101. Protective Effect of Cactus Cladode Extracts on Peroxisomal Functions in Microglial BV-2 Cells Activated by Different Lipopolysaccharides.
- Author
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Saih FE, Andreoletti P, Mandard S, Latruffe N, El Kebbaj MS, Lizard G, Nasser B, and Cherkaoui-Malki M
- Subjects
- Animals, Cell Line, Escherichia coli, Fatty Acids metabolism, Lipopolysaccharides, Mice, Microglia cytology, Microglia drug effects, Neuroprotective Agents pharmacology, Oxidation-Reduction drug effects, Oxidative Stress drug effects, Reactive Oxygen Species metabolism, Salmonella, Anti-Inflammatory Agents pharmacology, Antioxidants pharmacology, Catalase metabolism, Microglia metabolism, Nitric Oxide metabolism, Opuntia chemistry, Peroxisomes metabolism, Plant Extracts pharmacology
- Abstract
In this study, we aimed to evaluate the antioxidant and anti-inflammatory properties of Opuntia ficus-indica cactus cladode extracts in microglia BV-2 cells. Inflammation associated with microglia activation in neuronal injury can be achieved by LPS exposure. Using four different structurally and biologically well-characterized LPS serotypes, we revealed a structure-related differential effect of LPS on fatty acid β-oxidation and antioxidant enzymes in peroxisomes: Escherichia coli -LPS decreased ACOX1 activity while Salmonella minnesota -LPS reduced only catalase activity. Different cactus cladode extracts showed an antioxidant effect through microglial catalase activity activation and an anti-inflammatory effect by reducing nitric oxide (NO) LPS-dependent production. These results suggest that cactus extracts may possess a neuroprotective activity through the induction of peroxisomal antioxidant activity and the inhibition of NO production by activated microglial cells.
- Published
- 2017
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