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101. Pediatric Asthma Team-Based Learning Module

102. Pediatric Abdominal Pain and Mass Team-Based Learning Module

103. Pediatric Fever Team-Based Learning Module

104. Modulations of cellular antioxidant enzymes and protein kinase C-β (PKC-β) in the development of experimental diabetic nephropathy

105. Analysis of Explosive Events

106. sj-pdf-1-spr-10.1177_02654075221075773 – Supplemental Material for Romantic nostalgia as a resource for healthy relationships

107. Self-esteem

110. The Balanced Inventory of Desirable Responding Short Form (BIDR-16)

112. Five Stroke Roll

113. Fracciones de fósforo en suelos del Caldenal Pampeano expuestos a distintas temperaturas de quema

116. Temperaturas de quema y propiedades físicas y químicas de suelos de la Región Semiárida Pampeana Central Impact of different burning temperatures on the physical and chemical properties of Central Semiarid Pampa soils

118. Healthcare Professionals' Perceptions of Stabilized Edible Foam with Adults with Severe Dysphagia; an exploratory study: Use of stabilized edible foam with adults with dysphagia: Use of stabilized edible foam with adults with dysphagia

119. Injury scoring systems for blast injuries: a narrative review

120. A critique of injury scoring systems when used for blast injuries: a narrative review with recommendations for future work

124. An analysis of officer-reported TASER X2™ probe discharge effectiveness in the United Kingdom

126. To Nostalgize

129. The Impact of Breastfeeding on Neurocognitive Outcome at Twelve Years – Secondary Analysis of a Prospective Cohort Study

131. Attachment dimensions and forgiveness of others: A meta-analysis

132. Lack of association between paw preference and behaviour problems in the domestic dog, Canis familiaris

133. The Influence of Generation and Experiencing Daily Routines on Educators’ Training

134. IMPROVED HYPHAL GROWTH OF TWO SPECIES OF VESICULAR-ARBUSCULAR MYCORRHIZAL FUNGI IN THE PRESENCE OF SUSPENSION-CULTURED PLANT CELLS

135. The Protein Interactome of Glycolysis in Escherichia coli

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