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101. Slow low-dose oral immunotherapy: Threshold and immunological change.

102. Bovine Milk Exosomes Affect Proliferation and Protect Macrophages against Cisplatin-Induced Cytotoxicity.

103. Toll-like receptor 2 impacts the development of oral tolerance in mouse pups via a milk-dependent mechanism.

104. Hydrolyzed Rice Protein-Based Formulas, a Vegetal Alternative in Cow's Milk Allergy.

105. Basal Levels of CD18 Antigen Presenting Cells in Cow Milk Associate with Copy Number Variation of Fc Gamma Receptors.

106. Synchronization of mothers and offspring promotes tolerance and limits allergy.

107. Herd level estimation of probability of disease freedom applied on the Norwegian control program for bovine respiratory syncytial virus and bovine coronavirus.

108. Hypoallergenic infant formula lacks transforming growth factor beta activity and has a lower anti-inflammatory activity than regular infant formula.

109. Effect of Farming on Asthma.

110. Can Drinking Microfiltered Raw Immune Milk From Cows Immunized Against SARS-CoV-2 Provide Short-Term Protection Against COVID-19?

111. Genome-Wide DNA Methylation and Gene Expression Profiles in Cows Subjected to Different Stress Level as Assessed by Cortisol in Milk.

112. The use of aluminium hydroxide as adjuvant modulates the specific antibody response-A Brown Norway rat study with native and denatured cow's milk allergens.

113. Blood or skin: what is best in predicting cow's milk allergy diagnosis?

114. Treatment of hidradenitis suppurativa: Surgery and yeast (Saccharomyces cerevisiae)-exclusion diet. Results after 6 years.

115. Changes in passively-sensitized basophil activation to αS1-casein after oral immunotherapy.

116. Assessment of Evidence About Common Infant Symptoms and Cow's Milk Allergy.

117. Maternal Immunoglobulins in Infants-Are They More Than Just a Form of Passive Immunity?

118. Changes in casein component-specific antibody levels during oral immunotherapy for milk allergy.

119. Updated population minimal eliciting dose distributions for use in risk assessment of 14 priority food allergens.

120. Benefits of baked milk oral immunotherapy in French children with cow's milk allergy.

121. A role for early oral exposure to house dust mite allergens through breast milk in IgE-mediated food allergy susceptibility.

122. A novel catalytic material for hydrolyzing cow's milk allergenic proteins: Papain-Cu 3 (PO 4 ) 2 ·3H 2 O-magnetic nanoflowers.

123. Safety of bovine milk derived extracellular vesicles used for delivery of RNA therapeutics in zebrafish and mice.

124. Milk exosome-derived miRNAs from water buffalo are implicated in immune response and metabolism process.

125. Effect of Ultrasound Treatment on Allergenicity Reduction of Milk Casein via Colloid Formation.

126. Revealing new tick-borne encephalitis virus foci by screening antibodies in sheep milk.

127. Suitability of individual and bulk milk samples to investigate the humoral immune response to lumpy skin disease vaccination by ELISA.

128. Pathogenicity of porcine deltacoronavirus (PDCoV) strain NH and immunization of pregnant sows with an inactivated PDCoV vaccine protects 5-day-old neonatal piglets from virulent challenge.

129. Goat Milk Consumption Enhances Innate and Adaptive Immunities and Alleviates Allergen-Induced Airway Inflammation in Offspring Mice.

130. Milk and Health.

131. Evaluation of a new enzyme-linked immunosorbent assay for the diagnosis of tuberculosis in goat milk.

132. Skin testing with ultra-heat-treated (UHT) cow's milk in children with cow's milk allergy.

133. Associations of Breast Milk Microbiota, Immune Factors, and Fatty Acids in the Rat Mother-Offspring Pair.

134. The Natural Course of Immediate-Type Cow's Milk and Egg Allergies in Children.

135. Role of FOXP3 Expression and Serum Vitamin D and C Concentrations When Predicting Acquisition of Tolerance in Infants With Cow's Milk Allergy.

136. Concentration patterns of antibacterial factors and immunoglobulin A antibody in foremilk fractions of healthy cows.

137. Single-Center Noninferiority Randomized Trial on the Efficacy and Safety of Low- and High-Dose Rush Oral Milk Immunotherapy for Severe Milk Allergy.

138. Nuts, cereals, seeds and legumes proteins derived emulsifiers as a source of plant protein beverages: A review.

139. Seasonal variations in the concentration of antimicrobial components in milk of dairy cows.

140. Design, quality, safety and efficacy of extensively hydrolyzed formula for management of cow's milk protein allergy: What are the challenges?

142. Dietary Vitamin D Supplementation Is Ineffective in Preventing Murine Cow's Milk Allergy, Irrespective of the Presence of Nondigestible Oligosaccharides.

143. An exclusive human milk diet for very low birth weight newborns-A cost-effectiveness and EVPI study for Germany.

144. Identify missed TB cattle with Enferplex.

145. Novel Bead-Based Epitope Assay is a sensitive and reliable tool for profiling epitope-specific antibody repertoire in food allergy.

146. Genome-wide association study identifies loci influencing natural antibody titers in milk of Dutch Holstein-Friesian cattle.

147. Does Neospora caninum cause reproductive problems in pigs?

148. Concentrates of two subsets of extracellular vesicles from cow's milk modulate symptoms and inflammation in experimental colitis.

149. Testing the Cow's Milk-Related Symptom Score (CoMiSS TM ) for the Response to a Cow's Milk-Free Diet in Infants: A Prospective Study.

150. Differential phenotype of immune cells in blood and milk following pegylated granulocyte colony-stimulating factor therapy during a chronic Staphylococcus aureus infection in lactating Holsteins.

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