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51. Integrated multi-omics reveals the roles of cecal microbiota and its derived bacterial consortium in promoting chicken growth

52. Effects of tannic acid on the immunity and intestinal health of broiler chickens with necrotic enteritis infection

53. A new method to separate the impacts of interday and intraday temperature variability on mortality

54. Debranching enzymes decomposed corn arabinoxylan into xylooligosaccharides and achieved prebiotic regulation of gut microbiota in broiler chickens

55. Non-pharmaceutical interventions for COVID-19 reduced the incidence of infectious diseases: a controlled interrupted time-series study

56. Dietary coated essential oil and organic acid mixture supplementation improves health of broilers infected with avian pathogenic Escherichia coli

57. Restricted feeding regimens improve white striping associated muscular defects in broiler chickens

58. Comparative study of apparent metabolizable energy and net energy values of dephenolized cottonseed proteins for laying hens

59. Tryptophan Promotes the Production of Xanthophyll Compounds in Yellow Abdominal Fat through HAAO

60. Antibiotic Cocktail Effects on Intestinal Microbial Community, Barrier Function, and Immune Function in Early Broiler Chickens

61. A New Bacillus velezensis Strain CML532 Improves Chicken Growth Performance and Reduces Intestinal Clostridium perfringens Colonization

62. Analysis and Structural Optimization Test on the Collision Mechanical Model of Blade Jun-Cao Grinding Hammer

64. Joint effect of heat and air pollution on mortality in 620 cities of 36 countries

65. Quercetin-enriched Lactobacillus aviarius alleviates hyperuricemia by hydrolase-mediated degradation of purine nucleosides

66. PM2.5 Exposure and Associated Premature Mortality to 2100 in China Under Climate and Socioeconomic Change Scenarios

67. Effects of rearing system and antibiotic treatment on immune function, gut microbiota and metabolites of broiler chickens

68. Landscape of DILI-related adverse drug reaction in China Mainland

69. Short-term exposure to wildfire-related PM2.5 increases mortality risks and burdens in Brazil

70. Evaluating and predicting net energy value of wheat and wheat bran for broiler chickens

71. Pretreatment with probiotics Enterococcus faecium NCIMB 11181 attenuated Salmonella Typhimurium-induced gut injury through modulating intestinal microbiome and immune responses with barrier function in broiler chickens

72. Influence of particle size distribution on fractal characteristics of waste rock backfill materials under compression

73. Microbiome and ileum transcriptome revealed the boosting effects of selenium yeast on egg production in aged laying hens

74. Effect of short-term exposure to ambient air pollutants on non-accidental mortality in emergency department visits: a time-series study

75. Effect of dietary Saccharomyces-derived prebiotic refined functional carbohydrates as antibiotic alternative on growth performance and intestinal health of broiler chickens reared in a commercial farm

76. Flooding exposure accelerated biological aging: a population-based study in the UK

78. Sophy β-Glucan from the Black Yeast Aureobasidium pullulans Attenuates Salmonella-Induced Intestinal Epithelial Barrier Injury in Caco-2 Cell Monolayers via Exerting Anti-Oxidant and Anti-Inflammatory Properties

79. Dietary Soy Saponin Improves Antioxidant and Immune Function of Layer Hens

80. Global climate change and human health: Pathways and possible solutions

81. The joint effects of physical activity and air pollution on type 2 diabetes in older adults

82. Quantitative microbiome profiling reveals the developmental trajectory of the chicken gut microbiota and its connection to host metabolism

83. Wildfire-related PM2.5 and health economic loss of mortality in Brazil

84. Preterm birth and term low birth weight associated with wildfire-specific PM2.5: A cohort study in New South Wales, Australia during 2016–2019

85. Heat-related cardiorespiratory mortality: Effect modification by air pollution across 482 cities from 24 countries

86. Construction of low intestinal bacteria model and its effect on laying performance and immune function of laying hens

87. Oxidized corn oil changes the liver lipid metabolism of broilers by upregulating peroxisome proliferators activate receptor-α

88. Metabolizable and Net Energy Values of Expanded Cottonseed Meal for Laying Hens and Broiler Chickens

89. Methionine deficiency and its hydroxy analogue influence chicken intestinal 3-dimensional organoid development

90. Comparison of weather station and climate reanalysis data for modelling temperature-related mortality

91. Surrounding road density of child care centers in Australia

93. Soya saponin improves egg-laying performance and immune function of laying hens

94. Risk of De Novo Hypertensive Disorders of Pregnancy After Exposure to PM1 and PM2.5 During the Period From Preconception to Delivery: Birth Cohort Study

95. Evaluating the impact of Hazelwood mine fire event on students’ educational development with Bayesian interrupted time-series hierarchical meta-regression

96. Residential greenness associated with decreased risk of metabolic- dysfunction-associated fatty liver disease: Evidence from a large population-based epidemiological study

97. Association of long-term exposure to ambient air pollutants with cardiac structure and cardiovascular function in Chinese adults

98. Acute health effects of bushfire smoke on mortality in Sydney, Australia

99. Wildfire-related PM2.5 and DNA methylation: An Australian twin and family study

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