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101. Interaction of the insecticidal crystal protein CryIA from Bacillus thuringiensis with amino acid transport into brush border membranes from Bombyx mori larval midgut.

102. A rapid and sensitive in vitro assay for the activity of Bacillus thuringiensis delta-endotoxins.

103. Uptake of broxaterol by cultured human cells.

104. Kinetics of leucine transport in brush border membrane vesicles from lepidopteran larvae midgut.

105. Effect of amiloride analogues on sodium transport in renal brush border membrane vesicles from Milan hypertensive rats.

106. In vitro effect of ethanol on sodium and glucose transport in rabbit renal brush border membrane vesicles.

107. Increased Na pump activity in the kidney cortex of the Milan hypertensive rat strain.

109. Presence of a potential-sensitive Na+ transport across renal brush-border membrane vesicles from rats of the Milan hypertensive strain.

110. K+-dependent phenylalanine uptake in membrane vesicels isolated from the midgut of Philosamia cynthia larvae.

112. Steady-state kinetic analysis of isocitrate lyase from Lupinus seeds: considerations on a possible catalytic mechanism of isocitrate lyase from plants.

113. MIR: a versatile program for the statistical analysis of enzyme kinetic data.

114. Amino acid absorption in lepidopteran larvae midgut.

115. A new implemented version of program MIR (MIR II): analysis and identification of mathematical models in enzyme and transport kinetic studies.

116. Inactivation and degradation of yeast glucose-6-phosphate dehydrogenase selectively modified by pyridoxal-5-phosphate.

117. Effect of caffeine on glucose-induced inactivation of gluconeogenetic enzymes in Saccharomyces cerevisiae. A possible role of cyclic AMP.

118. Purification of phosphoenolpyruvate carboxykinase from Saccharomyces cerevisiae and its use for bicarbonate assay.

119. Susceptibility to proteinases of yeast enzymes selectively modified by fatty acids.

120. The effect of bile acids on liver alcohol dehydrogenase in different mammalian species.

121. Selective denaturation of several yeast enzymes by free fatty acids.

124. Control of alcohol dehydrogenase level in the yeast Rhodotorula gracilis.

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