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144 results on '"Florence Fontaine"'

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101. The effects of grapevine trunk diseases (GTDs) on vine physiology

102. Grapevine trunk diseases: setting-up of a simple study model for the evaluation of new control strategies

103. State of art of scientific research on GTDs

104. Burkholderia phytofirmans PsJN Acclimates Grapevine to Cold by Modulating Carbohydrate Metabolism

105. Early Events Prior to Visual Symptoms in the Apoplectic Form of Grapevine Esca Disease

106. Esca et Black Dead Arm : deux acteurs majeurs des maladies du bois chez la Vigne

107. Low responsiveness of grapevine flowers and berries at fruit set to UV-C irradiation

108. Botryticides affect grapevine leaf photosynthesis without inducing defense mechanisms

109. Sugars and flowering in the grapevine (Vitis vinifera L.)

110. Phytotoxic metabolites from Neofusicoccum parvum, a pathogen of Botryosphaeria dieback of grapevine

111. Toxicity of extracellular proteins from Diplodia seriata and Neofusicoccum parvum involved in grapevine Botryosphaeria dieback

112. Presentation of grapevine trunk diseases and their impacts on plant physiology

113. The effects on trunk diseases on vine physiologiy in vineyard

114. L’efficacité de l’arsénite de sodium envers les maladies du bois de la vigne

115. Extracellular compounds produced by fungi associated with Botryosphaeria dieback induce differential defence gene expression patterns and necrosis in Vitis vinifera cv. Chardonnay cells

116. Ontogeny of the proventitious epicormic buds in Quercus petraea

118. OPTICAL COHERENCE TOMOGRAPHY IN HYDROXYCHLOROQUINE RETINOPATHY: TWO OBSERVATIONAL CASE REPORTS

119. Ontogeny of proventitious epicormic buds in Quercus petraea. I. In the 5 years following initiation

120. Does past emergence of epicormic shoots control current composition of epicormic types?

121. First Report of Young Grapevine Decline Caused by Neofusicoccum parvum in France

122. Physiological changes in green stems of Vitis vinifera L. cv. Chardonnay in response to esca proper and apoplexy revealed by proteomic and transcriptomic analyses

123. Leaf stripe form of esca induces alteration of photosynthesis and defence reactions in presymptomatic leaves

124. Fungicide impacts on photosynthesis in crop plants

125. Effects of fludioxonil on Botrytis cinerea and on grapevine defence response

126. Tracking rameal traces in sessile oak trunks with X-ray computer tomography: biological bases, preliminary results and perspectives

127. [Esca and Black Dead Arm: two major actors of grapevine trunk diseases]

128. Alteration of photosynthesis in grapevines affected by esca

129. Photosynthesis limitations of grapevine after treatment with the fungicide fludioxonil

130. Gating in grapevine: relationship between application of the fungicide fludioxonil and circadian rhythm on photosynthesis

131. Initial spacing has little influence on transient epicormic shoots in a 20-year-old sessile oak plantation

132. Effect of the herbicide flumioxazin on photosynthetic performance of grapevine (Vitis vinifera L.)

133. Relationships between carbohydrates and reproductive development in chardonnay grapevine: impact of defoliation and fruit removal treatments during four successive growing seasons

134. Bilan croissance-qualité d'un essai de mycorhization contrôlée sur chêne pédonculé, 16 ans après plantation

135. Évolution du potentiel épicormique sur des chênes sessiles âgés de 17 ans : premiers résultats

136. Epicormics in 13-year-old Quercus petraea: small effect of provenance and large influence of branches and growth unit limits

137. Epicormic ontogeny on Quercus petraea trunks and thinning effects quantified with the epicormic composition

140. Preformation and neoformation of growth units on 3-year-old seedlings of Quercus petraea

142. Principaux effets de l’arsénite de sodium sur la physiologie de la vigne

143. Effect of temperature on metabolites production by lasiodiplodia theobromae a fungus causing canker and dieback of grapevine

144. Impact des agents pathogènes sur le bilan hydrique et carboné de la vigne : conséquences pour le dépérissement de la vigne

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