97 results on '"Rossi-Bernardi, L."'
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52. Measurement of glucose in plasma by a differential pH technique.
53. Urea, creatinine, and glucose determined in plasma and whole blood by a differential pH technique.
54. Effect of temperature on the p50 value for human blood.
55. Simultaneous determination of hemoglobin derivatives, oxygen content, oxygen capacity, and oxygen saturation in 10 microliters of whole blood.
56. Inhibition of CO2 Combination and Reduction of the Bohr Effect in Haemoglobin chemically modified at its α-Amino Groups
57. The Effect of Temperature on the Oxygen-linked Ionizations of Hemoglobin
58. Direct Calorimetric Studies on the Heats of Ionization of Oxygenated and Deoxygenated Hemoglobin
59. An electrometric method for measurement of small pH changes in biological systems
60. The Rapid Measurement of pH by the Glass Electrode
61. The effect of organic phosphates on the reactions of haemoglobin and oxyhaemoglobin (carboxyhaemoglobin) with carbon dioxide
62. Time resolved reading of DNA microarray by an intensified CCD camera
63. Cyanate and hemoglobin-S: Effect of carbamylation of the α and β- chain α-amino groups on O 2affinity
64. Time resolved reading of DNA microarray by an intensified CCD camera.
65. SANIST: optimization of a technology for compound identification based on the European Union directive with applications in forensic, pharmaceutical and food analyses
66. Lower miR-21/ROS/HNE levels associate with lower glycemia after habit-intervention: DIAPASON study 1-year later.
67. Predicting and preventing intestinal dysbiosis on the basis of pharmacological gut microbiota metabolism.
68. Detection of familial hypercholesterolemia in patients from a general practice database.
69. SANIST: optimization of a technology for compound identification based on the European Union directive with applications in forensic, pharmaceutical and food analyses.
70. Sieve-based device for MALDI sample preparation. II. Instrumental parameterization.
71. Identification of the sites of deoxyhaemoglobin PEGylation.
72. Detection and quantitation of genetically modified maize (Bt-176 transgenic maize) by applying ligation detection reaction and universal array technology.
73. Apolipoprotein E and transferrin genotyping by ligation detection reaction and universal array.
74. Bacterial discrimination by means of a universal array approach mediated by LDR (ligase detection reaction).
75. Bohr effect in hemoglobin deoxy/cyanomet intermediates.
76. Mechanism of the oxidation reaction of deoxyhemoglobin as studied by isolation of the intermediates suggests tertiary structure dependent cooperativity.
77. What the intermediate compounds in ligand binding to hemoglobin tell about the mechanism of cooperativity.
78. The determination of ethanol in whole blood by differential pH measurements.
79. Human globin chain separation by isoelectric focusing.
80. Continuous determination of the oxygen dissociation curve of whole blood.
81. Isoelectric focusing and electrophoresis at subzero temperatures.
82. Studies on the isolation of intermediate compounds between hemoglobin and ligands.
83. Measurement of CO2 equilibria: the chemical-chromatographic method.
84. Cyanate and hemoglobin-S: effect of carbamylation of the alpha and beta chain alpha-amino groups on O2 affinity.
85. Detection of hemoglobin hybrid formation at subzero temperature.
86. Electrometric measurement of rapid protontransfer reactions in respiratory chains.
87. [Hemoglobin S as the cause of primary hyperviscosity of the blood].
88. The oxygen affinity of concentrated human hemoglobin solutions and human blood.
89. [Computerized system for use with extracorporeal oxygenators].
90. Continuous determination of the oxygen dissociation curve for whole blood.
91. Role of the alpha-amino groups of the alpha and beta chains of human hemoglobin in oxygen-linked binding of carbon dioxide.
92. The regulation of oxygen affinity of human haemoglobin.
93. [Effect of propranolol on P 50 and on distribution of H+ and K+ in the human blood].
94. Effect of oligomygin on proton translocation in submitochondrial particles.
95. Inhibition of CO2 combination and reduction of the Bohr effect in haemoglobin chemically modified at its alpha-amino groups.
96. The role of oxygen-linked carbamate in the transport of CO2 by human erythrocytes under physiological conditions.
97. The carbamate equilibria of CO 2 with human haemoglobin under physiological conditions.
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