559 results on '"Heyndrickx M"'
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102. Intestinal mucus protects Campylobacter jejuni in the ceca of colonized broiler chickens against the bactericidal effects of medium-chain fatty acids
103. Dichloran rose-bengal chloramphenicol agar: preferred medium for isolating mycotoxigenic fungal contaminants in silage
104. Bacteriological contamination, dirt, and cracks of eggshells in furnished cages and noncage systems for laying hens: An international on-farm comparison
105. Comparison of Fingerprinting Methods for Typing Methicillin-Resistant Staphylococcus aureus Sequence Type 398
106. Proposed minimal standards for describing new taxa of aerobic, endospore-forming bacteria
107. Comparative analysis of extended-spectrum- -lactamase-carrying plasmids from different members of Enterobacteriaceae isolated from poultry, pigs and humans: evidence for a shared -lactam resistance gene pool?
108. Screening of isolated lactic acid bacteria as potential beneficial strains for fermented liquid pig feed production
109. Limited Genetic Diversity and Gene Expression Differences between Egg- and Non-Egg-RelatedSalmonellaEnteritidis Strains
110. Quantification ofCampylobacterspp. in chicken carcass rinse by real-time PCR
111. Bacterial contamination of table eggs and the influence of housing systems
112. Aerobic endospore-forming bacteria from geothermal environments in northern Victoria Land, Antarctica, and Candlemas Island, South Sandwich archipelago, with the proposal of Bacillus fumarioli sp. nov
113. Multiple Typing for the Epidemiological Study of the Contamination of Broilers with Salmonella from the Hatchery to the Slaughterhouse
114. Inhibition of Salmonella Typhimurium by medium chain fatty acids in an in vitro simulation of the porcine caecum
115. SPI-2 of Salmonella Typhimurium is not necessary for long term colonization of pigs
116. Eggshell factors influencing eggshell penetration and whole egg contamination by different bacteria, including Salmonella enteritidis
117. Identification of lactobacilli isolated from the cloaca and vagina of laying hens and characterization for potential use as probiotics to control Salmonella Enteritidis
118. Genotyping of Campylobacter coli and C. jejuni from retail chicken meat and humans with campylobacteriosis in Slovenia and Bosnia and Herzegovina
119. Bacterial shell contamination in the egg collection chains of different housing systems for laying hens
120. Characterization of isolates from captive lizards
121. Comparison and Transferability of theerm(B) Genes between Human and Farm Animal Streptococci
122. Comparison of Five Repetitive-Sequence-Based PCR Typing Methods for Molecular Discrimination of Salmonella enterica Isolates
123. Bacterial eggshell contamination in conventional cages, furnished cages and aviary housing systems for laying hens
124. The use of total aerobic and Gram-negative flora for quality assurance in the production chain of consumption eggs
125. Expression study by real-time quantitative RT-PCR of the Salmonella typhimurium mntH gene
126. List of Contributors
127. Polyphasic identification of Bacillus and Brevibacillus strains from clinical, dairy and industrial specimens and proposal of Brevibacillus invocatus sp. nov..
128. The prevalence of Salmonella, Campylobacter and VTEC in pig farms
129. Patulin production byPenicillium expansumisolates from apples during different steps of long-term storage
130. Effect of Organic Acids on SalmonellaShedding and Colonization in Pigs on a Farm with High SalmonellaPrevalence
131. Aerobic endospore-forming bacteria from geothermal environments in northern Victoria Land, Antarctica, and Candlemas Island, South Sandwich archipelago, with the proposal of Bacillus fumarioli sp. nov.
132. Phage and MLVA Typing of Salmonella Enteritidis Isolated from Layers and Humans in Belgium from 2000-2010, A Period in which Vaccination of Laying Hens was Introduced.
133. Proposal of Virgibacillus proomii sp. nov. and emended description of Virgibacillus pantothenticus (Proom and Knight 1950) Heyndrickx et al. 1998
134. A polyphasic reassessment of the genus Aneurinibacillus, reclassification of Bacillus thermoaerophilus (Meier-Stauffer et al. 1996) as Aneurinibacillus thermoaerophilus comb. nov., and emended descriptions of A. aneurinilyticus corrig., A. migulanus, and A. thermoaerophilus
135. Paenibacillus azotofixans (Seldin et al. 1984) Ash et al. 1995 does not have priority over Paenibacillus durum (Smith and Cato 1974) Collins et al. 1994 Request for an Opinion
136. Virgibacillus: a new genus to accommodate Bacillus pantothenticus (Proom and Knight 1950). Emended description of Virgibacillus pantothenticus
137. Characterization of Bordetella Strains and Related Bacteria by Amplified Ribosomal DNA Restriction Analysis and Randomly and Repetitive Element-Primed PCR
138. A Polyphasic Reassessment of the Genus Aneurinibacillus, Reclassification of Bacillus thermoaerophilus (Meier-Stauffer et al. 1996) as Aneurinibacillus thermoaerophilus comb, nov., and Emended Descriptions of A. aneurinilyticus corrig., A. migulanus, and A. thermoaerophilus
139. Bordetella trematum sp. nov., Isolated from Wounds and Ear Infections in Humans, and Reassessment of Alcaligenes denitrificans Ruger and Tan 1983
140. A Polyphasic Reassessment of the Genus Paenibacillus, Reclassification of Bacillus lautus (Nakamura 1984) as Paenibacillus lautus comb. nov. and of Bacillus peoriae (Montefusco et al. 1993) as Paenibacillus peoriae comb. nov., and Emended Descriptions of P. lautus and of P. peoriae
141. Applicability of combined amplified ribosomal DNA restriction analysis (ARDRA) patterns in bacterial phylogeny and taxonomy
142. Reclassification of Paenibacillus (formerly Bacillus) pulvifaciens (Nakamura 1984) Ash et al. 1994, a Later Subjective Synonym of Paenibacillus (formerly Bacillus) larvae (White 1906) Ash et al. 1994, as a Subspecies of P. larvae, with Emended Descriptions of P. larvae as P. larvae subsp. larvae and P. larvae subsp. pulvifaciens
143. Paenibacillus (Formerly Bacillus) gordonae (Pichinoty et. al. 1986) Ash et al. 1994 Is a Later Subjective Synonym of Paenibacillus (Formerly Bacillus) validus (Nakamura 1984) Ash et al. 1994: Emended Description of P. validus
144. Methicillin-Resistant Staphylococcus aureus (MRSA) ST398 in Pig Farms and Multispecies Farms.
145. Limited Genetic Diversity and Gene Expression Differences between Egg- and Non-Egg-Related Salmonella Enteritidis Strains.
146. Fermentation of d-xylose by Clostridium butyricum LMG 1213t1 in chemostats
147. Fermentation characteristics ofClostridium pasteurianumLMG 3285 grown on glucose and mannitol
148. Occurrence of Bacillus sporothermodurans and other aerobic spore-forming species in feed concentrate for dairy cattle.
149. Effect of Farm Type on Within-Herd SalmonellaPrevalence, Serovar Distribution, and Antimicrobial Resistance
150. Screening for lactic acid bacteria capable of inhibiting Campylobacter jejuniin in vitrosimulations of the broiler chicken caecal environment
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