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151. Antihypertensive and Antioxidant Properties of Moringa Oleifera Seed Enzymatic Protein Hydrolysate and Ultrafiltration Fractions

152. Solanum macrocarpon Leaf Extracts Reduced Blood Pressure and Heart Rate After Oral Administration to Spontaneously Hypertensive Rats

153. Transport, Bioavailability, Safety, and Calmodulin-Dependent-Phosphodiesterase-Inhibitory Properties of Flaxseed-Derived Bioactive Peptides

156. Effect of Protease Type and Peptide Size on the In Vitro Antioxidant, Antihypertensive and Anti-Diabetic Activities of Eggplant Leaf Protein Hydrolysates

157. Functional Characterization of Mung Bean Meal Protein-Derived Antioxidant Peptides

163. Characteristics and Outcomes of Elderly Patients With Hypertrophic Cardiomyopathy

164. Functional properties of sesame (Sesamum indicum Linn) seed protein fractions

165. A DIAGNOSTIC FOR EARNINGS MANAGEMENT USING CHANGES IN ASSET TURNOVER AND PROFIT MARGIN: EVIDENCE FROM PALESTINE EXCHANGE

166. Causes of diabetic ketoacidosis among adults with type 1 diabetes mellitus: insulin pump users and non-users

168. Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks for 195 countries and territories, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017

170. INCREMENTAL PROGNOSTIC UTILITY OF CT-FFR IN PATIENTS WITHOUT KNOWN CORONARY ARTERY DISEASE UNDERGOING CORONARY COMPUTED TOMOGRAPHIC ANGIOGRAPHY

175. Global, regional, and national incidence, prevalence, and years lived with disability for 354 Diseases and Injuries for 195 countries and territories, 1990-2017: A systematic analysis for the Global Burden of Disease Study 2017

176. Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks for 195 countries and territories, 1990-2017: A systematic analysis for the Global Burden of Disease Study 2017

177. Global, regional, and national disability-adjusted life-years (DALYs) for 359 diseases and injuries and healthy life expectancy (HALE) for 195 countries and territories, 1990-2017: A systematic analysis for the Global Burden of Disease Study 2017

178. Diastolic stress test echocardiography in patients with hypertrophy cardiomyopathy: association with exercise capacity

179. Exercise capacity is associated with rest and peak-exercise left ventricular global longitudinal strain in patients with hypertrophic cardiomyopathy

180. Structure and Function of Mung Bean Protein-Derived Iron-Binding Antioxidant Peptides

181. OP4 Perivascular fat attenuation index mapping around the right and left coronary artery independently predict cardiac mortality

182. OP3 Improved cardiac risk stratification in individuals with high risk plaque features using the perivascular fat attenuation index on CCTA

183. Characteristics and Outcomes of Patients With Takotsubo Syndrome: Incremental Prognostic Value of Baseline Left Ventricular Systolic Function

184. Chemical composition and in vitro antioxidant properties of water‐soluble extracts obtained from Bangladesh vegetables

185. Antioxidant and enzymes inhibitory properties of Amaranth leaf protein hydrolyzates and ultrafiltration peptide fractions

187. Thermoase-hydrolysed pigeon pea protein and its membrane fractions possess in vitro bioactive properties (antioxidative, antihypertensive, and antidiabetic)

188. Design and Development of BTI Model and 3D InGaAs HEMT-Based SRAM for Reliable and Secure Internet of Things Application

189. Sensitive, Linear, Robust Current-To-Time Converter Circuit for Vehicle Automation Application

190. LV Global Function Index Provides Incremental Prognostic Value Over LGE and LV GLS in HCM

191. Global, regional, and national burden of calcific aortic valve and degenerative mitral valve diseases, 1990-2017

192. Identification of antihypertensive peptides from mung bean protein hydrolysate and their effects in spontaneously hypertensive rats

193. In vitro antihypertensive and antioxidative properties of trypsin-derived Moringa oleifera seed globulin hydrolyzate and its membrane fractions

194. Pigeon pea enzymatic protein hydrolysates and ultrafiltration peptide fractions as potential sources of antioxidant peptides: An in vitro study

195. Structural and functional characterization of calcium and iron-binding peptides from mung bean protein hydrolysate

196. Antioxidant and antihypertensive activities of wonderful cola (Buchholzia coriacea) seed protein and enzymatic protein hydrolysates

197. Antioxidant properties, ACE/renin inhibitory activities of pigeon pea hydrolysates and effects on systolic blood pressure of spontaneously hypertensive rats

198. Rate of Progression of Aortic Stenosis and its Impact on Outcomes in Patients With Radiation-Associated Cardiac Disease

199. Exercise capacity in asymptomatic patients with significant primary mitral regurgitation: independent effect of global longitudinal left ventricular strain

200. Influence of enzymatic hydrolysis, pH and storage temperature on the emulsifying properties of canola protein isolate and hydrolysates

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