80 results on '"seed kernel"'
Search Results
52. Palms
- Author
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Brücher, Heinz and Brücher, Heinz
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- 1989
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53. Farinaceous Plants
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Brücher, Heinz and Brücher, Heinz
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- 1989
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- View/download PDF
54. Characterization of Sphingolipids from Sunflower Seeds with Altered Fatty Acid Composition
- Author
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Enrique Martínez-Force, Jonathan E. Markham, Joaquín J. Salas, and Rafael Garcés
- Subjects
Sunflower mutant ,Sphingoid bases ,helianthus annuus ,Biology ,Ceramides ,Mass Spectrometry ,chemistry.chemical_compound ,Helianthus annuus ,Inositol ,Fatty acid synthesis ,chemistry.chemical_classification ,Sphingolipids ,Fatty Acids ,food and beverages ,Fatty acid ,General Chemistry ,Sphingolipid ,Sunflower ,Seed kernel ,carbohydrates (lipids) ,chemistry ,Biochemistry ,Mutation ,Seeds ,Helianthus ,lipids (amino acids, peptides, and proteins) ,Composition (visual arts) ,Sunflower seed ,General Agricultural and Biological Sciences - Abstract
Sphingolipids are a group of lipids that are derived from long-chain 1,3-dihydroxy-2-amino bases and that are involved in important processes in plants. Long-chain bases are usually found bound to long-chain fatty acids forming ceramides, the lipophilic moiety of the most common sphingolipid classes found in plant tissues: glucosyl-ceramides and glucosyl inositol phosphoryl-ceramides (GIPCs). The developing sunflower seed kernel is a tissue rich in sphingolipids, although, importantly, its glycerolipid composition can vary if some steps of the fatty acid synthesis are altered. Here, the sphingolipid composition of the seed from different sunflower mutants with altered fatty acid compositions was studied. The long-chain base composition and content were analyzed, and it was found to be similar in all of the mutants studied. The sphingolipid species were also determined by mass spectrometry, and some differences were found in highly saturated sunflower mutants, which contained higher levels of GIPC, ceramides, and hydroxyl-ceramides. © 2011 American Chemical Society., This work was supported by the CSIC, intramural project 2007701009.
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- 2011
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- View/download PDF
55. Preliminary investigation on the antibacterial activity of mango (Mangifera indica L: Anacardiaceae) seed kernel
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Khoo Miew Leng, Rajasekaran Ayyalu, Marimuthu Kasi, Jasminder Kaur, Sreeramanan Subramaniam, S Kathiresan, and Xavier Rathinam
- Subjects
Medicine(all) ,chemistry.chemical_classification ,genetic structures ,DPPH ,Mangifera indica ,food and beverages ,Glycoside ,General Medicine ,Vibrio vulnificus ,Phytochemical analysis ,Biology ,biology.organism_classification ,Antimicrobial ,Seed kernel ,chemistry.chemical_compound ,Phytochemical ,chemistry ,Botany ,Mangifera ,Anacardiaceae ,Antibacterial activity ,Food science - Abstract
ObjectiveTo evaluate the antibacterial activity of the methanolic extract of mango (Mangifera indica L.) seed kernel.MethodsChokanan mango seed kernel and seed kernels from assorted mango varieties were collected, cleaned, dried and powered. Crude methanolic extracts of mango seed kernel were analyzed for the phytochemical constituents. The free radical scavenging activity was determined by 2,2-Diphenyl-1-picrylhydrazyl (DPPH) assay. Antibacterial activity was evaluated by disc diffusion assay with three medically important bacterial pathogens such as methicillin resistant Staphylococcus aureus (S. aureus) (MRSA), Escherichia coli (E. coli) and Vibrio vulnificus (V. vulnificus).ResultsQualitative phytochemical analysis indicated the presence of important phytochemical compounds such as glycosides, saponins, flavanoids, tannins and alkaloids. There was no significant difference in the phytochemical content between the single and assorted mango seed kernels. However, the free radical scavenging study indicated that the assorted mango kernels showed slightly higher activity than the single species (P
