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101. Validation of web-based, multiple 24-h recalls combined with nutritional supplement intake questionnaires against nitrogen excretions to determine protein intake in Dutch elite athletes

102. Effects of Mood Inductions by Meal Ambiance and Moderate Alcohol Consumption on Endocannabinoids and N-Acylethanolamines in Humans: A Randomized Crossover Trial

103. Vitamin D, Inflammation, and Colorectal Cancer Progression: A Review of Mechanistic Studies and Future Directions for Epidemiological Studies

104. Tolerability and Safety of Souvenaid in Patients with Mild Alzheimer's Disease: Results of Multi-Center, 24-Week, Open-Label Extension Study

105. Omega-3 Polyunsaturated N-Acylethanolamines: A Link Between Diet and Cellular Biology

106. Nutrient Intake by Ultramarathon Runners: Can They Meet Recommendations?

107. Inhibitory effects of the beta2-adrenergic receptor agonist zilpaterol on the LPS-induced production of TNF-alpha in vitro and in vivo

108. Metabolomics in the context of systems biology: bridging traditional Chinese medicine and molecular pharmacology

109. Multi-detector computed tomography and 3-dimensional imaging in a multi-vendor picture archiving and communications systems (PACS) environment1

110. A combination of proteomics, principal component analysis and transcriptomics is a powerful tool for the identification of biomarkers for macrophage maturation in the U937 cell line

111. Transfer of polychlorinated biphenyls and chlorinated pesticides from mother to pup in relation to cytochrome P450 enzyme activities in harp seals (Phoca groenlandica) from the Gulf of St. Lawrence, Canada

112. MON-P293: Effect of Different Types of Physical Exercise on the Increase in Plasma Citrulline Levels after Post-Exercise Glutamine Supplementation

113. PT01.6: Drug Use and Serum Magnesium in Dutch Geriatric Outpatients

114. Cholecystokinin regulates satiation independently of the abdominal vagal nerve in a pig model of total subdiaphragmatic vagotomy

115. The endocannabinoid system: an emerging key player in inflammation

116. The association between drugs frequently used by the elderly and vitamin D blood levels: a review of observational and experimental studies

117. Cross-Species Comparison of Genes Related to Nutrient Sensing Mechanisms Expressed along the Intestine

118. Steviol glycoside rebaudioside A induces glucagon-like peptide-1 and peptide YY release in a porcine ex vivo intestinal model

119. Palmitoylethanolamide (PEA)—‘Promiscuous’ anti-inflammatory and analgesic molecule at the interface between nutrition and pharma

120. Medication-Related Fall Incidents in an Older, Ambulant Population: The B-PROOF Study

121. Hypothalamic food intake regulation in a cancer-cachectic mouse model

122. The Endocannabinoid System: A Dynamic Signalling System at the Crossroads Between Metabolism and Disease

123. The endocannabinoid system and appetite: relevance for food reward

124. The Biphasic Effects of Moderate Alcohol Consumption with a Meal on Ambiance-Induced Mood and Autonomic Nervous System Balance : A Randomized Crossover Trial

125. Differential effects of pentoxifylline on the hepatic inflammatory response in porcine liver cell cultures

126. The preparation, solubilisation and binding characteristics of a β2-adrenoceptor isolated from transfected Chinese hamster cells

127. Chlorinated pesticide concentrations, with an emphasis on polychlorinated camphenes (toxaphenes), in relation to cytochrome P450 enzyme activities in harp seals (Phoca groenlandica) from the Barents Sea

128. Cytochromes and cytokines: Changes in drug disposition in animals during an acute phase response: A mini‐review

129. Suppression of the acute inflammatory response of porcine alveolar‐ and liver macrophages

130. Signal transduction in inflammatory processes, current and future therapeutic targets: A mini review

131. The β-adrenoceptor agonist clenbuterol is a potent inhibitor of the LPS-induced production of TNF-α and IL-6 in vitro and in vivo

132. The effects of a meal with moderate alcohol consumption on mood and autonomic nervous system balance

133. Phase I and phase II enzyme activities in Ringed seals (Phoca hispida): characterization of hepatic cytochrome P450 by activity patterns, inhibition studies, mRNA analyses, and western blotting

134. Dose and time dependency of cytochrome P4501A induction in liver and kidney of B(a)P exposed Arctic charr (Salvelinus alpinus)

135. Comparison of conventional immunoassays and the oestrogen radioreceptor assay for screening for the presence of oestrogenic anabolic compounds in urine samples†

136. Isolation of a bovine full length cytochrome P450 (CYP3A) cDNA sequence and its functional expression in V79 cells

137. Inhibition of COX-2-mediated eicosanoid production plays a major role in the anti-inflammatory effects of the endocannabinoid N-docosahexaenoylethanolamine (DHEA) in macrophages

138. Measurement of Palmitoylethanolamide and Other N-Acylethanolamines During Physiological and Pathological Conditions

139. Liquid chromatography–tandem mass spectrometry analysis of free and esterified fatty acid N-acyl ethanolamines in plasma and blood cells

140. Review article: the role of gastrointestinal hormones in the treatment of delayed gastric emptying in critically ill patients

141. Vitamin D: do we get enough? A discussion between vitamin D experts in order to make a step towards the harmonisation of dietary reference intakes for vitamin D across Europe

142. Time-dependent induction of two distinct hepatic cytochrome P4501A catalytic activities at low temperatures in Arctic charr (Salvelinus alpinus) after oral exposure to benzo(a)pyrene

143. Suppression of Cytochrome P450- and UDP Glucuronosyl Transferase-Dependent Enzyme Activities by Proinflammatory Cytokines and Possible Role of Nitric Oxide in Primary Cultures of Pig Hepatocytes

144. Oral bioavailability and pharmacokinetics of baquiloprim in dwarf goats

145. Lipidomics reveals multiple pathway effects of a multi-components preparation on lipid biochemistry in ApoE*3Leiden.CETP mice

146. Effects of Long- and Short-Chain Fatty Acids on the Release of Gastrointestinal Hormones using an ex Vivo Porcine Intestinal Tissue Model

147. Time-dependent effect of in vivo inflammation on eicosanoid and endocannabinoid levels in plasma, liver, ileum and adipose tissue in C57BL/6 mice fed a fish-oil diet

148. Moderate alcohol consumption alters both leucocyte gene expression profiles and circulating proteins related to immune response and lipid metabolism in men

149. The Pig as a Model for Studying AH Receptor and Other PAH-Binding Proteins In Man

150. Dose-dependent pharmacokinetic interaction between antipyrine and paracetamolin vivoandin vitrowhen administered as a cocktail in pig

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