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421 results on '"Akihiko Kitamura"'

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101. Moderate Levels of N-Terminal Pro-B-Type Natriuretic Peptide is Associated with Increased Risks of Total and Ischemic Strokes among Japanese: The Circulatory Risk in Communities Study

102. Healthy lifestyle behaviors and transitions in frailty status among independent community-dwelling older adults: The Yabu cohort study

103. A method for measuring glycerol-blanked triglyceride concentrations by using gas chromatography-isotope dilution mass spectrometry

104. Japan Trial in High-Risk Individuals to Enhance Their Referral to Physicians (J-HARP)—A Nurse-Led, Community-Based Prevention Program of Lifestyle-Related Disease

105. Factors associated with masticatory performance in community-dwelling older adults

106. Factors associated with masticatory performance in community-dwelling older adults: A cross-sectional study

107. Serum uric acid and risk of stroke and its types: the Circulatory Risk in Communities Study (CIRCS)

108. Job stress factors measured by Brief Job Stress Questionnaire and sickness absence among Japanese workers: A longitudinal study

109. TRENDS IN THE PREVALENCE OF FRAILTY IN JAPAN: A META-ANALYSIS FROM THE ILSA-J

110. Association of trajectories of cognitive function with cause‐specific mortality and medical and long‐term care costs

111. Effects of Low-Dose Therapist-Led Self-Exercise Education on the Management of Chronic Low Back Pain: Protocol for a Community-Based, Randomized, 6-Month Parallel-Group Study

112. Frequency of Balanced-Meal Consumption and Frailty in Community-Dwelling Older Japanese: A Cross-Sectional Study

113. Dose-response relationships of sarcopenia parameters with incident disability and mortality in older Japanese adults

114. Prediction of Lifetime Risk of Cardiovascular Disease Deaths Stratified by Sex in the Japanese Population

115. [Development of a risk prediction model and a sample risk chart for long-term care certification based on the functional health of older adults]

116. Neurodegenerative processes accelerated by protein malnutrition and decelerated by essential amino acids in a tauopathy mouse model

117. THE RELATIONSHIP BETWEEN EMPLOYMENT AND ALL-CAUSE MORTALITY IN JAPANESE COMMUNITY-DWELLING OLDER ADULTS

118. 1184Combined association of living alone and dietary variety with mental health in older Japanese adults

119. 886Serum folate and risk of disabling dementia: Community-based nested case-control study

120. 828Dietary Variety and Incident Disabling Dementia in Elderly Japanese Adults

121. Identification of Faecalibacterium prausnitzii strains for gut microbiome-based intervention in Alzheimer’s-type dementia

122. The relationship between blood pressure and cognitive function

123. [The effects of the 'Tabepo Check Sheet,' which lists 10 food groups, on the dietary variety of older adults in a metropolitan area]

124. Interrelationships among whole-body skeletal muscle mass, masseter muscle mass, oral function, and dentition status in older Japanese adults

126. Reference values of gait parameters measured with a plantar pressure platform in community-dwelling older Japanese adults

128. Exercise Arrangement Is Associated with Physical and Mental Health in Older Adults

129. Combined effect of diabetes and frailty on mortality and incident disability in older Japanese adults

130. A Community-Wide Intervention Trial for Preventing and Reducing Frailty Among Older Adults Living in Metropolitan Areas: Design and Baseline Survey for a Study Integrating Participatory Action Research With a Cluster Trial

131. Dietary Intake of Energy and Nutrients from Breakfast and Risk of Stroke in The Japanese Population: The Circulatory Risk in Communities Study (CIRCS)

133. Albumin and Hemoglobin Trajectories and Incident Disabling Dementia in Community-Dwelling Older Japanese

135. Serum Fatty Acid and Risk of Coronary Artery Disease ― Circulatory Risk in Communities Study (CIRCS) ―

136. Leukocyte Count and Risks of Stroke and Coronary Heart Disease: The Circulatory Risk in Communities Study (CIRCS)

137. [Trajectories of Dietary Variety Score among community-dwelling older Japanese and their related factors]

138. Identification of

139. Association between Oral Frailty and Dietary Variety among Community-Dwelling Older Persons: A Cross-Sectional Study

140. Association between Experience of Pet Ownership and Psychological Health among Socially Isolated and Non-Isolated Older Adults

141. Development of risk prediction models for incident frailty and their performance evaluation

142. Combined Impacts of Physical Activity, Dietary Variety, and Social Interaction on Incident Functional Disability in Older Japanese Adults

143. [Effects of a multifactorial intervention for improving frailty on risk of long-term care insurance certification, death, and long-term care cost among community-dwelling older adults: A quasi-experimental study using propensity score matching]

144. Effectiveness of a community-wide intervention for population-level frailty and functional health in older adults: A 2-year cluster nonrandomized controlled trial

145. Tau‐induced brain atrophy and neuroinflammation accelerated by low‐protein diet and decelerated by selected essential amino acids in a murine model of tauopathies

146. Plasma‐free amino acid (PFAA) profile is a potential blood‐based biomarker for detection of mild cognitive impairment (MCI)

147. Associations of Carotid Intima‐Media Thickness and Plaque Heterogeneity With the Risks of Stroke Subtypes and Coronary Artery Disease in the Japanese General Population: The Circulatory Risk in Communities Study

148. Differences in the association between white matter hyperintensities and gait performance among older adults with and without cognitive impairment

149. [Awareness of the term 'frailty' and its correlates among older adults living in a metropolitan area]

150. Associations of aging trajectories for an index of frailty score with mortality and medical and long-term care costs among older Japanese undergoing health checkups

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