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452 results on '"Chloramines chemistry"'

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101. Impact of Nitrification on the Formation of N-Nitrosamines and Halogenated Disinfection Byproducts within Distribution System Storage Facilities.

102. Oxidation of 2-aminophenol to 2-amino-3H-phenoxazin-3-one with monochloramine in aqueous environment: A new method for APO synthesis?

103. Antiseptics and microcosm biofilm formation on titanium surfaces.

104. Effects of operating conditions on trihalomethanes formation and speciation during chloramination in reclaimed water.

105. Identification, toxicity and control of iodinated disinfection byproducts in cooking with simulated chlor(am)inated tap water and iodized table salt.

106. The role of aromatic precursors in the formation of haloacetamides by chloramination of dissolved organic matter.

107. Red wine activates plasma membrane redox system in human erythrocytes.

108. Comparison of chlorination and chloramination in carbonaceous and nitrogenous disinfection byproduct formation potentials with prolonged contact time.

109. Kinetics of Chlorination of Benzophenone-3 in the Presence of Bromide and Ammonia.

110. Formation Pathways and Trade-Offs between Haloacetamides and Haloacetaldehydes during Combined Chlorination and Chloramination of Lignin Phenols and Natural Waters.

111. Degradation of Amino Acids and Structure in Model Proteins and Bacteriophage MS2 by Chlorine, Bromine, and Ozone.

112. Visible-light-promoted chloramination of olefins with N-chlorosulfonamide as both nitrogen and chlorine sources.

113. Determinants of disinfectant pretreatment efficacy for nitrosamine control in chloraminated drinking water.

114. Role of Chlorine Dioxide in N-Nitrosodimethylamine Formation from Oxidation of Model Amines.

115. N-Chlorotaurine Exhibits Fungicidal Activity against Therapy-Refractory Scedosporium Species and Lomentospora prolificans.

116. Acetonitrile and N-Chloroacetamide Formation from the Reaction of Acetaldehyde and Monochloramine.

117. Chlorination and chloramination of bisphenol A, bisphenol F, and bisphenol A diglycidyl ether in drinking water.

118. Sulfate Reducing Bacteria and Mycobacteria Dominate the Biofilm Communities in a Chloraminated Drinking Water Distribution System.

119. Distribution System Water Quality Affects Responses of Opportunistic Pathogen Gene Markers in Household Water Heaters.

120. cis-1,2-Aminohydroxylation of Alkenes Involving a Catalytic Cycle of Osmium(III) and Osmium(V) Centers: Os(V)(O)(NHTs) Active Oxidant with a Macrocyclic Tetradentate Ligand.

121. Fluorous Analogue of Chloramine-T: Preparation, X-ray Structure Determination, and Use as an Oxidant for Radioiodination and s-Tetrazine Synthesis.

122. Correlation between SUVA and DBP formation during chlorination and chloramination of NOM fractions from different sources.

123. Reactivity of selenium-containing compounds with myeloperoxidase-derived chlorinating oxidants: Second-order rate constants and implications for biological damage.

124. Formation and speciation of disinfection byproducts during chlor(am)ination of aquarium seawater.

125. Decomposition of N-chloroglycine in alkaline aqueous solution: kinetics and mechanism.

126. Preparation of Hollow N-Chloramine-Functionalized Hemispherical Silica Particles with Enhanced Efficacy against Bacteria in the Presence of Organic Load: Synthesis, Characterization, and Antibacterial Activity.

127. Leaching of lead from new unplasticized polyvinyl chloride (uPVC) pipes into drinking water.

128. Imidazole catalyzes chlorination by unreactive primary chloramines.

129. [Formation Mechanism of the Disinfection By-product 1, 1-Dichloroacetone in Drinking Water].

130. N-nitrosodimethylamine (NDMA) formation from the ozonation of model compounds.

131. Fungal diversity and presence of potentially pathogenic fungi in a hospital hot water system treated with on-site monochloramine.

132. Spectroscopic examination of effects of iodide on the chloramination of natural organic matter.

133. Benchmark thermochemistry of chloramines, bromamines, and bromochloramines: halogen oxidants stabilized by electron correlation.

134. Influence of laser etching on enamel and dentin bond strength of Silorane System Adhesive.

135. N-nitrosodimethylamine (NDMA) formation potential of amine-based water treatment polymers: Effects of in situ chloramination, breakpoint chlorination, and pre-oxidation.

136. Identification of precursors and mechanisms of tobacco-specific nitrosamine formation in water during chloramination.

137. Radical-Induced Metal and Solvent-Free Cross-Coupling Using TBAI-TBHP: Oxidative Amidation of Aldehydes and Alcohols with N-Chloramines via C-H Activation.

138. Chlorination and monochloramination of 3-aminophenol: kinetics and formation of first by-products.

139. Evaluating fluorescence spectroscopy as a tool to characterize cyanobacteria intracellular organic matter upon simulated release and oxidation in natural water.

140. Hydroxylamine addition impact to Nitrosomonas europaea activity in the presence of monochloramine.

141. Comparison of iodinated trihalomethanes formation during aqueous chlor(am)ination of different iodinated X-ray contrast media compounds in the presence of natural organic matter.

142. Inhibition of myeloperoxidase: evaluation of 2H-indazoles and 1H-indazolones.

143. [Molecular characteristics and prediction of the reactive properties of the N-chlorotaurine analogs].

144. Kinetics of 3-nitrotyrosine modification on exposure to hypochlorous acid.

145. Toxic impact of bromide and iodide on drinking water disinfected with chlorine or chloramines.

146. AcOH-mediated dichloroimination of indoles using chloramine-B: a facile access to 2,3-functionalized indolines.

147. Enhanced formation of disinfection byproducts in shale gas wastewater-impacted drinking water supplies.

148. Microbial community response to chlorine conversion in a chloraminated drinking water distribution system.

149. A proposed abiotic reaction scheme for hydroxylamine and monochloramine under chloramination relevant drinking water conditions.

150. Chlorination and chloramination of tetracycline antibiotics: disinfection by-products formation and influential factors.

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