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51. Topologically protected entangled photonic states

52. Ionisation bias undermines the use of matrix‐assisted laser desorption/ionisation for estimating peptide deamidation: Synthetic peptide studies demonstrate electrospray ionisation gives more reliable response ratios

53. Ancient amino acids from fossil feathers in amber

54. Preparation of bone powder for FTIR-ATR analysis: The particle size effect

55. Testing Herodotus

56. A review of the dodo and its ecosystem : Insights from a vertebrate concentration lagerstätte in mauritius

57. Bone degradation at five Arctic archaeological sites:Quantifying the importance of burial environment and bone characteristics

58. Palaeoproteomic analyses of dog palaeofaeces reveal a preserved dietary and host digestive proteome

59. Assessing the degradation of ancient milk proteins through site-specific deamidation patterns

61. Girding the loins? Direct evidence of the use of a medieval English parchment birthing girdle from biomolecular analysis

62. Histological study of sheep skin transformation during the recreation of historical parchment manufacture

63. Girding the loins? Direct evidence of the use of a medieval parchment birthing girdle from biomolecular analysis

64. An integrated analysis of Maglemose bone points reframes the Early Mesolithic of Southern Scandinavia

65. Broadband quadrature-squeezed vacuum and nonclassical photon number correlations from a nanophotonic device

67. NON-AVIAN DINOSAUR EGGSHELL CALCITE CONTAINS ANCIENT, ENDOGENOUS AMINO ACIDS

68. Histological Study of Sheep Skin Transformation in the Course of Parchment Manufacturing Process

69. Assessment of different screening methods for selecting palaeontological bone samples for peptide sequencing

70. Dire wolves were the last of an ancient New World canid lineage

71. A 5700 year-old human genome and oral microbiome from chewed birch pitch

72. DNA preserved in jetsam whale ambergris

73. Screening archaeological bone for palaeogenetic and palaeoproteomic studies

74. Comparing biological and pathological factors affecting osteocalcin concentrations in archaeological skeletal remains

75. What's the catch? Archaeological application of rapid collagen-based species identification for Pacific Salmon

76. Topologically protected path-entangled photonic states

77. Multi-protease analysis of Pleistocene bone proteomes

78. Exaggerated expectations in ancient starch research and the need for new taphonomic and authenticity criteria

79. Topological protection of photonic mid-gap defect modes

80. A guide to ancient protein studies

81. Chemotaxis of Molecular Dyes in Polymer Gradients in Solution

82. The identification of archaeological eggshell using peptide markers

83. From field to frame. The contribution of bioarchaeological methods to understanding parchment production

84. Comment on 'Ecological niche of Neanderthals from Spy Cave revealed by nitrogen isotopes of individual amino acids in collagen' [J. Hum. Evol. 93 (2016) 82–90]

85. New insights into Neolithic milk consumption through proteomic analysis of dental calculus

86. Identifying Archaeological Bone via Non-Destructive ZooMS and the Materiality of Symbolic Expression: Examples from Iroquoian Bone Points

87. How to get your goat: automated identification of species from MALDI-ToF spectra

88. Palaeoproteomics resolves sloth relationships

89. So you want to do biocodicology? A field guide to the biological analysis of parchment

90. Non-uniform Crowding Enhances Transport: Relevance to Biological Environments

91. Medieval women's early involvement in manuscript production suggested by lapis lazuli identification in dental calculus

92. Petrous bone diagenesis: a multi-analytical approach

93. Topologically protected silicon quantum circuits

94. Ancient cattle genomics, origins, and rapid turnover in the Fertile Crescent

95. Stone Age 'chewing gum' yields 5,700 year-old human genome and oral microbiome

96. Ancient proteins from ceramic vessels at Çatalhöyük West reveal the hidden cuisine of early farmers

97. On the standardization of ZooMS nomenclature

98. Bone biodeterioration—The effect of marine and terrestrial depositional environments on early diagenesis and bone bacterial community

99. The effects of demineralisation and sampling point variability on the measurement of glutamine deamidation in type I collagen extracted from bone

100. The challenge of identifying tuberculosis proteins in archaeological tissues

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