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51. Physiological impact on layer chickens fed corn distiller’s dried grains with solubles naturally contaminated with deoxynivalenol

52. Broilers fed a low protein diet supplemented with synthetic amino acids maintained growth performance and retained intestinal integrity while reducing nitrogen excretion when raised under poor sanitary conditions

53. Effects of Adding Phytase from Aspergillus niger to a Low Phosphorus Diet on Growth Performance, Tibia Characteristics, Phosphorus Excretion, and Meat Quality of Broilers 35 days after hatching

54. Physiological responses of broiler chickens fed reduced-energy diets supplemented with emulsifiers.

55. Ideal conducting polymer anode for perovskite light-emitting diodes by molecular interaction decoupling

56. Multi-Carbohydrase Addition Into a Corn-Soybean Meal Diet Containing Wheat and Wheat By Products to Improve Growth Performance and Nutrient Digestibility of Broiler Chickens

57. Boosting Efficiency in Polycrystalline Metal Halide Perovskite Light-Emitting Diodes

58. Effects of steam-exploded wood as an insoluble dietary fiber source on the performance characteristics of broilers

59. Differential Effects of Dietary Methionine Isomers on Broilers Challenged with Acute Heat Stress

60. Bioaccumulation and Toxicity Studies of Lead and Mercury in Laying Hens: Effects on Laying Performance, Blood Metabolites, Egg Quality and Organ Parameters

61. Overcoming defects and instability of metal halide perovskite emitters

62. Exogenous emulsifiers and multi-enzyme combination improves growth performance of the young broiler chickens fed low energy diets containing vegetable oil.

63. Chemically Robust Indium Tin Oxide/Graphene Anode for Efficient Perovskite Light-Emitting Diodes

64. Combinatorial Effect of Dietary Oregano Extracts and 3,4,5-Trihydroxy Benzoic Acid on Growth Performance and Elimination of Coccidiosis in Broiler Chickens.

66. Physiological Effects of a Tallow-Incorporated Diet Supplemented With an Emulsifier and Microbial Lipases on Broiler Chickens

67. Proton-transfer-induced 3D/2D hybrid perovskites suppress ion migration and reduce luminance overshoot

69. Standard Body Weight and Serum Estradiol and Progesterone Concentrations in Response to Total Lysine Content in Female Broiler Breeders from 14 to 42 Days after Hatch

71. Reducing the dietary omega-6 to omega-3 polyunsaturated fatty acid ratio attenuated inflammatory indices and sustained epithelial tight junction integrity in weaner pigs housed in a poor sanitation condition

72. Effect of Partial Replacement of Corn with Breadfruit (Artocarpus altilis) Flour on Growth Performance and Meat Quality of Broiler Chickens

73. Synergistic Molecular Engineering of Hole‐Injecting Conducting Polymers Overcomes Luminescence Quenching in Perovskite Light‐Emitting Diodes

74. Gene expression patterns in Korean native ducks ( Anas platyrhynchos) with different apparent metabolisable energy (AME) levels

75. Effect of Rubus coreanus leaf and stem extract on boar spermatozoa

76. Lysine requirements of Korean native ducklings for three weeks after hatch

77. Effect of partial replacement of corn with breadfruit (Artocarpus altilis) flour on growth performance and meat quality of broiler chickens.

78. Evaluation of Growth Performance, Meat Quality and Sensory Attributes of the Broiler Fed a Diet supplemented with Curry Leaves (Murraya koenigii)

79. Dietary yeast-based nucleotides as an alternative to in-feed antibiotics in promoting growth performance and nutrient utilization in weaned pigs

80. High dose of phytase on apparent and standardized total tract digestibility of phosphorus and apparent total tract digestibility of calcium in canola meals from Brassica napus black and Brassica juncea yellow fed to growing pigs

81. Standardized total tract digestibility of phosphorus in camelina (Camelina sativa) meal fed to growing pigs without or phytase supplementation

82. Comparative Study on Growth Patterns of 25 Commercial Strains of Korean Native Chicken

84. Effects of supplementation of hairy vetch on the quality of whole crop barley silage

85. Comparison of Production Performance and Egg Quality Characteristics of Five Strains of Korean Native Chickens

86. Efficacy of novel 6-phytase from Buttiauxella sp. on ileal and total tract nutrient digestibility in growing pigs fed a corn-soy based diet

87. Stimbiotic supplementation improved performance and reduced inflammatory response via stimulating fiber fermenting microbiome in weaner pigs housed in a poor sanitary environment and fed an antibiotic-free low zinc oxide diet

88. Enhancing photoluminescence quantum efficiency of metal halide perovskites by examining luminescence-limiting factors

90. 181 Multi-tissue transcriptomic analysis of the effects of supplementation of L- or D-methionine in acute heat stress-exposed broiler chickens

91. Comparative efficacy of xylanases on growth performance and digestibility in growing pigs fed wheat and wheat bran- or corn and corn DDGS-based diets supplemented with phytase

92. Standardized and true ileal amino acid digestibilities in field pea and pea protein isolate fed to growing pigs

93. Comparison between operative versus non-operative management of traumatic liver injury

94. Net energy content of dry extruded-expelled soybean meal fed with or without enzyme supplementation to growing pigs as determined by indirect calorimetry1

95. Ileal amino acid digestibility in egg from hyperimmunized-hens fed to weaned pigs and piglet response to diets contain egg products

96. Comparison of growth performance between crossbred Korean native chickens for hatch to 28 days

97. True and standardized total tract phosphorus digestibility in canola meals from Brassica napus black and Brassica juncea yellow fed to growing pigs1,2

98. Feed additives in broiler diets to produce healthy chickens without in-feed antimicrobial compounds

100. A between-experiment analysis of relationships linking dietary protein intake and post-weaning diarrhea in weanling pigs under conditions of experimental infection with an enterotoxigenic strain ofEscherichia coli

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