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- 2010
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56. Different control mechanisms regulate glucoamylase and protease gene transcription in Aspergillus oryzae in solid-state and submerged fermentation
- Author
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C.A.M.J.J. van den Hondel, R. te Biesebeke, N. van Biezen, Peter J. Punt, W. M. de Vos, and TNO Kwaliteit van Leven
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Transcription, Genetic ,Aspergillus oryzae ,medicine.medical_treatment ,glab ,Applied Microbiology and Biotechnology ,Solid-state fermentation (SSF) ,encoding gene ,Microbiologie ,Control theory ,Transcription (biology) ,wheat ,Gene Expression Regulation, Fungal ,Gene expression ,Biomass ,fermentation ,Triticum ,Regulation of gene expression ,article ,food and beverages ,gene control ,General Medicine ,Hydrogen-Ion Concentration ,molecular mechanics ,Enzymes ,filamentous fungus ,Biochemistry ,proteinase ,acid ,Gene expressions ,transcription regulation ,alkaline protease ,Biotechnology ,fungus hyphae ,culture medium ,Nitrogen ,Triticum aestivum ,cloning ,Crops ,Biology ,Microbiology ,nucleotide-sequence ,expression ,medicine ,Enzymatic Activity ,controlled study ,RNA, Messenger ,Gene ,VLAG ,Glucomylase (glaB) ,nonhuman ,Protease ,solid state fermentation ,carbon ,Gene Expression Profiling ,Enzyme kinetics ,pH measurement ,glucan 1,4 alpha glucosidase ,seed kernel ,intracellular ph ,RNA, Fungal ,biology.organism_classification ,Carbon ,culture ,Glucose ,Genes ,Gene transcription ,Solid-state fermentation ,Fermentation ,gene expression ,liquid culture ,Glucan 1,4-alpha-Glucosidase ,protein ,Peptide Hydrolases - Abstract
Solid-state fermentation (SSF) with Aspergillus oryzae results in high levels of secreted protein. However, control mechanisms of gene expression in SSF have been only poorly studied. In this study we show that both glucoamylase (glaB) and protease (alpA, nptB) genes are highly expressed during surface cultivation on wheat-based solid medium, and even higher during cultivation on wheat kernels. In wheat-based liquid medium, low levels of gene expression are observed. Typical SSF cultivation conditions, such as low water activity and the formation of aerial hyphae, did not contribute to the high-level gene expression on wheat-based solid medium. Analysis of wheat-based solid and liquid cultivations showed differences in carbon and nitrogen utilisation and external pH. The results presented show that the difference in regulation of transcription of the alpA and nptB genes in wheat-based liquid and solid medium could be pH dependent, involving a pH-dependent transcription regulator. The results obtained suggest that the difference in regulation of transcription of the glaB gene in wheat-based liquid and solid medium is caused by a difference in carbohydrate degradation and consumption under the different culture conditions. © Springer-Verlag 2004.
- Published
- 2004
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- View/download PDF
57. Assesment of Antidiabetic Activity of Mangifera indica Seed Kernel Extracts in Streptozotocin Induced Diabetic Rats
- Author
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Rajesh, M. S., Rajshekar, J., Rajesh, M. S., and Rajshekar, J.
- Abstract
The objective of the study was to screen the extracts of Mangifera indica seed kernel for its antidiabetic activity so that tons of mango seed kernels going waste during the mango season can be utilized as house hold remedy in treating diabetes so that the dose and cost of the actual treatment can be brought down. Extracts were evaluated for their glucose reducing effect in both normal and diabetic rats at the dose of 200 mg/kg body weight. Diabetes was induced by administering streptozotocin at 65 mg/kg body weight in citrate buffer intraperitonially. Blood samples were collected through tip of tail vein and the fasting blood glucose levels were estimated by using reactive strips of glucose oxidase and peroxidase. Serum lipid profiles were carried out by using ready kits by colorimetric method. The results indicate aqueous and methanolic extract of Mangifera indica seed kernel possesses significant antidiabetic activity.
