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101. Les cultures vivrières associées aux arbustes natifs : un modèle adapté au climat sahélien

102. Soil ecosystem services of the under different uses in the Colombian Amazonia

103. Importance and trees management of Senegalia senegal on soil fertility and yield of associated crops in northern Senegal

104. Shade tree species impacts on soil nutrient availability and food web in conventional and organic coffee agroforestry

105. Long-term Piliostigma reticulatum intercropping in the Sahel: Impact of the density of shrub on sorghum yield

106. N2 fixing trees (Acacia mangium) introduce in eucalypt plantations modify rapidly the pools of organic P and low-molecular-weight organic acids (LMWOAs) in tropical soils contrasted for their C/P stoichiometry

107. Microbial enzymatic activities and community-level physiological profiles (CLPP) in subsoil layers are altered by harvest residue management practices in a tropical Eucalyptus grandis plantation

108. Did belowground N transfer in mixed plantations of Acacia mangium and Eucalyptus meet the Stress Gradient Hypothesis?

109. Soil ecosystem services of the under different uses in the Colombian Amazonia

110. Revisiting land reform in the oil palm agroforestry system: Land rights, access, and soil fertility management

111. Characterization of soil fertility in Coffee (Coffea spp.) production areas in Côte d'Ivoire

112. Optimization of water potential and nutrient levels for Kentucky bluegrass -- white clover mixture on acidic soils.

113. Pour un échantillonnage et un conseil agronomique raisonné, les outils d'aide à la décision.

114. Yield and nitrogen losses in oil palm plantations: Main drivers and management trade-offs determined using simulation

115. Effects of abandonment on plant diversity in semi-natural grasslands along soil and climate gradients

116. Methodology to design agroecological orchards: Learnings from on-station and on-farm experiences

117. Effects of shade, altitude and management on multiple ecosystem services in coffee agroecosystems

118. Microbial enzymatic activities and Community-Level Physiological Profiles (CLPP) in subsoil layers are altered by harvest residue management practices in a tropical Eucalyptus grandis plantation

119. Agroforesterie et services écosystémiques en zone tropicale

120. L'Amazonie, jardin des Amérindiens [in : 'La Biodiversité en péril']

121. Nutrient effect of various composting methods with and without biochar on soil fertility and maize growth

122. Soil quality attributes in forest stands: Influence of techniques ecological restoration

123. Near infrared diffuse reflectance spectroscopy for rapid and comprehensive soil condition assessment in smallholder cacao farming systems of Papua New Guinea

124. Assessing trade-offs in ecosystem services with a multifunctional classification system for grasslands in the Massif Central

125. L'Amazonie, jardin des Amérindiens

126. Long-term dynamics of cocoa agroforestry systems established on lands previously occupied by savannah or forests

127. Quantifying the effect of forest age in annual net forest carbon balance

128. Benefits of dual inoculation with arbuscular mycorrhizal fungi and rhizobia on Phaseolus vulgaris planted in a low-fertility tropical soil

129. Which is more important to sorghum production systems in the Sudano-Sahelian zone of West Africa: Climate change or improved management practices?

130. Rhizobial characterization in revegetated areas after bauxite mining

131. Decomposition of Eucalyptus grandis and Acacia mangium leaves and fine roots in tropical conditions did not meet the Home Field Advantage hypothesis

132. Response of Soil Microbial Properties to Long-Term Application of Organic and Inorganic Amendments in a Tropical Soil (Saria, Burkina Faso)

133. Management of service crops for the provision of ecosystem services in vineyards: A review

135. Quantifying the effect of forest age in annual net forest carbon balance

136. Impacts des innovations agro‐écologiques sur le rendement en grain des cultures pluviales

137. Long-term mineral fertiliser use and maize residue incorporation do not compensate for carbon and nutrient losses from a Ferralsol under continuous maize–cotton cropping

138. Community Food Security: Resilience and Vulnerability in Vanuatu

139. Coffee agroforestry systems capable of reducing disease-induced yield and economic losses while providing multiple ecosystem services

140. Consequences of soil attributes on the productivity and eucalypt drought response in two climate types in Brazil

141. Chemical fertility of forest ecosystems. Part 1: Common soil chemical analyses were poor predictors of stand productivity across a wide range of acidic forest soils

142. Maintaining soil health in oil palm cultivation

143. Vous travaillez sur les communautés microbiennes du sol. Mais de quoi parle-t-on, exactement ?

144. Rubber plantation ageing controls soil biodiversity after land conversion from cassava

145. Management of service crops for the provision of ecosystem services in vineyards: A review

146. Impacts des chantiers de plantation et des modes d'entretien des sols viticoles sur la structure des sols limoneux et le développement racinaire

147. Multi-level analysis of nutrient cycling within agro-sylvo-pastoral landscapes in West Africa using an agent-based model

148. Improving soil and nutrient management for cacao cultivation

149. Soil carbon stock changes in tropical croplands are mainly driven by carbon inputs: A synthesis

150. Effects of a bacterivorous nematode on rice 32 P uptake and root architecture in a high P-sorbing ferrallitic soil

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