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51. Tat-Biliverdin Reductase A Exerts a Protective Role in Oxidative Stress-Induced Hippocampal Neuronal Cell Damage by Regulating the Apoptosis and MAPK Signaling

59. Neuroprotective effects of Tat-ATOX1 protein against MPP+-induced SH-SY5Y cell deaths and in MPTP-induced mouse model of Parkinson's disease

64. Effects of PEP-1-FK506BP on cyst formation in polycystic kidney disease

66. Tat-HSP22 inhibits oxidative stress-induced hippocampal neuronal cell death by regulation of the mitochondrial pathway

67. Protective effects of Tat-NQO1 against oxidative stress-induced HT-22 cell damage, and ischemic injury in animals

70. Tat-NOL3 protects against hippocampal neuronal cell death induced by oxidative stress through the regulation of apoptotic pathways

71. Effects of low doses of Tat-PIM2 protein against hippocampal neuronal cell survival

72. PEP‑1‑glutaredoxin 1 protects against hippocampal neuronal cell damage from oxidative stress via regulation of MAPK and apoptotic signaling pathways.

73. Transduced PEP-1-PON1 proteins regulate microglial activation and dopaminergic neuronal death in a Parkinson's disease model

74. Neuroprotective effect of PEP-1-peroxiredoxin2 on CA1 regions in the hippocampus against ischemic insult

75. Tat-thioredoxin 1 reduces inflammation by inhibiting pro-inflammatory cytokines and modulating MAPK signaling.

76. Integrated Analysis of Transcriptome and Metabolome and Evaluation of Antioxidant Activities in Lavandula pubescens.

77. In Vitro Antioxidant and Antimicrobial Properties of Flower, Leaf, and Stem Extracts of Korean Mint.

78. Metabolomic Profiling of the White, Violet, and Red Flowers of Rhododendron schlippenbachii Maxim.

79. Metabolic Analysis of Vigna unguiculataSprouts Exposed to Different Light-Emitting Diodes

80. Comparison of Different Strains of Agrobacterium rhizogenesfor Hairy Root Induction and Betulin and Betulinic Acid Production in Morus alba

81. Gene Expression and Metabolic Analyses of Nontransgenic and AtPAP 1 Transgenic Tobacco Infected with Potato Virus X (PVX).

82. In Vitro Antioxidant and Antimicrobial Properties of Flower, Leaf, and Stem Extracts of Korean Mint.

83. Neuroprotective effects of Tat-ATOX1 protein against MPP + -induced SH-SY5Y cell deaths and in MPTP-induced mouse model of Parkinson's disease.

84. Influence of Indole-3-Acetic Acid and Gibberellic Acid on Phenylpropanoid Accumulation in Common Buckwheat (Fagopyrum esculentum Moench) Sprouts.

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