51. Fatty Acid Synthase Cooperates with Glyoxalase 1 to Protect against Sugar Toxicity
- Author
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Garrido, Damien, Rubin, Thomas, Poidevin, Mickael, Maroni, Brigitte, Le Rouzic, Arnaud, Parvy, Jean-Philippe, Montagne, Jacques, Kuhnlein, Ronald, Infectiologie et Santé Publique (UMR ISP), Institut National de la Recherche Agronomique (INRA)-Université de Tours (UT), Centre de génétique moléculaire (CGM), Université Paris-Sud - Paris 11 (UP11)-Centre National de la Recherche Scientifique (CNRS), Centre National de la Recherche Scientifique (CNRS), Institut de Biologie Intégrative de la Cellule (I2BC), Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Université Paris-Saclay-Centre National de la Recherche Scientifique (CNRS), Laboratoire Evolution, Génomes, Spéciation, Biogenèse des Signaux hormonaux, Laboratoire de Biologie du Développement (LBD), Université Pierre et Marie Curie - Paris 6 (UPMC)-Institut de Biologie Paris Seine (IBPS), Université Pierre et Marie Curie - Paris 6 (UPMC)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Centre National de la Recherche Scientifique (CNRS)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Centre National de la Recherche Scientifique (CNRS)-Centre National de la Recherche Scientifique (CNRS)-Université Pierre et Marie Curie - Paris 6 (UPMC)-Institut de Biologie Paris Seine (IBPS), Université Pierre et Marie Curie - Paris 6 (UPMC)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Centre National de la Recherche Scientifique (CNRS)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Centre National de la Recherche Scientifique (CNRS)-Centre National de la Recherche Scientifique (CNRS), UR Infectiologie animale et Santé publique (UR IASP), Institut National de la Recherche Agronomique (INRA), Université Paris-Sud - Paris 11 (UP11)-Commissariat à l'énergie atomique et aux énergies alternatives (CEA)-Université Paris-Saclay-Centre National de la Recherche Scientifique (CNRS), Institut National de la Santé et de la Recherche Médicale (INSERM)-Université Pierre et Marie Curie - Paris 6 (UPMC)-Centre National de la Recherche Scientifique (CNRS)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Centre National de la Recherche Scientifique (CNRS)-Centre National de la Recherche Scientifique (CNRS)-Université Pierre et Marie Curie - Paris 6 (UPMC)-Institut de Biologie Paris Seine (IBPS), Institut National de la Santé et de la Recherche Médicale (INSERM)-Université Pierre et Marie Curie - Paris 6 (UPMC)-Centre National de la Recherche Scientifique (CNRS)-Institut National de la Santé et de la Recherche Médicale (INSERM)-Centre National de la Recherche Scientifique (CNRS)-Centre National de la Recherche Scientifique (CNRS), Centre National de la Recherche Scientifique (CNRS)-Université Paris-Sud - Paris 11 (UP11), and Institut National de la Recherche Agronomique (INRA)-Université de Tours
- Subjects
Glycation End Products, Advanced ,Metabolic Syndrome ,lcsh:QH426-470 ,[SDV]Life Sciences [q-bio] ,Lactoylglutathione Lyase ,Pyruvaldehyde ,Lipids ,Fatty Acid Synthase, Type I ,lcsh:Genetics ,Diabetes Mellitus, Type 2 ,Dietary Sucrose ,Neoplasms ,Mutation ,Animals ,Humans ,Drosophila ,Insulin Resistance ,Triglycerides ,Research Article - Abstract
Fatty acid (FA) metabolism is deregulated in several human diseases including metabolic syndrome, type 2 diabetes and cancers. Therefore, FA-metabolic enzymes are potential targets for drug therapy, although the consequence of these treatments must be precisely evaluated at the organismal and cellular levels. In healthy organism, synthesis of triacylglycerols (TAGs)—composed of three FA units esterified to a glycerol backbone—is increased in response to dietary sugar. Saturation in the storage and synthesis capacity of TAGs is associated with type 2 diabetes progression. Sugar toxicity likely depends on advanced-glycation-end-products (AGEs) that form through covalent bounding between amine groups and carbonyl groups of sugar or their derivatives α-oxoaldehydes. Methylglyoxal (MG) is a highly reactive α-oxoaldehyde that is derived from glycolysis through a non-enzymatic reaction. Glyoxalase 1 (Glo1) works to neutralize MG, reducing its deleterious effects. Here, we have used the power of Drosophila genetics to generate Fatty acid synthase (FASN) mutants, allowing us to investigate the consequence of this deficiency upon sugar-supplemented diets. We found that FASN mutants are lethal but can be rescued by an appropriate lipid diet. Rescued animals do not exhibit insulin resistance, are dramatically sensitive to dietary sugar and accumulate AGEs. We show that FASN and Glo1 cooperate at systemic and cell-autonomous levels to protect against sugar toxicity. We observed that the size of FASN mutant cells decreases as dietary sucrose increases. Genetic interactions at the cell-autonomous level, where glycolytic enzymes or Glo1 were manipulated in FASN mutant cells, revealed that this sugar-dependent size reduction is a direct consequence of MG-derived-AGE accumulation. In summary, our findings indicate that FASN is dispensable for cell growth if extracellular lipids are available. In contrast, FA-synthesis appears to be required to limit a cell-autonomous accumulation of MG-derived-AGEs, supporting the notion that MG is the most deleterious α-oxoaldehyde at the intracellular level., Author Summary Consumption of sugar and lipid (fat) enriched food increases the risk of developing metabolic diseases and cancers. However, lipids are essential molecules for life, as they are the major components of cell membranes. Metabolism refers to biochemical reactions that transform nutrients into molecules required by an organism, although toxic by-products can also formed. Sugars or their derivatives are likely to induce toxic effects by forming stable conjugates with proteins. To neutralize their toxic potential, sugars are metabolized and stored as fat. Here, we have used the fruitfly model to investigate the consequences of lipogenesis deficiency upon ingestion of sugar-enriched diets. We show that lipogenesis deficient animals are dramatically sensitive to dietary sugar. Further, we have identified the sugar by-product responsible for intracellular toxicity, in the context of lipogenesis inhibition. Our study reveals that inhibiting lipogenesis does not disrupt cellular growth if extracellular lipids are available. In contrast lipogenesis inhibition may have deleterious consequences due to accumulation of toxic by-products. The efficacy of lipogenic inhibitors in fighting cancers and metabolic diseases is currently under investigation. Therefore, to evaluate the clinical benefit of these inhibitors, accumulation of the toxic molecules should be monitored in both sick and healthy cells.
- Published
- 2015