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151. Zinc absorption during late pregnancy in rural southern Ethiopia.

152. Major variables of zinc homeostasis in Chinese toddlers.

153. Zinc and pneumonia.

154. Meat as a first complementary food for breastfed infants: feasibility and impact on zinc intake and status.

155. Zinc absorption in Guatemalan schoolchildren fed normal or low-phytate maize.

156. Measurements of zinc absorption: application and interpretation in research designed to improve human zinc nutriture.

157. Dysprosium as a nonabsorbable fecal marker in studies of zinc homeostasis.

158. Zinc absorption as a function of the dose of zinc sulfate in aqueous solution.

159. Zinc homeostasis in premature infants does not differ between those fed preterm formula or fortified human milk.

161. Exchangeable zinc pool size in infants is related to key variables of zinc homeostasis.

162. The use of zinc stable isotopes in the study of iron-zinc interactions in Chilean women.

163. Community-based dietary phytate reduction and its effect on iron status in Malawian children.

164. Zinc homeostasis in Malawian children consuming a high-phytate, maize-based diet.

165. Zinc metabolism and homeostasis: the application of tracer techniques to human zinc physiology.

166. Normal bone mineral density after treatment for childhood acute lymphoblastic leukemia diagnosed between 1991 and 1998.

167. Dietary phytate reduction improves zinc absorption in Malawian children recovering from tuberculosis but not in well children.

168. Development of a compartmental model of human zinc metabolism: identifiability and multiple studies analyses.

169. Abnormalities in zinc homeostasis in young infants with cystic fibrosis.

170. Low plasma zinc concentrations in young infants with cystic fibrosis.

171. Clinical nutrition: opportunity in a changing health care environment.

172. Evaluation of zinc metabolism with use of stable-isotope techniques: implications for the assessment of zinc status.

173. Effect of pancreatic enzymes on zinc absorption in cystic fibrosis.

174. Human zinc metabolism: advances in the modeling of stable isotope data.

176. Zinc homeostasis in breast-fed infants.

177. Hepatic concentrations of zinc, copper and manganese in infants with extrahepatic biliary atresia.

178. Normal energy expenditure in the infant with presymptomatic cystic fibrosis.

179. Daily variation in plasma zinc concentrations in women fed meals at six-hour intervals.

180. Zinc supplementation selectively decreases fetal hepatocyte DNA synthesis and insulin-like growth factor II gene expression in primary culture.

181. Size of the zinc pools that exchange rapidly with plasma zinc in humans: alternative techniques for measuring and relation to dietary zinc intake.

182. Growth and intakes of energy and zinc in infants fed human milk.

184. Iron chelation by deferoxamine in sickle cell patients with severe transfusion-induced hemosiderosis: a randomized, double-blind study of the dose-response relationship.

185. Zinc and diarrhea.

186. Pancreatic insufficiency, growth, and nutrition in infants identified by newborn screening as having cystic fibrosis.

187. Decreased selenium intake and low plasma selenium concentrations leading to clinical symptoms in a child with propionic acidaemia.

188. Sequential concentrations of copper and ceruloplasmin in serum from preterm infants with rickets and fractures.

189. Pre-breakfast plasma zinc concentrations: the effect of previous meals.

190. Oxidant injury to hepatic mitochondrial lipids in rats with dietary copper overload. Modification by vitamin E deficiency.

191. The immune response to short-term nutritional intervention in advanced chronic obstructive pulmonary disease.

192. Treatment of Wilson's disease with triethylene tetramine hydrochloride (Trientine).

193. Prostaglandins in human duodenal secretions.

194. Zinc and copper status of treated children with phenylketonuria.

195. Hair analyses.

196. Chromium in human milk from American mothers.

197. Increased food intake of young children receiving a zinc supplement.

199. Nutritional and haematological status of Chinese farmers: the influence of 13.5 months treatment with riboflavin, retinol and zinc.

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