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55. Comparing product healthiness according to the Health Star Rating and the NOVA classification system and implications for food labelling systems: An analysis of 25 486 products in Australia

57. Criterion validation of nutrient profiling systems: a systematic review and meta-analysis

62. List of abbreviations

63. Contents

65. Medicalising miners?

66. Select bibliography

67. List of figures

70. Acknowledgements

71. Sites of struggle

73. Index

74. Front matter

84. FERMENTING A FLAVOR LIBRARY: Chefs are transforming kitchen castoffs into bespoke pantry ingredients with the help of microbes, salt, and time.

92. The Challenge of Weight Stigma for Women in the Preconception Period:Workshop Recommendations for Action from the 5th European Conference on Preconception Health and Care

96. Catatonic conundrum.

99. Sodium Content and Labelling of Packaged Foods and Beverages in Nigeria: A Cross-Sectional Study

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