,Plasma urea ,complex mixtures ,Lactating sow ,Amino acid ,medicine.anatomical_structure ,Animal science ,chemistry ,Biochemistry ,Lactation ,medicine ,bacteria ,Animal Science and Zoology ,Composition (visual arts) ,Dry matter - Abstract
The lysine requirement of the lactating sow was examined in two Latin-square experiments using multiparous sows, in mid lactation, each of which suckled a litter of 10 piglets. The lysine requirement was examined by the addition of supplementary synthetic lysine to a basal diet deficient in lysine, to give dietary lysine levels of 6·4 to 17·2g/kg dry matter. The adequacy of the lysine supply was judged by the responses of plasma lysine, plasma and urea-nitrogen, urinary urea-nitrogen and milk composition. Intersecting linear regression lines were fitted to the treatment means. The responses of urinary urea-nitrogen, in the two experiments, indicated that the lactating sow required approximately 48·5 g dietary lysine per day while the response of plasma lysine indicated a requirement of approximately 51 g lysine per day. Plasma urea and milk composition were less useful as indicators of the nutritional adequacy than were urinary urea-nitrogen and plasma lysine.
- Published
- 1982