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52. Isolation and Characterization of Werneria Chromene and Dihydroxyacidissimol from Burkillanthus malaccensis (Ridl.) Swingle

53. Phytochemicals and Nano-Phytopharmaceuticals Use in Skin, Urogenital and Locomotor Disorders: Are We There?

58. The Role of Medicinal and Aromatic Plants against Obesity and Arthritis: A Review

59. Does Oxidative Stress Management Help Alleviation of COVID-19 Symptoms in Patients Experiencing Diabetes?

60. Can Artemisia herba-alba Be Useful for Managing COVID-19 and Comorbidities?

61. Precision and Advanced Nano-Phytopharmaceuticals for Therapeutic Applications

62. Conserved Candidate Antigens and Nanoparticles to Develop Vaccine against Giardia intestinalis.

64. Nanotechnology Applications of Flavonoids for Viral Diseases

66. Screening of Potent Phytochemical Inhibitors Against SARS-CoV-2 Main Protease: An Integrative Computational Approach

67. Zingiber officinale: Ayurvedic Uses of the Plant and In Silico Binding Studies of Selected Phytochemicals With Mpro of SARS-CoV-2

68. Anti-Acanthamoeba activity of a semi-synthetic mangostin derivative and its ability in removal of Acanthamoeba triangularis WU19001 on contact lens.

71. Peganum harmala Extract Has Antiamoebic Activity to Acanthamoeba triangularis Trophozoites and Changes Expression of Autophagy-Related Genes

74. Amoebicidal activity of Cassia angustifolia extract and its effect on Acanthamoeba triangularis autophagy-related gene expression at the transcriptional level

82. Contributors

83. Contributors

84. Evaluation of Lens culinaris phytochemicals in binding to the 3C-like protease of SARS-CoV-2 – A molecular docking approach

88. Synergistic Effect of Garcinia Mangostana Combined With Chlorhexidine on Acanthamoeba Triangularis Trophozoites and Cysts

91. A Silent Attacker SARS-CoV-2 - A Review

93. An Analysis Based on Molecular Docking and Molecular Dynamics Simulation Study of Bromelain as Anti-SARS-CoV-2 Variants.

99. AMELIORATION OF OLANZAPINE-INDUCED IMPAIRED GLUCOSE TOLERANCE IN MICE WITH METHANOL EXTRACT OF STEAMED Brassica oleracea (CABBAGE) LEAVES.

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