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51. Northeastern U.S. SalmonellaStrains from Retail Meat Are More Prevalent and More Resistant to Antimicrobials

52. CTX-M-65 Extended-Spectrum β-Lactamase-Producing Salmonella enterica Serotype Infantis, United States1.

56. Gyrase A Mutations in CampylobacterAssociated with Decreased Susceptibility to Different Fluoroquinolones

57. Ceftriaxone-Resistant Nontyphoidal Salmonellafrom Humans, Retail Meats, and Food Animals in the United States, 1996–2013

58. Molecular Subtyping and Source Attribution of CampylobacterIsolated from Food Animals

59. 628. Integrated Surveillance for Antimicrobial-Resistance in Salmonella From Clinical and Retail Meat Sources—Pennsylvania, 2015–2017.

60. Comparative Genomic Analysis of 450 Strains of Salmonellaenterica Isolated from Diseased Animals.

63. Identification of Plasmid-Mediated Quinolone Resistance in SalmonellaIsolated from Swine Ceca and Retail Pork Chops in the United States

64. Comparative Analysis of Extended-Spectrum-β-Lactamase CTX-M-65-Producing Salmonella entericaSerovar Infantis Isolates from Humans, Food Animals, and Retail Chickens in the United States

65. Comparative Genomic Analysis of Virulence, Antimicrobial Resistance, and Plasmid Profiles of Salmonella Dublin Isolated from Sick Cattle, Retail Beef, and Humans in the United States.

66. CTX-M-65 Extended-Spectrum β-Lactamase-Producing Salmonella enterica Serotype Infantis, United States1.

67. Metagenomic survey of antimicrobial resistance (AMR) in Maryland surface waters differentiated by high and low human impact.

68. Prevalence and Antimicrobial Resistance of Enterococci Isolated from Retail Meats in the United States, 2002 to 2014.

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