- Published
- 2013
58. Characterization of sphingolipids from sunflower seeds with altered fatty acid composition
- Author
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Salas, Joaquín J., Markham, Jonathan E., Martínez-Force, Enrique, Garcés Mancheño, Rafael, Salas, Joaquín J., Markham, Jonathan E., Martínez-Force, Enrique, and Garcés Mancheño, Rafael
- Abstract
Sphingolipids are a group of lipids that are derived from long-chain 1,3-dihydroxy-2-amino bases and that are involved in important processes in plants. Long-chain bases are usually found bound to long-chain fatty acids forming ceramides, the lipophilic moiety of the most common sphingolipid classes found in plant tissues: glucosyl-ceramides and glucosyl inositol phosphoryl-ceramides (GIPCs). The developing sunflower seed kernel is a tissue rich in sphingolipids, although, importantly, its glycerolipid composition can vary if some steps of the fatty acid synthesis are altered. Here, the sphingolipid composition of the seed from different sunflower mutants with altered fatty acid compositions was studied. The long-chain base composition and content were analyzed, and it was found to be similar in all of the mutants studied. The sphingolipid species were also determined by mass spectrometry, and some differences were found in highly saturated sunflower mutants, which contained higher levels of GIPC, ceramides, and hydroxyl-ceramides. © 2011 American Chemical Society.
- Published
- 2011
59. Branching mutants of Aspergillus oryzae with improved amylase and protease production on solid substrates
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Angelique C. W. Franken, Peter J. Punt, N. van Biezen, Eric Record, Margreet Heerikhuisen, R. te Biesebeke, C.A.M.J.J. van den Hondel, Netherlands Organisation for Applied Scientific Research, Wageningen University and Research Centre (WUR), Unité mixte de recherche de biotechnologie des champignons filamenteux, Université de Provence - Aix-Marseille 1-Institut National de la Recherche Agronomique (INRA)-Université de la Méditerranée - Aix-Marseille 2, and TNO Kwaliteit van Leven
- Subjects
Hyphal growth ,phosphatidylinositol ,[SDV.BIO]Life Sciences [q-bio]/Biotechnology ,medicine.medical_treatment ,Aspergillus oryzae ,Mutant ,Solid substrates ,Applied Microbiology and Biotechnology ,wheat ,morphology ,Growth kinetics ,Morphogenesis ,Amylase ,Biomass ,Phospholipid Transfer Proteins ,fermentation ,Triticum ,0303 health sciences ,Fungal protein ,Hydrolysis ,fungus ,filamentous fungi ,allele ,article ,Fungal genetics ,food and beverages ,General Medicine ,Spores, Fungal ,Enzymes ,enzyme activity ,genetic code ,secretion ,solid ,enzyme synthesis ,Amylases ,microscopy ,proteinase ,sporogenesis ,wild type ,fungus mutant ,phosphatidylglycerol/phosphatidylinositol transfer protein ,Biotechnology ,amylase ,fungus hyphae ,fungal genetics ,growth ,Microorganisms ,Triticum aestivum ,Hyphae ,Biology ,Microbiology ,Fungal Proteins ,03 medical and health sciences ,Hydrolytic enzymes ,protein secretion ,expression ,medicine ,phosphatidylglycerol ,030304 developmental biology ,nonhuman ,Protease ,Substrates ,030306 microbiology ,Enzyme kinetics ,glucan 1,4 alpha glucosidase ,fungal strain ,seed kernel ,Fungi ,Wild type ,biology.organism_classification ,Yeast ,culture ,fungus growth ,state fermentation ,Branching mutants ,carrier protein ,Mutagenesis, Insertional ,Mutagenesis ,Mutation ,gene expression ,biology.protein ,fungal biomass ,Glucan 1,4-alpha-Glucosidase ,protein ,niger ,encoding gene glab ,Gene Deletion ,Peptide Hydrolases - Abstract
International audience; To study the relation between the number of hyphal tips and protein secretion during growth on a solid substrate, we have constructed two mutant strains of Aspergillus oryzae with increased hyphal branching. We have analysed hydrolytic enzyme activities during growth on wheat kernels (WK) of A. oryzae strains carrying the disrupted allele of the pclA gene encoding a secretion pathway specific (KEX2-like) endo-protease and the disrupted allele of the pg/pi-tp gene encoding a phosphatidylglycerol/phosphatidylinositol transfer protein. The biomass levels produced by the pclA and pg/pi-tp disrupted strains on wheat-based solid media were similar as found for the wild-type strain. However, the pclA disrupted strain showed much more compact colony morphology than the other two strains. Sporulation of the pclA and pg/pi-tp disrupted strains occurred, respectively, 2 days and 1 day later, compared to the wild type during fermentation on ground WK. During surface growth, microscopic analysis revealed that the hyphal growth unit length (L (hgu)) of the pclA and pg/pi-tp disrupted strains was, on average, 50 and 74% of that of the wild-type strain. This implies that in both mutant strains, a higher branching frequency occurs than in the wild-type strain. Compared to the wild-type strain, the pclA and pg/pi-tp disrupted strains produced at least 50% more amylase, at least 100% more glucoamylase and at least 90% more protease activity levels after growth on WK. These results support the hypothesis that branching mutants with an increased branching frequency can improve the solid state fermentation process.
