785 results on '"Torres, Nimbe"'
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52. The Gut Microbiota–Brain Axis during Aging, Mild Cognitive Impairment and Dementia: Role of Tau Protein, β-Amyloid and LPS in Serum and Curli Protein in Stool
53. Nutrition and Atherosclerosis
54. Prolactin and the dietary protein/carbohydrate ratio regulate the expression of SNAT2 amino acid transporter in the mammary gland during lactation
55. Edible and medicinal mushrooms (Pleurotus ostreatus, Ustilago maydis, Ganoderma lucidum) reduce endoplasmic reticulum stress and inflammation in adipose tissue of obese Wistar rats fed with a high fat plus saccharose diet
56. Establishment of triple-negative breast cancer cells based on BMI: A novel model in the correlation between obesity and breast cancer
57. The Effect of Nopal (Opuntia Ficus Indica) on Postprandial Blood Glucose, Incretins, and Antioxidant Activity in Mexican Patients with Type 2 Diabetes after Consumption of Two Different Composition Breakfasts
58. Transcriptional regulation of the sodium-coupled neutral amino acid transporter (SNAT2) by 17β-estradiol
59. Genistein stimulates fatty acid oxidation in a leptin receptor-independent manner through the JAK2-mediated phosphorylation and activation of AMPK in skeletal muscle
60. Prevalence of adiposity-based chronic disease and its association with anthropometric and clinical indices: a cross-sectional study
61. Dietary Fiber Modulates the Release of Gut Bacterial Products Preventing Cognitive Decline in an Alzheimer’s Mouse Model
62. The renin–angiotensin system in adipose tissue and its metabolic consequences during obesity
63. Differential modulation of the functionality of white adipose tissue of obese Zucker (fa/fa) rats by the type of protein and the amount and type of fat
64. Protein Restriction in the Rat Negatively Impacts Long-chain Polyunsaturated Fatty Acid Composition and Mammary Gland Development at the End of Gestation
65. Hepatic Amino Acid-Degrading Enzyme Expression Is Downregulated by Natural and Synthetic Ligands of PPARα in Rats1–3
66. PPAR-α as a Key Nutritional and Environmental Sensor for Metabolic Adaptation
67. Food combination based on a pre‐hispanic Mexican diet decreases metabolic and cognitive abnormalities and gut microbiota dysbiosis caused by a sucrose‐enriched high‐fat diet in rats
68. Amino Acid Intake During Lactation and Amino Acids of Plasma and Human Milk
69. Induction of Expression of Branched-Chain Aminotransferase and Alpha-Keto Acid Dehydrogenase in Rat Tissues During Lactation
70. Prevalence of adiposity-based chronic disease and its association with anthropometric and clinical indices: a cross-sectional study.
71. Opuntia ficus indica (Nopal) Attenuates Hepatic Steatosis and Oxidative Stress in Obese Zucker (fa/fa) Rats1–3
72. Jatropha curcas Protein Concentrate Stimulates Insulin Signaling, Lipogenesis, Protein Synthesis and the PKCα Pathway in Rat Liver
73. Diet: Friend or Foe of Enteroendocrine Cells: How It Interacts with Enteroendocrine Cells
74. A Dietary Pattern Including Nopal, Chia Seed, Soy Protein, and Oat Reduces Serum Triglycerides and Glucose Intolerance in Patients with Metabolic Syndrome
75. White adipose tissue genome wide-expression profiling and adipocyte metabolic functions after soy protein consumption in rats
76. Dietary Type and Amount of Fat Modulate Lipid Metabolism Gene Expression in Liver and in Adipose Tissue in High-fat Diet-fed Rats
77. Genistein Stimulation of White Adipose Tissue Thermogenesis Is Partially Dependent on GPR30 in Mice
78. Increase in HDL-C concentration by a dietary portfolio with soy protein and soluble fiber is associated with the presence of the ABCA1R230C variant in hyperlipidemic Mexican subjects
79. The role of dietary protein on lipotoxicity
80. Maternal Sweeteners Intake Modulates Gut Microbiota and Exacerbates Learning and Memory Processes in Adult Male Offspring
81. Bioactive Foods Decrease Liver and Brain Alterations Induced by a High-Fat-Sucrose Diet through Restoration of Gut Microbiota and Antioxidant Enzymes
82. Aguamiel concentrate from Agave salmiana and its extracted saponins attenuated obesity and hepatic steatosis and increased Akkermansia muciniphila in C57BL6 mice
83. Dietary Soy Protein Reduces Cardiac Lipid Accumulation and the Ceramide Concentration in High-Fat Diet-Fed Rats and ob/ob Mice1–2
84. Reduction of serum lipids by soy protein and soluble fiber is not associated with the ABCG5/G8, apolipoprotein E, and apolipoprotein A1 polymorphisms in a group of hyperlipidemic Mexican subjects
85. Changes in messenger RNA abundance of amino acid transporters in rat mammary gland during pregnancy, lactation, and weaning
86. Chapter 9 Nutrient Modulation of Insulin Secretion
87. Chapter 12 - Endocrine Regulation of Brown and Beige Adipose Tissue
88. Effect of Gut Microbial Enterotypes on the Association between Habitual Dietary Fiber Intake and Insulin Resistance Markers in Mexican Children and Adults
89. The Present and Future of Personalized Nutrition
90. Effect of the BCAT2 polymorphism (rs11548193) on plasma branched-chain amino acid concentrations after dietary intervention in subjects with obesity and insulin resistance
91. Soy Protein Ameliorates Metabolic Abnormalities in Liver and Adipose Tissue of Rats Fed a High Fat Diet 3
92. White Adipose Tissue as Endocrine Organ and Its Role in Obesity
93. Protein restriction during pregnancy affects maternal liver lipid metabolism and fetal brain lipid composition in the rat
94. Soy Protein Health Benefits Are in Part Dependent of the Gut Microbiota
95. AMPK Phosphorylation Effect of Genistein Is Independent of GPR30
96. Plant Bioactive Molecules Reduces Endoplasmic Reticulum Stress in Liver and Adipose Tissue of Obese Mice
97. Chaya Leaf Decreased Triglycerides and Improved Oxidative Stress in Subjects With Dyslipidemia
98. 16α‐Bromoepiandrosterone as a new candidate for experimental diabetes–tuberculosis co‐morbidity treatment
99. Sex Differences in the Physiological Network of Healthy Young Subjects
100. Renoprotective mechanisms of soy protein intake in the obese Zucker rat
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