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373 results on '"Marilie D. Gammon"'

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101. Gene promoter methylation is associated with increased mortality among women with breast cancer

102. Prevalence and predictors of antioxidant supplement use during breast cancer treatment

103. Consumption of sweet foods and breast cancer risk: a case–control study of women on Long Island, New York

104. Dichlorodiphenyldichloroethane and Polychlorinated Biphenyls: Intraindividual Changes, Correlations, and Predictors in Healthy Women from the Southeastern United States

105. Airborne Emissions from 1961 to 2004 of Benzo[a]pyrene from U.S. Vehicles per km of Travel Based on Tunnel Studies

106. BRCA1 promoter methylation is associated with increased mortality among women with breast cancer

107. Xeroderma pigmentosum complementation group C genotypes/diplotypes play no independent or interaction role with polycyclic aromatic hydrocarbons-DNA adducts for breast cancer risk

108. Modification by N-acetyltransferase 1 genotype on the association between dietary heterocyclic amines and colon cancer in a multiethnic study

109. A CYP19 (aromatase) polymorphism is associated with increased premenopausal breast cancer risk

110. Dietary Flavonoid Intake and Breast Cancer Survival among Women on Long Island

111. Polymorphisms in Nucleotide Excision Repair Genes, Polycyclic Aromatic Hydrocarbon-DNA Adducts, and Breast Cancer Risk

112. Genetic polymorphisms in the apoptosis-associated genes FAS and FASL and breast cancer risk

113. Plasma protein carbonyl levels and breast cancer risk

114. Alcohol dehydrogenase 3 and risk of esophageal and gastric adenocarcinomas

115. Genetic variation of TP53, polycyclic aromatic hydrocarbon-related exposures, and breast cancer risk among women on Long Island, New York

116. Cooked Meat and Risk of Breast Cancer—Lifetime Versus Recent Dietary Intake

117. A functional 19-base pair deletion polymorphism of dihydrofolate reductase (DHFR) and risk of breast cancer in multivitamin users

118. GSTM1, GSTT1, GSTP1, and GSTA1 Polymorphisms and Urinary Isothiocyanate Metabolites following Broccoli Consumption in Humans

119. A Functional Polymorphism of Toll-Like Receptor 4 Gene Increases Risk of Gastric Carcinoma and Its Precursors

120. Val153Met Polymorphism of Catechol-O-Methyltransferase and Prevalence of Uterine Leiomyomata

121. Reported Residential Pesticide Use and Breast Cancer Risk on Long Island, New York

122. Military service, deployments, and exposures in relation to amyotrophic lateral sclerosis etiology

123. Latent class analysis suggests four distinct classes of complementary medicine users among women with breast cancer

124. Pleiotropic analysis of cancer risk loci on esophageal adenocarcinoma risk

125. Polycystic ovarian syndrome (PCOS), related symptoms/sequelae, and breast cancer risk in a population-based case-control study

126. MiRNA-related SNPs and risk of esophageal adenocarcinoma and Barrett's esophagus: Post genome-wide association analysis in the BEACON Consortium

127. Dietary Risk Reduction Factors for the Barrett's Esophagus-Esophageal Adenocarcinoma Continuum: A Review of the Recent Literature

128. Age-specific risk factor profiles of adenocarcinomas of the esophagus: A pooled analysis from the international BEACON consortium

129. Genetic polymorphisms in DNA repair and oxidative stress pathways may modify the association between body size and postmenopausal breast cancer

130. Height and Breast Cancer Risk: Evidence From Prospective Studies and Mendelian Randomization

131. Polycyclic aromatic hydrocarbon (PAH)–DNA adducts and breast cancer: modification by gene promoter methylation in a population-based study

132. Shift Work, Light at Night, and Breast Cancer on Long Island, New York

133. Catechol-O-methyltransferase haplotypes and breast cancer among women on Long Island, New York

134. Relationship between Urinary 15-F2t-Isoprostane and 8-Oxodeoxyguanosine Levels and Breast Cancer Risk

135. OGG1Polymorphisms and Breast Cancer Risk

136. Lifetime Alcohol Intake and Breast Cancer Risk

137. Carbonated Soft Drink Consumption and Risk of Esophageal Adenocarcinoma

138. Recreational physical activity and survival among young women with breast cancer

139. Indoor air pollution exposure from use of indoor stoves and fireplaces in association with breast cancer: a case-control study

140. Improving Organochlorine Biomarker Models for Cancer Research

141. Residential environmental exposures and other characteristics associated with detectable PAH-DNA adducts in peripheral mononuclear cells in a population-based sample of adult females

142. Demographic and lifestyle predictors of survival in patients with esophageal or gastric cancers

143. Polymorphism in the DNA Repair Gene XPD, Polycyclic Aromatic Hydrocarbon-DNA Adducts, Cigarette Smoking, and Breast Cancer Risk

144. Myeloperoxidase Genotype, Fruit and Vegetable Consumption, and Breast Cancer Risk

145. Environmental tobacco smoke and breast cancer incidence

146. Nonsteroidal Anti-inflammatory Drug Use Associated with Reduced Incidence of Adenocarcinomas of the Esophagus and Gastric Cardia that Overexpress Cyclin D1

147. Wire coding in the EMF and Breast Cancer on Long Island Study: relationship to magnetic fields

148. Evaluation of 4-aminobiphenyl-DNA adducts in human breast cancer: the influence of tobacco smoke

149. [Untitled]

150. [Untitled]

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