- Published
- 2005
- Full Text
- View/download PDF
60. Identification of growth phenotype-related genes in Aspergillus oryzae by heterologous macroarray and suppression subtractive hybridization
- Author
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Biesebeke, R. te, Levin, A., Sagt, C., Bartels, J., Goosen, T., Ram, A., Hondel, C. van den, Punt, P., and TNO Kwaliteit van Leven
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Morphology ,molecular cloning ,phenotype ,Aspergillus oryzae ,Genes, Fungal ,Molecular Sequence Data ,Triticum aestivum ,complementary DNA ,morphogenesis ,Heterologous hybridization ,suppression subtractive hybridization ,wheat ,Gene Expression Regulation, Fungal ,controlled study ,Biology ,protein expression ,Triticum ,DNA Primers ,Gene Library ,nonhuman ,Base Sequence ,article ,genetic transcription ,seed kernel ,food and beverages ,Computational Biology ,Nucleic Acid Hybridization ,nucleotide sequence ,Polarized growth ,Sequence Analysis, DNA ,Blotting, Northern ,DNA isolation ,DNA library ,fungus growth ,Aspergillus ,DNA probe ,priority journal ,Macroarray hybridization ,gene expression ,RNA ,cell wall ,Northern blotting ,Aspergillus niger ,liquid culture ,morphological trait ,biosynthesis ,Biotechnology - Abstract
Aspergillus oryzae requires polarized growth for colonization of solid substrates, and this growth phenotype differs from that seen in liquid medium. Various experimental approaches were used to identify genes that are differentially expressed when A. oryzae is grown on wheat kernels and in a wheat-based liquid medium. Hybridization of A. oryzae RNAs to a macroarray bearing cDNAs isolated from a library representing at least 16% of the total number of A. niger genes identified 14 differentially expressed cDNA clones, showing that heterologous macroarray analysis with an A. niger cDNA library can be used to identify regulated gene transcripts in the related species A. oryzae. Moreover, Northern analysis with a selection of eight probes for A. niger genes encoding proteins involved in morphological development and cell wall biosynthesis identified five more differentially expressed genes. A suppression subtractive hybridization procedure revealed another 12 differentially expressed genes. The results presented show that, of the 29 identified genes which are expressed at higher levels during growth on wheat kernels, six encode proteins that are functionally related to polarized growth, four encode products known to be involved in morphogenesis, three code for proteins related to cell wall composition, and nine of the cDNA clones encode novel proteins. These findings pinpoint genes associated with the changes in cellular morphogenesis seen in A. oryzae grown on wheat kernels as opposed to wheat-based liquid medium. © Springer-Verlag 2005.
