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51. Direct isolation of a functional violaxanthin cycle domain from thylakoid membranes of higher plants.

52. Profiles of gene family members related to carotenoid accumulation in citrus genus.

53. Molecular regulation of carotenoid biosynthesis in citrus juice sacs: New advances.

54. Pigment structure in the FCP-like light-harvesting complex from Chromera velia.

55. Carotenoid metabolite and transcriptome dynamics underlying flower color in marigold (Tagetes erecta L.)

56. The robustness of the terminal emitter site in major LHCII complexes controls xanthophyll function during photoprotection

57. Possible involvement of xanthophyll cycle pigments in heat tolerance of chickpea (Cicer arietinum L.)

58. Light-induced HY5 Functions as a Systemic Signal to Coordinate the Photoprotective Response to Light Fluctuation

59. Functional Condition of Photosystem II in Leaves of Spring Oats during Autumnal Decrease in Temperature

60. The effect of storage conditions on the carotenoid and phenolic acid contents of selected apple cultivars

61. The pigment composition of Haematococcus pluvialis microalgae cells upon cultivated on biogenic-deficient media

62. Heterologous production of the epoxycarotenoid violaxanthin in Saccharomyces cerevisiae

63. Rapid formation of antheraxanthin and zeaxanthin in seconds in microalgae and its relation to non-photochemical quenching

64. Elevated CO2 concentrations promote growth and photosynthesis of the brown alga Saccharina japonica

65. A new carotenoid, 6′-hydroxy-3′-didehydrolutein, produced by recombinant Escherichia coli that expresses the violaxanthin biosynthesis and chaperone AtCYO1 genes — Its structure and antioxidant activities

66. An extreme heatwave enhanced the xanthophyll de-epoxidation state in leaves of Eucalyptus trees grown in the field

67. Extraction, and Characterization of Carotenoids from 11 Allelopathic Plant Species as Potential Halal Food Colorants and Active Pharmaceutical Ingredients

68. ТРАНСФОРМАЦИЯ КАРОТИНОИДОВ МОРСКОГО ДВУСТВОРЧАТОГО МОЛЛЮСКА CERASTODERMA GLAUCUM (BRUGUIERE, 1789) ПРИ ПИТАНИИ КУЛЬТУРОЙ ЗЕЛЕНОЙ МИКРОВОДОРОСЛИ

69. Fine-tuning of grapevine xanthophyll-cycle and energy dissipation under Mediterranean conditions by kaolin particle-film

71. First record of a marine microalgal species, Chlorella gloriosa (Trebouxiophyceae) isolated from the Dokdo Islands, Korea

72. Identification of key genes and regulators associated with carotenoid metabolism in apricot (Prunus armeniaca) fruit using weighted gene coexpression network analysis

73. Peppermint Essential Oil and Its Major Volatiles as Protective Agents against Soft Rot Caused by Fusarium sambucinum in Cera Pepper ( Capsicum pubescens )

74. Floral displays suffer from sulphur deprivation

75. OsVDE, a xanthophyll cycle key enzyme, mediates abscisic acid biosynthesis and negatively regulates salinity tolerance in rice

76. Antiproliferative Activity of Violaxanthin Isolated from Bioguided Fractionation of Dunaliella tertiolecta Extracts

77. Optimum Production Conditions, Purification, Identification, and Antioxidant Activity of Violaxanthin from Microalga Eustigmatos cf. polyphem (Eustigmatophyceae)

78. Light Induced Changes in Pigment and Lipid Profiles of Bryopsidales Algae

79. ROS-Scavengers, Osmoprotectants and Violaxanthin De-Epoxidation in Salt-Stressed

80. Influence of the compatible solute sucrose on thylakoid membrane organization and violaxanthin de-epoxidation

81. Carotenoids of indigenous citrus species from Aceh and its in vitro antioxidant, antidiabetic and antibacterial activities.

82. Diminution of photosynthesis in rice ( Oryza sativa L.) seedlings under elevated CO concentration and increased temperature.

83. Heterologous expression of β-carotene hydroxylase in Dunaliella salina by Agrobacterium-mediated genetic transformation.

84. Functional and structural characterization of domain truncated violaxanthin de-epoxidase.

85. Adaptive changes in pigment complex of Pinus sylvestris needles upon cold acclimation.

86. Effects of hypo- and hypersalinity on photosynthetic performance of Sargassum fusiforme (Fucales, Heterokontophyta).

87. Light-Driven Reconfiguration of a Xanthophyll Violaxanthin in the Photosynthetic Pigment-Protein Complex LHCII: A Resonance Raman Study.

88. Carotenoid composition of strawberry tree (Arbutus unedo L.) fruits.

89. Violaxanthin inhibits nonphotochemical quenching in light-harvesting antenna of Chromera velia.

90. Efficient light-harvesting using non-carbonyl carotenoids: Energy transfer dynamics in the VCP complex from Nannochloropsis oceanica.

91. Modification of flower colour by suppressing β-ring carotene hydroxylase genes in Oncidium.

92. The xanthophyll cycle pigments, violaxanthin and zeaxanthin, modulate molecular organization of the photosynthetic antenna complex LHCII.

93. Characterization of the pigment in naturally yellow-colored domestic silk.

94. Diversity in the carotenoid profiles and the expression of genes related to carotenoid accumulation among citrus genotypes.

95. Ethylene Regulates Energy-Dependent Non-Photochemical Quenching in Arabidopsis through Repression of the Xanthophyll Cycle.

96. Fine-tuning of grapevine xanthophyll-cycle and energy dissipation under Mediterranean conditions by kaolin particle-film

97. Astaxanthin overproduction of Phaffia rhodozyma PR106 under titanium dioxide stress by transcriptomics and metabolic regulation analysis

98. Characterization of the Role of the Neoxanthin Synthase Gene BoaNXS in Carotenoid Biosynthesis in Chinese Kale

99. Thioredoxin-like protein CDSP32 alleviates Cd-induced photosynthetic inhibition in tobacco leaves by regulating cyclic electron flow and excess energy dissipation

100. Effect of light intensity and nutrient concentration on growth and pigments of the green microalga Tetraselmis suecica

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