Search

Your search keyword '"K, Ender"' showing total 72 results

Search Constraints

Start Over You searched for: Author "K, Ender" Remove constraint Author: "K, Ender"
72 results on '"K, Ender"'

Search Results

51. Effect of diet on the deposition of n-3 fatty acids, conjugated linoleic and C18:1trans fatty acid isomers in muscle lipids of German Holstein bulls.

52. Effects of maternal nutrition and porcine growth hormone (pGH) treatment during gestation on endocrine and metabolic factors in sows, fetuses and pigs, skeletal muscle development, and postnatal growth.

53. The effect of dietary magnesium oxide supplementation on postmortem (31)P NMR spectroscopy parameters, rate of Ca(2+) uptake and ATPase activity of M. longissimus dorsi and meat quality of heterozygous and normal on malignant hyperthermia pigs.

54. Phenotypic variations of muscle fibre and intramuscular fat traits in Longissimus muscle of F(2) population Duroc×Berlin Miniature Pig and relationships to meat quality.

55. Administration of recombinant porcine somatotropin (rpST) changes hormone and metabolic status during early pregnancy.

56. Comparing mRNA levels of genes encoding leptin, leptin receptor, and lipoprotein lipase between dairy and beef cattle.

57. The effect of experimental stress on sarcoplasmic reticulum Ca(2+) transport and meat quality in pig muscle.

58. Toothpick injury mimicking renal colic: case report and systematic review.

59. Potential drug-drug interactions in elderly patients presenting with syncope.

60. Feeding daidzein to late pregnant sows influences the estrogen receptor beta and type 1 insulin-like growth factor receptor mRNA expression in newborn piglets.

61. Seasonal effects on Ca(2+) transport of sarcoplasmic reticulum and on meat quality of pigs with different malignant hyperthermia status.

62. Structural and functional characteristics of muscle fibres in pigs with different malignant hyperthermia susceptibility (MHS) and different meat quality.

63. Post mortem changes in Ca2+ transporting proteins of sarcoplasmic reticulum in dependence on malignant hyperthermia status in pigs.

64. Influence of exogenous application of n-3 fatty acids on meat quality, lipid composition, and oxidative stability in pigs.

65. Effects of porcine somatotropin on the chemical body composition and fat quality in growing-finishing pigs.

66. Effects of stress-related signal molecules on cells associated with muscle tissue.

67. Flow-cytometric analysis of oxidative and proteolytical activities in tissue-associated phagocytes from normal and hypertrophic muscles.

68. Effects of exogenous porcine somatotropin on the development of fat cells and fatty acid composition in backfat of live finishing pigs.

69. It is possible to increase skeletal muscle fibre number in utero.

70. Skeletal muscle cellularity and histochemistry in response to porcine somatotropin in finishing pigs.

71. [Menopausal bone density in healthy females of Voralberg. Lack of relation to anamnesis].

72. [Stress loading test of slaughter pigs by the injection of succicuran].

Catalog

Books, media, physical & digital resources