- Published
- 2005
61. Identification of growth phenotype-related genes in Aspergillus oryzae by heterologous macroarray and suppression subtractive hybridization
- Subjects
molecular cloning ,Aspergillus oryzae ,complementary DNA ,Heterologous hybridization ,suppression subtractive hybridization ,wheat ,Northern ,Triticum ,Blotting ,article ,food and beverages ,Nucleic Acid Hybridization ,Aspergillus ,Fungal ,Phenotype ,priority journal ,Aspergillus niger ,morphological trait ,Sequence Analysis ,Biotechnology ,Morphology ,Molecular Sequence Data ,Triticum aestivum ,morphogenesis ,controlled study ,Biology ,protein expression ,DNA Primers ,Gene Library ,nonhuman ,Base Sequence ,genetic transcription ,seed kernel ,Computational Biology ,nucleotide sequence ,Polarized growth ,DNA ,DNA isolation ,DNA library ,fungus growth ,DNA probe ,Gene Expression Regulation ,Genes ,Macroarray hybridization ,gene expression ,RNA ,cell wall ,Northern blotting ,liquid culture ,biosynthesis - Abstract
Aspergillus oryzae requires polarized growth for colonization of solid substrates, and this growth phenotype differs from that seen in liquid medium. Various experimental approaches were used to identify genes that are differentially expressed when A. oryzae is grown on wheat kernels and in a wheat-based liquid medium. Hybridization of A. oryzae RNAs to a macroarray bearing cDNAs isolated from a library representing at least 16% of the total number of A. niger genes identified 14 differentially expressed cDNA clones, showing that heterologous macroarray analysis with an A. niger cDNA library can be used to identify regulated gene transcripts in the related species A. oryzae. Moreover, Northern analysis with a selection of eight probes for A. niger genes encoding proteins involved in morphological development and cell wall biosynthesis identified five more differentially expressed genes. A suppression subtractive hybridization procedure revealed another 12 differentially expressed genes. The results presented show that, of the 29 identified genes which are expressed at higher levels during growth on wheat kernels, six encode proteins that are functionally related to polarized growth, four encode products known to be involved in morphogenesis, three code for proteins related to cell wall composition, and nine of the cDNA clones encode novel proteins. These findings pinpoint genes associated with the changes in cellular morphogenesis seen in A. oryzae grown on wheat kernels as opposed to wheat-based liquid medium. © Springer-Verlag 2005.
- Published
- 2005
62. Branching mutants of Aspergillus oryzae with improved amylase and protease production on solid substrates
- Subjects
Spores ,phosphatidylinositol ,Aspergillus oryzae ,Solid substrates ,wheat ,Growth kinetics ,Glucan 1 ,Morphogenesis ,Biomass ,Phospholipid Transfer Proteins ,fermentation ,Triticum ,Hydrolysis ,fungus ,allele ,article ,Enzymes ,enzyme activity ,genetic code ,Fungal ,solid ,enzyme synthesis ,Amylases ,microscopy ,proteinase ,sporogenesis ,wild type ,fungus mutant ,Biotechnology ,amylase ,fungus hyphae ,fungal genetics ,Microorganisms ,Hyphae ,Triticum aestivum ,Fungal Proteins ,Insertional ,Hydrolytic enzymes ,protein secretion ,4 alpha glucosidase ,phosphatidylglycerol ,Biology ,nonhuman ,Substrates ,Enzyme kinetics ,fungal strain ,seed kernel ,Fungi ,Yeast ,fungus growth ,Branching mutants ,carrier protein ,Mutagenesis ,Mutation ,gene expression ,fungal biomass ,4-alpha-Glucosidase ,protein ,Gene Deletion ,Peptide Hydrolases - Abstract
To study the relation between the number of hyphal tips and protein secretion during growth on a solid substrate, we have constructed two mutant strains of Aspergillus oryzae with increased hyphal branching. We have analysed hydrolytic enzyme activities during growth on wheat kernels (WK) of A. oryzae strains carrying the disrupted allele of the pclA gene encoding a secretion pathway specific (KEX2-like) endo-protease and the disrupted allele of the pg/pi-tp gene encoding a phosphatidylglycerol/phosphatidylinositol transfer protein. The biomass levels produced by the pclA and pg/pi-tp disrupted strains on wheat-based solid media were similar as found for the wild-type strain. However, the pclA disrupted strain showed much more compact colony morphology than the other two strains. Sporulation of the pclA and pg/pi-tp disrupted strains occurred, respectively, 2 days and 1 day later, compared to the wild type during fermentation on ground WK. During surface growth, microscopic analysis revealed that the hyphal growth unit length (L hgu) of the pclA and pg/pi-tp disrupted strains was, on average, 50 and 74% of that of the wild-type strain. This implies that in both mutant strains, a higher branching frequency occurs than in the wild-type strain. Compared to the wild-type strain, the pclA and pg/pi-tp disrupted strains produced at least 50% more amylase, at least 100% more glucoamylase and at least 90% more protease activity levels after growth on WK. These results support the hypothesis that branching mutants with an increased branching frequency can improve the solid state fermentation process. © Springer-Verlag 2005.
