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52. The Potential of Gaseous Chlorine Dioxide for the Control of Citrus Postharvest Stem-End Rot Caused by Lasiodiplodia theobromae

53. Quantitative analyzes of virtual water net exports under the impacts of natural changes and human activities in the last 20 years in Shandong Province, China

55. Migration characteristics of atrazine in porous media during managed aquifer recharge

56. Low genetic diversity and significant pedigree differentiation characterize the evolutionary history of Camellia drupifera in China

58. Research on lower extremity injury characteristics of elderly pedestrians under different impact loads

59. When Fluorescent Sensing Meets Electrochemical Amplifying: A Powerful Platform for Gene Detection with High Sensitivity and Specificity

60. Investigation of water/steam direct injection on performance and emissions of two-stroke marine diesel engine

61. An Efficient Method for Fitting Gaussian Functions

62. An electrochemical method for the sensitive and rapid sensing of Sudan I in food based on Ni–Fe bimetal organic frameworks

63. Nano- and Micro- Carnauba Wax Emulsions versus Shellac Protective Coatings on Postharvest Citrus Quality

64. Optimal Equivalent Consumption Minimization Strategy for Plug-In Hybrid Electric Vehicle with Improved Genetic Algorithm

65. Edible Coatings as Carriers of Antibrowning Compounds to Maintain Appealing Appearance of Fresh-cut Mango

67. Antimicrobial Efficacy of Liposome-Encapsulated Citral and Its Effect on the Shelf Life of Shatangju Mandarin

68. Experimental and numerical studies on bending characteristics of woven CFRP reinforced aluminum thin-walled automotive structures

75. Development of surrogate fuels for heavy fuel oil in marine engine

76. Microencapsulation and antimicrobial activity of carvacrol in a pectin-alginate matrix

77. Study on gas reaction path in GaN HVPE

78. Water Distribution and Silt Clogging in the Strong-Seepage Zone Infiltration Process of Yufuhe River from Yellow River Water Based on the Two-Dimensional Sand Tank Model

79. Huanglongbing and Foliar Spray Programs Affect the Chemical Profile of 'Valencia' Orange Peel Oil

80. Research of NOx Reduction on a Low-Speed Two-Stroke Marine Heavy-Fuel Oil Engine

81. Field Evaluation of Chemotherapy on HLB-Affected Citrus Trees With Emphasis on Fruit Yield and Quality

82. Microencapsulation of Tangeretin in a Citrus Pectin Mixture Matrix

83. Determination of hydrogen peroxide released from cancer cells by a Fe-Organic framework/horseradish peroxidase-modified electrode

85. Identification and Robustness Analysis of Powertrain Excitation Forces

86. Effect of direct water injection on combustion and emissions characteristics of marine diesel engines

87. The p-Anisaldehyde/β-cyclodextrin inclusion complexes as a sustained release agent: Characterization, storage stability, antibacterial and antioxidant activity

88. The effect of cultivar and processing method on the stability, flavor, and nutritional properties of winter melon juice

89. Effect of irradiation modification on conformation and gelation properties of pork myofibrillar and sarcoplasmic protein

90. Changes in flavor-relevant compounds during vine ripening of tomato fruit and their relationship with ethylene production

91. Numerical investigation of the effect of two-stage injection strategy on combustion and emission characteristics of a diesel engine

92. Development of a surrogate fuel mechanism for application in two-stroke marine diesel engine

93. Antifouling and anticorrosion behaviors of modified heat transfer surfaces with coatings in simulated hot-dry-rock geothermal water

94. Determination of peracetic acid by an Ag nanoparticle decorated Cu-organic framework modified electrode

95. The p-Anisaldehyde/β-cyclodextrin inclusion complexes as fumigation agent for control of postharvest decay and quality of strawberry

96. A modified mean deviation threshold function based on fast Fourier transform and its application in litchi rest storage life recognition using an electronic nose

97. Effect of controlled-release chlorine dioxide on the quality and safety of cherry/grape tomatoes

98. The new n-tetradecane-toluene chemical model of Marine Diesel Fuel with Cross Reaction

99. Influence of Different Fuels Physical Properties for Marine Diesel Engine

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