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152. Phytochemical Characteristics of Seeds and Its Effects on the Intestinal Motility and Toxicity of Joannesia princeps

153. Comparative evaluation of Baccharis trimera, Pimpinella anisum and statin on the biochemical profile of Wistar rats

156. Eating habits and presence of cardiovascular risks in children.

157. Investigation of the effects of peppermint (Mentha piperita) on the biochemical and anthropometric profile of university students

158. Soybean : Food or Remedy?

159. Antidiabetic and Antilipidemic Effects of Manilkara zapota

160. Mix of Allegedly Functional Components Improves Metabolic Syndrome Risk Factors

161. Effects of <i>Pereskia aculeata</i> Miller on the Biochemical Profiles and Body Composition of Wistar Rats

164. Hypertension, C Reactive Protein and Metabolic Profile: What is the Scenario in Patients Undergoing Arteriography?

165. Reflections about Osteoarthritis and Curcuma longa.

167. Inflammatory bowel disease: can omega-3 fatty acids really help?

168. Annona montana Fruit and Leaves Improve the Glycemic and Lipid Profiles of Wistar Rats

172. Effects ofPassiflora edulis(Yellow Passion) on Serum Lipids and Oxidative Stress Status of Wistar Rats

175. Mentha piperita effects on wistar rats plasma lipids

178. Efeitos do chá de orégano (Origanum vulgare) no perfil bioquímico de ratos Wistar.

179. Effects of Passiflora edulis (Yellow Passion) on Serum Lipids and Oxidative Stress Status of Wistar Rats.

180. Effects of Smallanthus sonchifolius Flour on Metabolic Parameters: A Systematic Review.

181. Underlying Mechanisms behind the Brain–Gut–Liver Axis and Metabolic-Associated Fatty Liver Disease (MAFLD): An Update.

182. Grape Processing Waste: Effects on Inflammatory Bowel Disease and Colorectal Cancer.

183. Mangifera indica L., By-Products, and Mangiferin on Cardio-Metabolic and Other Health Conditions: A Systematic Review.

184. Metabolic syndrome and atherogenic indices in school children: A worrying panorama in Brazil.

185. Garlic: A systematic review of the effects on cardiovascular diseases.

186. Avocado (<italic>Persea americana</italic> Mill) and its phytoconstituents: potential for cancer prevention and intervention.

187. Exploring the Impact of Herbal Therapies on COVID-19 and Influenza: Investigating Novel Delivery Mechanisms for Emerging Interventions.

188. Psidium guajava L.: A Systematic Review of the Multifaceted Health Benefits and Economic Importance.

189. Essential Oil Composition, Biological Activities and Ethano-Pharmacological Potential of Genus Pleurospermum: An Updated Overview.

190. Curcumin-Based Nanomedicines in the Treatment of Inflammatory and Immunomodulated Diseases: An Evidence-Based Comprehensive Review.

191. The therapeutic potential of bee venom-derived Apamin and Melittin conjugates in cancer treatment: A systematic review.

192. Litchi (Litchi chinensis Sonn.): A comprehensive and critical review on cancer prevention and intervention.

193. Pomegranate (Punica granatum L.) phytochemicals target the components of metabolic syndrome.

194. Organokines, Sarcopenia, and Metabolic Repercussions: The Vicious Cycle and the Interplay with Exercise.

195. Level of physical activity and gene expression of IL-10 and TNF-α in children and adolescents with Type 1 diabetes.

196. Perspectives in veterinary medicine on the use of cannabinoids as complementary palliative therapy for pain in cancer patients.

197. Panax ginseng and aging related disorders: A systematic review.

198. Non-Alcoholic Steatohepatitis (NASH) and Organokines: What Is Now and What Will Be in the Future.

199. Targeting AMPK with Irisin: Implications for metabolic disorders, cardiovascular health, and inflammatory conditions - A systematic review.

200. Dietary plants for oral cancer prevention and therapy: A review of preclinical and clinical studies.

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