- Published
- 2005
63. Different control mechanisms regulate glucoamylase and protease gene transcription in Aspergillus oryzae in solid-state and submerged fermentation
- Subjects
fungus hyphae ,culture medium ,Aspergillus oryzae ,Messenger ,Triticum aestivum ,Crops ,nitrogen ,Solid-state fermentation (SSF) ,Genetic ,Control theory ,wheat ,Glucan 1 ,Enzymatic Activity ,4 alpha glucosidase ,controlled study ,Biomass ,Biology ,fermentation ,Triticum ,Glucomylase (glaB) ,nonhuman ,solid state fermentation ,carbon ,Gene Expression Profiling ,Enzyme kinetics ,pH measurement ,seed kernel ,article ,food and beverages ,gene control ,Hydrogen-Ion Concentration ,molecular mechanics ,Enzymes ,Glucose ,Fungal ,Genes ,Gene transcription ,Gene Expression Regulation ,gene expression ,RNA ,proteinase ,liquid culture ,4-alpha-Glucosidase ,protein ,Gene expressions ,transcription regulation ,Transcription ,Peptide Hydrolases ,Biotechnology - Abstract
Solid-state fermentation (SSF) with Aspergillus oryzae results in high levels of secreted protein. However, control mechanisms of gene expression in SSF have been only poorly studied. In this study we show that both glucoamylase (glaB) and protease (alpA, nptB) genes are highly expressed during surface cultivation on wheat-based solid medium, and even higher during cultivation on wheat kernels. In wheat-based liquid medium, low levels of gene expression are observed. Typical SSF cultivation conditions, such as low water activity and the formation of aerial hyphae, did not contribute to the high-level gene expression on wheat-based solid medium. Analysis of wheat-based solid and liquid cultivations showed differences in carbon and nitrogen utilisation and external pH. The results presented show that the difference in regulation of transcription of the alpA and nptB genes in wheat-based liquid and solid medium could be pH dependent, involving a pH-dependent transcription regulator. The results obtained suggest that the difference in regulation of transcription of the glaB gene in wheat-based liquid and solid medium is caused by a difference in carbohydrate degradation and consumption under the different culture conditions. © Springer-Verlag 2004.
- Published
- 2005
64. Branching mutants of Aspergillus oryzae with improved amylase and protease production on solid substrates
- Author
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Biesebeke, R. te, Record, E., Biezen, N. van, Heerikhuisen, M., Franken, A., Punt, P.J., Hondel, C.A.M.J.J. van den, Biesebeke, R. te, Record, E., Biezen, N. van, Heerikhuisen, M., Franken, A., Punt, P.J., and Hondel, C.A.M.J.J. van den
- Abstract
To study the relation between the number of hyphal tips and protein secretion during growth on a solid substrate, we have constructed two mutant strains of Aspergillus oryzae with increased hyphal branching. We have analysed hydrolytic enzyme activities during growth on wheat kernels (WK) of A. oryzae strains carrying the disrupted allele of the pclA gene encoding a secretion pathway specific (KEX2-like) endo-protease and the disrupted allele of the pg/pi-tp gene encoding a phosphatidylglycerol/phosphatidylinositol transfer protein. The biomass levels produced by the pclA and pg/pi-tp disrupted strains on wheat-based solid media were similar as found for the wild-type strain. However, the pclA disrupted strain showed much more compact colony morphology than the other two strains. Sporulation of the pclA and pg/pi-tp disrupted strains occurred, respectively, 2 days and 1 day later, compared to the wild type during fermentation on ground WK. During surface growth, microscopic analysis revealed that the hyphal growth unit length (L hgu) of the pclA and pg/pi-tp disrupted strains was, on average, 50 and 74% of that of the wild-type strain. This implies that in both mutant strains, a higher branching frequency occurs than in the wild-type strain. Compared to the wild-type strain, the pclA and pg/pi-tp disrupted strains produced at least 50% more amylase, at least 100% more glucoamylase and at least 90% more protease activity levels after growth on WK. These results support the hypothesis that branching mutants with an increased branching frequency can improve the solid state fermentation process. © Springer-Verlag 2005.
