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106. Effect of NaCl on ammonium and nitrate uptake and transport in salt-tolerant and salt-sensitive poplars.

107. Sodium chloride modulated construction of hollow Co/Co3O4 heterostructure with enhanced mesoscale diffusion towards overall water splitting.

108. EFFECT OF DIFFERENT LEVELS OF SALT AND DROUGHT STRESSES ON GENE EXPRESSION OF TWO TOLERANCE-DIFFERENT TOMATO CULTIVARS IN VITRO.

109. Influence of quick root colonizing native arbuscular mycorrhizal fungi on salt tolerance in cucumber.

110. Physiological Mechanisms of Dietary Salt Sensing in the Brain, Kidney, and Gastrointestinal Tract.

111. EVALUATION OF GENOTOXICITY AND EXPRESSION PATTERN OF GENES ASSOCIATED WITH TERPENES IN LEMON (CITRUS LIMON L.) PLANTS UNDER THE INFLUENCE OF SALINITY STRESS.

112. COMPARATIVE ANALYSIS OF SALT AND HEAVY METAL STRESS RESPONSES IN CITRULLUS COLOCYNTHIS (L.) SCHRAD AND CUCUMIS MELO SUBSPECIES AGRESTIS (NAUD) FOR PHYTOREMEDIATION APPLICATIONS.

113. Novel Sodium Chloride/Aluminum Oxide Powder-Composite Structure with High Shape-Retention Performance for the Encapsulation of a High-Temperature Phase-Change Material.

114. Processing technology to improve seaweed nutritional quality as a feed for poultry: a review and its implementation.

115. Influence of Aggressive Environment in Macro and Microstructural Properties of Bottom Ash Geopolymer Concrete.

116. Investigation of Microstructure, Mechanics, and Corrosion Properties of Ti6Al4V Alloy in Different Solutions.

117. Self-Defense Mechanism in Rice to Salinity: Proline.

118. Genome-wide transcriptome profiling reveals molecular response pathways of Trichoderma harzianum in response to salt stress.

119. Experimental investigation on the suitability of dual fluid system-assisted ECM (DF-ECM) and the influence of magnet in machining of SS304.

120. Effects of salt stress on tolerant accessions of quinoa at the morphological and metabolic levels.

121. In vitro development of salt tolerant Malaysian indica rice 'MARDI Siraj 297' and enhancement of salinity tolerance using salicylic acid.

122. Corrosion resistance of nonequiatomic FeNiCrMnAlx high entropy alloys in hexamine as inhibitor in 3.5% NaCl.

123. Combination of a hierarchical and thermal shock process with a specific aqueous buffer: a safe, rapid and reliable DNA extraction method for plant endophytic fungi.

124. Comparative study on microwave and tray drying of beef: Effect of partial salt replacement on drying kinetics and structural characteristics.

125. Experimental investigation of hydrogen production performance of various salts with a chlor-alkali method.

126. Fabrication of self-rolled Ni catalyst using water-soluble ceramics for NaBH4 dehydrogenation.

127. Enhanced hydrogen generation in low-range acidic solutions using Mg2NiH4 powders and their mixtures ball-milled with NaCl and fused silica.

128. Effect of NaCl in Surrounding Atmosphere on Oxidation Rate of HBI.

129. Utilization of Yeast Extract as a Flavor Enhancer and Masking Agent in Sodium-Reduced Marinated Shrimp.

130. The Role of Chloride Channels in Plant Responses to NaCl.

131. Sodium chloride-induced changes in oxidative stress, inflammation, and dysbiosis in experimental multiple sclerosis.

132. Recovery of Ionic Liquid from the Model Solution Mixture Mimicking the Catalytically Hydrolyzed Cellulose Product Utilizing Amberlyst Ion-Exchange Resin.

133. Electrochemical Treatment of Petroleum Refinery Wastewater Using SnO2 and Graphite Anodes.

134. Germination Ability of Different Field Pea (Pisum sativum L.) Genotypes Under Salinity Stress.

135. Effect of osmotic stress on seed germination and seedling characters of Mung bean [Vigna radiata (L.) Wildzek]

136. The efficacy of ammonium as seed priming agents for promoting tomato ( Solanum lycopersicum L.) germination under salinity stress

137. Effect of salinity on the germination of three species of the Acacia genus (A. karroo, A. saligna, and A. tortilis)

138. Impacts of plant growth-promoting bacteria, compost and biodynamic compost preparations for alleviating the harmful effects of salinity on essential oil characteristics of lavender

139. DIFFUSION STUDY OF NaCl AND KCl AT THE SOLUTION/OLIVE INTERFACE: MATHEMATICAL MODELING USING THE FINITE ELEMENT METHOD AND SELF-ORGANIZING FEATURE MAP (SOFM)-TYPE NEURAL NETWORKS

140. Chloride-Assisted Corrosion of Copper and Protection by Benzotriazole

141. Effect of NaCl Salt Stress on Germination and Seedling Growth of Black Gram (Vigna mungo).

142. Biochemical and Epigenetic Regulation of Glutamate Metabolism in Maize (Zea mays L.) Leaves under Salt Stress

143. Aequorin-Based In Vivo Luminescence Imaging Detects Calcium Signalling in Response to Biotic and Abiotic Stresses in Tomato

144. Improving the Salt Tolerance of 'Old Limachino Tomato' by Using a New Salt-Tolerant Rootstock

145. Understanding Ameliorating Effects of Boron on Adaptation to Salt Stress in Arabidopsis

146. Eco-friendly Synthesis of SrBi4Ti3,95Fe0,05O15 via Molten Salt Method

147. Corrosion Behavior of Laser-Welded Ti6Al4V in 3.5%Wt NaCl

148. Tuzluluğun Bazı Enginar [Cynara cardunculus var. scolymus (L.) Fiori] Çeşitlerinin Büyüme Parametreleri ve Toplam Fenol-Antioksidan İçeriği Üzerine Etkisi

149. Physicochemical properties of grass carp surimi as affected by pH and NaCl concentration during washing

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