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152. The extent of functional redundancy changes as species' roles shift in different environments

153. Towards rule-based metabolic databases : a requirement analysis based on KEGG

154. The influence of environmental factors on protistan microorganisms in grassland soils along a land-use gradient

155. Planetary boundaries:guiding human development on a changing planet

157. The Role of Body Size in Complex Food Webs: A Cold Case

160. How the chemotactic characteristics of bacteria can determine their population patterns

161. Application of Qualitative and Quantitative Real-Time PCR, Direct Sequencing, and Terminal Restriction Fragment Length Polymorphism Analysis for Detection and Identification of Polymicrobial 16S rRNA Genes in Ascites

162. Analysis of aging in lager brewing yeast during serial repitching

163. Remote land use impacts on river flows through atmospheric teleconnections.

164. Analytically tractable climate-carbon cycle feedbacks under 21st century anthropogenic forcing.

166. Reproduction strategies and distribution of larvae and juveniles of benthic soft-bottom invertebrates in the Kara Sea (Russian Arctic). The influence of river discharge on the structure of benthic communities: a larval approach

167. Reproduction strategies and distribution of larvae and juveniles of benthic soft-bottom invertebrates in the Kara Sea (Russian Arctic)

169. Distribution of meroplankton in the southern Kara Sea in relation to local hydrographic pattern

170. Diversity of protists and bacteria determines predation performance and stability

171. CHIC - An automated approach for the detection of dynamic variations in complex microbial communities

172. Sustainability of industrial yeast serial repitching practice studied by gene expression and correlation analysis

173. How the chemotactic characteristics of bacteria can determine their population patterns

174. Monitoring functions in managed microbial systems by cytometric bar coding

176. Plant litter and soil type drive abundance, activity and community structure of alkB harbouring microbes in different soil compartments

177. Predator richness increases the effect of prey diversity on prey yield

178. Evaluation of FT-IR spectroscopy as a tool to quantify bacteria in binary mixed cultures

179. The role of body size in complex food webs: a cold case

180. Modeling population patterns of chemotactic bacteria in homogenous porous media

181. Dispersal networks for enhancing bacterial degradation in heterogeneous environments

182. Resolution of natural microbial community dynamics by community fingerprinting, flow cytometry, and trend interpretation analysis

183. Assessing biodegradation benefits from dispersal networks

184. Influence of the maize silage to grass silage ratio and feed particle size of rations for ruminants on the community structure of ruminal Firmicutes in vitro

185. Effect of the corn silage to grass silage ratio and feed particle size of diets for ruminants on the ruminal Bacteroides-Prevotella community in vitro

186. Responses of soil microbial communities to weak electric fields

187. Calculation of partial isotope incorporation into peptides measured by mass spectrometry

189. Aquatic hyphomycete communities as potential bioindicators for assessing anthropogenic stress

190. Observations of a mass occurrene of Macoma balthica larvae in midsummer

195. Polychaete community structure of the southern Kara Sea

196. Towards the trophic structure of the Bouvet Island marine ecosystem

197. Towards the trophic structure of the Bouvet Island marine ecosystem

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