- Published
- 2005
65. Different control mechanisms regulate glucoamylase and protease gene transcription in Aspergillus oryzae in solid-state and submerged fermentation
- Author
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Biesebeke, R. te, Biezen, N. van, Vos, W.M. de, Hondel, C.A.M.J.J. van den, Punt, P.J., Biesebeke, R. te, Biezen, N. van, Vos, W.M. de, Hondel, C.A.M.J.J. van den, and Punt, P.J.
- Abstract
Solid-state fermentation (SSF) with Aspergillus oryzae results in high levels of secreted protein. However, control mechanisms of gene expression in SSF have been only poorly studied. In this study we show that both glucoamylase (glaB) and protease (alpA, nptB) genes are highly expressed during surface cultivation on wheat-based solid medium, and even higher during cultivation on wheat kernels. In wheat-based liquid medium, low levels of gene expression are observed. Typical SSF cultivation conditions, such as low water activity and the formation of aerial hyphae, did not contribute to the high-level gene expression on wheat-based solid medium. Analysis of wheat-based solid and liquid cultivations showed differences in carbon and nitrogen utilisation and external pH. The results presented show that the difference in regulation of transcription of the alpA and nptB genes in wheat-based liquid and solid medium could be pH dependent, involving a pH-dependent transcription regulator. The results obtained suggest that the difference in regulation of transcription of the glaB gene in wheat-based liquid and solid medium is caused by a difference in carbohydrate degradation and consumption under the different culture conditions. © Springer-Verlag 2004.
- Published
- 2005
66. Asymmetric Dispersal and Colonization Success of Amazonian Plant-Ants Queens
- Author
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María Uriarte, Emilio M. Bruna, Brian D. Inouye, Thiago J. Izzo, and Heraldo L. Vasconcelos
- Subjects
Physiology ,Arthropod ,lcsh:Medicine ,Generalist and specialist species ,Forelimb ,Seed Dispersal ,Body Size ,Colony Formation ,Quantitative Study ,lcsh:Science ,reproductive and urinary physiology ,Animalss ,education.field_of_study ,Multidisciplinary ,Ecology ,food and beverages ,Biodiversity ,Plants ,Crematogaster Laevis ,Azteca ,Seed Kernel ,Habitat ,behavior and behavior mechanisms ,Ant ,Pheidole Minutula ,Research Article ,Crematogaster ,Seedling ,education ,Population ,Environmental Recolonization ,Species Difference ,Biology ,Plant Insect Interaction ,Animals ,Controlled Study ,Queen (insect) ,Symbiosis ,Formicidae ,Ants ,Plant Ecology ,lcsh:R ,fungi ,Plant ,Interspecific competition ,Ant colony ,Nonhuman ,biology.organism_classification ,Seedlings ,Biological dispersal ,lcsh:Q ,Population Ecology ,Entomology - Abstract
Background: The dispersal ability of queens is central to understanding ant life-history evolution, and plays a fundamental role in ant population and community dynamics, the maintenance of genetic diversity, and the spread of invasive ants. In tropical ecosystems, species from over 40 genera of ants establish colonies in the stems, hollow thorns, or leaf pouches of specialized plants. However, little is known about the relative dispersal ability of queens competing for access to the same host plants. Methodology/Principal Findings: We used empirical data and inverse modeling-a technique developed by plant ecologists to model seed dispersal-to quantify and compare the dispersal kernels of queens from three Amazonian ant species that compete for access to host-plants. We found that the modal colonization distance of queens varied 8-fold, with the generalist ant species (Crematogaster laevis) having a greater modal distance than two specialists (Pheidole minutula, Azteca sp.) that use the same host-plants. However, our results also suggest that queens of Azteca sp. have maximal distances that are four-sixteen times greater than those of its competitors. Conclusions/Significance: We found large differences between ant species in both the modal and maximal distance ant queens disperse to find vacant seedlings used to found new colonies. These differences could result from interspecific differences in queen body size, and hence wing musculature, or because queens differ in their ability to identify potential host plants while in flight. Our results provide support for one of the necessary conditions underlying several of the hypothesized mechanisms promoting coexistence in tropical plant-ants. They also suggest that for some ant species limited dispersal capability could pose a significant barrier to the rescue of populations in isolated forest fragments. Finally, we demonstrate that inverse models parameterized with field data are an excellent means of quantifying the dispersal of ant queens. © 2011 Bruna et al.
