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402 results on '"Écologie microbienne"'

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151. Dynamique des communautés algales et bactériennes durant la colonisation de lagunes ouvertes : lien avec la communauté aéroportée

152. Conférence introductive de la session 4 : Ecotechnologie des procédés microbiens

153. Dynamique des pathogènes lors du stockage de digestats issus de la méthanisation

154. Diversité et implication des amibes libres dans la survie et la persistance des mycobactéries non tuberculeuses au sein d'un réseau d'eau potable

155. Diversité structurelle et fonctionnelle des communautés bactériennes de la phycosphère des cyanobactéries proliférant au sein des écosystèmes lacustres

156. Etude mathématique et numérique du sur-rendement dans les modèles d’écologie microbienne

157. Discrimination des procédés de transformation post-récolte du Cacao et du Café par analyse globale de l’écologie microbienne

158. Microbial ecology of arsenic-mobilizing Cambodian sediments: Lithological controls uncovered by stable-isotope probing

159. Bioaerosols in the Barcelona subway system

160. Dynamics of bacterial community composition in the malaria mosquito's epithelia

161. Application of PCR-DGGE to the study of dynamics and biodiversity of microbial contaminants during the processing of Hibiscus sabdariffa drinks and concentrates

162. Escherichia coli population structure and antibiotic resistance at a buffalo/cattle interface in Southern Africa

163. Impact of wheat/faba bean mixed cropping or rotation systems on soil microbial functionalities

164. Multiple introductions and admixture at the origin of the continental spread of the fungal banana pathogen Mycosphaerella fijiensis in central america : a statistical test using approximate bayesian computation

165. Diversity and implication of free-living amoebae in the survival and persistence of nontuberculous mycobacteria in drinking water networks

166. A broad and operational classification framework to address the ecology of Pseudomonas syringae populations

167. Beyond host-pathogen co-evolution: the search for drivers of the evolution of a ubiquitous bacterium that impacts crop health and rain formation in clouds

168. Influence of shifts in various operational parameters on the structure of the microbial communities involved in the anaerobic digestion process

170. Neglecting the inoculum of anaerobic digesters: a missed opportunity?

171. Fatty acid profiles and desaturase-encoding genes are different in thermo- and psychrotolerant strains of the Bacillus cereus Group

172. Du nouveau dans le groupe Pseudomonas syringae : un cadre général de classification et des outils simples et rapides d'identification

173. The Water Cycle, a Potential Source of the Bacterial Pathogen Bacillus cereus

174. Role of fatty acids in [i]Bacillus[/i] environmental adaptation

176. Contribution to development of microbial bioindicators for assessing the impact of agricultural pratices on soil

177. Un cadre pour évaluer le potentiel d’émergence d’agents phytopathogènes

178. Dynamics of microbial ecology during cocoa fermentation and drying: Towards the identification of molecular markers

179. Integrative tools to evaluate surface water contamination by pesticides in agricultural catchments

180. Potentiels physiologiques et métaboliques de communautés microbiennes de sédiments de subsurface : approches culturale, génomique et métagénomique

181. Gas seepage pockmark microbiomes suggest the presence of sedimentary coal seams in the Öxarfjörður graben of northeastern Iceland.

182. Physiological traits and relative abundance of species as explanatory variables of co-occurrence pattern of cultivable bacteria associated with chia seeds.

183. Impact of microbial communities of natural rubber coagula from Hevea brasiliensis latex on the composition, structure and properties of dry natural rubber

184. Etude du rôle des microorganismes dans les modifications biochimiques intervenant lors de la maturation des coagulums de latex d’Hevea brasiliensis : impact sur les propriétés du caoutchouc naturel sec

185. Changement climatique et microbiologie

186. Caractérisation moléculaire des populations microbiennes des sols de la réserve de Sancy par extraction d'ADN et PCR quantitative

187. Forest soil microbial functional patterns and response to a drought and warming event: key role of climate-plant-soil interactions at a regional scale

188. A user's guide to a data base of the diversity of Pseudomonas syringae and its application to classifying strains in this phylogenetic complex

189. From the ecology of Pseudomonas syringae to probable scenarios of future disease emergence

190. LBE - Laboratoire de biotechnologie de l'environnement

191. Impact of different fertilization practices on soil, grape and wine quality

192. Impact of mycotoxins on the human gut microbiota, particular case of deoxynivalenol

193. Approches in silico et métagénomique pour caractériser le role du microbiome associé aux nematodes entomopathogènes

194. Richesse et diversité des assemblages de champignons et d'oomycètes de hêtraies, en relation avec des facteurs climatiques et édaphiques : de la parcelle au continent

195. Conservazione delle risorse genetiche microbiche associate a produzioni agricole tipiche

196. ecological significance of photoheterotrophic bacteria in the Arctic Ocean

197. Coexisting with Wildlife in Transfrontier Conservation Areas in Zimbabwe: Cattle Owners' Awareness of Disease Risks and Perceptions of the Role Played by Wildlife

198. Effects of two treatments processes of cooling towers on biofilms development : special focus on legionella and amoebae

199. Pathology and viral metagenomics: a recent history

200. Novel understanding of the water cycle as a link between unsuspected habitats of airborne pathogens -what consequences for plant disease management?

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