101. Association of plasma cyclooxygenase-2 levels and genetic polymorphisms with salt sensitivity, blood pressure changes and hypertension incidence in Chinese adults.
- Author
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Wang Y, Zhou Q, Gao WH, Yan Y, Chu C, Chen C, Yuan Y, Wang KK, Ma Q, Gao K, Hu JW, Liao YY, Li M, Sun Y, Chang J, Zhang J, Xu JT, Wang D, Zang WJ, and Mu JJ
- Subjects
- Adolescent, Adult, Aged, Asian People, Humans, Incidence, Middle Aged, Polymorphism, Single Nucleotide genetics, Young Adult, Blood Pressure drug effects, Blood Pressure genetics, Cyclooxygenase 2 blood, Cyclooxygenase 2 genetics, Hypertension epidemiology, Sodium Chloride, Dietary analysis
- Abstract
Objective: Cyclooxygenase (COX)-2, an inducible isoform of the major rate-limiting enzymes that regulate the production of prostaglandins is associated with injury, inflammation and proliferation. We sought to examine whether plasma COX-2 levels and its genetic variants is associated with salt sensitivity, BP changes and/or hypertension in humans., Methods: Eighty participants (aged 18-65 years) were maintained sequentially either on a usual diet for 3 days, a low-salt diet (3.0 g) for 7 days, and a high-salt diet (18.0 g) for an additional 7 days. In addition, we studied participants of the original Baoji Salt-Sensitive Study, recruited from 124 families from seven Chinese villages in 2004 who received the same salt intake intervention, and evaluated them for the development of hypertension., Results: Plasma COX-2 levels were significantly decreased with reduction of salt intake from the usual to a low-salt diet and decreased further when converting from the low-salt to the high-salt diet. SNPs rs12042763 in the COX-2 gene was significantly associated with SBP responses to both low-salt and high-salt diet. SNPs rs689466 and rs12042763 were significantly associated with longitudinal changes in BPs. In addition, several COX-2 SNPs were significantly associated with incident hypertension over an 8-year follow-up. Gene-based analyses also supported the overall association of COX-2 with longitudinal changes in SBP and hypertension incidence., Conclusion: This study shows that dietary salt intake affects plasma COX-2 levels and that COX-2 may play a role in salt sensitivity, BP progression and development of hypertension in the Chinese populations studied.
- Published
- 2020
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