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- 2011
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67. Fatty acid compositions of the neutral lipids of the seeds of different varieties of Olea europaea
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Mamedova, M. É. and Aslanov, S. M.
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- 1991
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68. An investigation of the structure of the phospholipids of the cotton plant of variety Tashkent-2
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Babaev, M. U., Mukhamedova, Kh. S., and Akramov, S. T.
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- 1976
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69. Lipids of cottonseed kernels
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Chernenko, T. V., Talipova, M., Glushenkova, A. I., Umarov, A. U., and Rakhimov, D.
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- 1983
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70. Isolation of the phospholipids of the cotton plant and their composition
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Shustanova, L. A., Isamukhamedov, A. Sh., and Akramov, S. T.
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- 1975
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71. The structure of the phospholipids of the cotton plant and the position specificity of their fatty acids
- Author
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Isamukhamedov, A. Sh., Shustanov, L. A., and Akramov, S. T.
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- 1976
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72. Composition of the phospholipids of the cotton plant Gossipium barbadense
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Karshiev, Kh., Shustanova, L. A., and Akramov, S. T.
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- 1975
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73. Phospholipids of the seed kernel of sunflowers
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Shustanova, L. A., Umarov, A. U., and Markman, A. L.
- Published
- 1970
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74. Phospholipids of the cotton plant of variety Tashkent-3. II. Structure of the main phospholipid fractions
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Kaplunova, T. S., Mukhamedova, Kh. S., and Akramov, S. T.
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- 1976
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75. Composition of the phospholipids of Gossypium barbadense
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Karshiev, Kh., Shustanova, L. A., and Akramov, S. T.
- Published
- 1976
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76. Purification and properties of trypsin inhibitor from Entada scandens seed kernel
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Rahman, A. and Majumder, M. S. I.
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- 1984
77. Development of a HPTLC method to profile the phytochemicals in Allanblackia parviflora (tallow tree) kernel and seed cakes
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<p>Edith Cowan University, ECU</p>, Sefah, Wilfred, Sefah, Lydia, Ofori, Hayford, <p>Edith Cowan University, ECU</p>, Sefah, Wilfred, Sefah, Lydia, and Ofori, Hayford
- Abstract
Sefah, W., Sefah, L., & Ofori, H. (2020). Development of a HPTLC method to profile the phytochemicals in Allanblackia parviflora (tallow tree) kernel and seed cakes. JPC–Journal of Planar Chromatography–Modern TLC, 33, 33-41. https://doi.org/10.1007/s00764-019-00009-9
78. Phospholipids of the cotton plant of variety S-6029
- Author
-
Isamukhamedov, A. Sh., Shustanova, L. A., and Akramov, S. T.
- Published
- 1975
- Full Text
- View/download PDF
79. The phospholipids of the cotton plant of variety ″tashkent -3″
- Author
-
Kaplunova, T. S., Mukhamedova, Kh. S., and Akramov, S. T.
- Published
- 1975
- Full Text
- View/download PDF
80. Hydrogenation of phospholipids
- Author
-
Babaev, M. U., Mukhamedova, Kh. S., and Akramov, S. T.
- Published
- 1975
- Full Text
- View/download PDF
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