876 results on '"Gilliland, Jason"'
Search Results
102. Children’s Physical Activity during COVID-19 in Ontario, Canada: Parents’ Perspectives
103. Invisible, unrecognised and undervalued: examining stories of unpaid work performed by older adults in their local neighbourhoods
104. Food providers’ experiences with a central procurement school snack program
105. The influence of smartphone app-based interventions on adolescents’ dietary intake and an evaluation of equity factor reporting in interventions’ implementation and evaluation: a systematic review
106. Healthy community policies at the local government level: A realist systematic review
107. Evaluating Existing Playground Structures for Inclusivity to Enable the Participation of Children With Disabilities: A Scoping Review of Tools
108. Planning for Micromobilities in Canada: Transportation Policy Review
109. Fruit and Vegetable Intake Is Associated with Food Knowledge among Children Aged 9–14 Years in Southwestern Ontario, Canada
110. Residential greenness and substance use among youth and young adults: Associations with alcohol, tobacco, and marijuana use
111. Parents’ Attitudes Regarding Their Children’s Play and Sport During COVID-19
112. The Proof Is in the Pudding: Using a Randomized Controlled Trial to Evaluate the Long-Term Effectiveness of a Household Food Waste Reduction Intervention During the COVID-19 Pandemic
113. Playground Inclusivity for Children With a Disability: Protocol for a Scoping Review
114. Intake of Fruits, Vegetables, and Sugar-Sweetened Beverages among a Sample of Children in Rural Northern Ontario, Canada
115. The effect of physical activity on adult obesity: Evidence from the Canadian NPHS panel
116. Postsecondary Students’ Perspectives on the Effectiveness of a Smartphone-Based Food Literacy Intervention on Their Diet
117. Toward Understanding Person–Place Transactions in Neighborhoods: A Qualitative-Participatory Geospatial Approach
118. Junk Food Accessibility After 10 Years of a Restrictive Food Environment Zoning Policy Around Schools: An Equity-Focused Simulation Study.
119. Time-Geographic Project of Household Food Provision: Conceptualization and a Pilot Case Study.
120. Correlates of self-harm in university students: A cross-sectional study.
121. Human Alzheimer’s disease gene expression signatures and immune profile in APP mouse models: a discrete transcriptomic view of Aβ plaque pathology
122. Understanding child and parent perceptions of barriers influencing children’s active school travel
123. Determinants of Diet Quality in Pregnancy: Sociodemographic, Pregnancy-specific, and Food Environment Influences
124. A spatial analysis of the association between restaurant density and body mass index in Canadian adults
125. Junk Food Accessibility After 10 Years of a Restrictive Food Environment Zoning Policy Around Schools
126. Junk Food Accessibility After 10 Years of a Restrictive Food Environment Zoning Policy Around Schools
127. A randomized control trial of a Canadian-based school food program on the home food environment
128. Examining Elementary School Children’s Knowledge about Food and Nutrition in Southwestern Ontario, Canada
129. Who’s cooking tonight? A time-use study of coupled adults in Toronto, Canada
130. Impact of the COVID-19 pandemic on Ontario children's physical activity and screen time
131. Additional file 1 of Parents’ perceptions of their children’s physical activity during the COVID-19 pandemic
132. The Calculus of Realignment: The Rise of Republicanism in Georgia, 1964-1992
133. Route-Based Analysis to Capture the Environmental Influences on a Child's Mode of Travel between Home and School
134. Applicability of the Socioecological Model for Understanding and Reducing Consumption of Ultra-Processed Foods in Canada.
135. Quantifying the magnitude of environmental exposure misclassification when using imprecise address proxies in public health research
136. Playground Inclusivity for Children With a Disability: Protocol for a Scoping Review (Preprint)
137. School-Level Perspectives of the Ontario Student Nutrition Program
138. Muddling Through E-Scooters, an Impending Wave of E-Bikes: Examining Policy Approaches to Light Electric Vehicles in Canada's Transportation System
139. Erratum: The good food for learning universal curriculum-integrated healthy school lunch intervention: Protocol for a two-year matched control pre-post and case study (JMIR Research Protocols (2021) 10:9 (e30899) DOI: 10.2196/30899)
140. If You Make it Free, Will They Come? Using a Physical Activity Accessibility Model to Understand the Use of a Free Children's Recreation Pass.
141. ‘Ahhh it was like paradise, but inside’: children’s experiences and perceptions of a free physical activity program
142. Splashpads, Swings, and Shade: Parents' Preferences for Neighbourhood Parks
143. Review: The impact of climate change awareness on children's mental well‐being and negative emotions – a scoping review
144. Parents’ Report of Canadian Elementary School Children’s Physical Activity and Screen Time during the COVID-19 Pandemic: A Longitudinal Study
145. Correction: The Good Food for Learning Universal Curriculum-Integrated Healthy School Lunch Intervention: Protocol for a Two-Year Matched Control Pre-Post and Case Study
146. Preliminary Evaluation of the Moving Rubber Foot Illusion in a Sample of Female University Students
147. Applying the go-along method to enhance understandings of occupation in context
148. Correction: The Good Food for Learning Universal Curriculum-Integrated Healthy School Lunch Intervention: Protocol for a Two-Year Matched Control Pre-Post and Case Study (Preprint)
149. Disentangling Time Use, Food Environment, and Food Behaviors Using Multi‐Channel Sequence Analysis
150. Digital technology and disease surveillance in the COVID-19 pandemic: a scoping review protocol
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