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111 results on '"Guusje Bonnema"'

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101. Genetic variation in glucosinolate content within Brassica rapa vegetables

102. QTLs for tomato powdery mildew resistance (Oidium lycopersici) in Lycopersicon parviflorum G1.1601 co-localize with two qualitative powdery mildew resistance genes

103. A naturally occurring InDel variation in BraA.FLC.b (BrFLC2) associated with flowering time variation in Brassica rapa

104. Ambient temperature‐directed flowering time regulation : the role of alternative splicing

105. A systems genetics study of seed quality and seedling vigour in Brassica rapa

106. GLUCOSINOLATES IN THE ENDEMIC PLANTS OF THE TRIBE ALYSSEAE (BRASSICACEAE) WILD-GROWING IN CROATIA

107. Plant science meets food science: genetic effects of glucosinolate degradation during food processing in Brassica

108. The genetics of the metabolome in Brassica rapa

109. The genetics of phytate content and morphological traits in Brassica rapa

110. Transcriptional, microscopic and macroscopic investigations into monogenic and polygenic interactions of tomato and powdery mildew

111. The genetics and mechanisms of resistance to tomato powdery mildew (Oidium neolycopersici) in Lycopersicon species

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