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151. Use of antibiotics and roxarsone in broiler chickens in the USA: analysis for the years 1995 to 2000.

152. Effects of fescue and clover forage on serum lactate dehydrogenase and glucose 6-phosphate dehydrogenase isoenzymic profiles in steers.

153. Effect of maturity on degradation kinetics of sod-seeded cereal grain forage grown in northern Arkansas.

154. Selection of a mathematical model to generate lactation curves using daily milk yields of Holstein cows.

155. Oocysts of Eimeria in the litter of broilers reared to eight weeks of age before and after withdrawal of lasalocid or salinomycin.

156. Effect of including relationships in the estimation of genetic parameters of beef calves.

157. Feed intake and digestion by Holstein steers fed warm or cool season grass hays with corn, dried molasses, or wheat middlings.

158. Effect of calcium and phosphorus on the incidence of leg abnormalities in growing broilers.

159. The relative biological value of feed phosphates for chicks.

160. Digestion of feed by chicks with pale bird syndrome.

161. The phosphorus needs of young broiler chicks in relationship to dietary nutrient density level.

162. Citrinin toxicity in growing chicks.

163. Influence of temperature, moisture, and propionic acid on mold growth and toxin production on corn.

164. Response of broiler chickens to addition of zinc bacitracin to diets containing salinomycin and roxarsone.

165. Comparison of low dietary calcium and sodium sulfate for the potentiation of tetracycline antibiotics in broiler diets.

166. Effects of glycerol on chicken spermatozoa incubated in vitro at 41 C in oviducal and embryonic cell cultures.

167. The effects of increased levels of niacin supplementation on growth rate and carcass composition of broiler chickens.

168. Effect of altering dietary mineral balance on growth, leg abnormalities, and blood base excess in broiler chicks.

169. Effectiveness of the free acid of methionine hydroxy analogue as a methionine supplement in broiler diets.

170. Digestion of dry matter and amino acids and energy utilization by chicks fed molded corn containing mycotoxins.

171. Influence of storage container for frozen-thawed chicken semen and frequency of insemination on fertility and its duration.

172. Studies on the daily protein and amino acid needs of broiler breeder hens.

173. Relationship between dry matter digestion and metabolizable energy.

174. Isolation and identification of citrinin produced by Penicillium lanosum.

175. The effect of altering the cation-anion content with calcium and phosphorus on the digestion of dry matter and amino acids and on energy utilization.

176. Response of broiler chickens to dietary supplementation with roxarsone and bacitracin methylene disalicylate in diets containing narasin.

177. The effect of drying method and storage time on citrinin activity in corn.

178. The response of broiler chickens to the addition of bacitracin methylene disalicylate to diets containing salinomycin and roxarsone.

179. Response of broiler chickens to addition of bacitracin methylene disalicylate and roxarsone to diets containing halofuginone.

180. Effect of heat drying of corn on the extraction of citrinin.

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