51. Tea Plantation Dynamic in West Java Based on Productivity and Institutional Research
- Author
-
Marenda Ishak S, Widiatmaka Widiatmaka, Sudirman Yahya, and Sudarsono Sudarsono
- Subjects
food and beverages ,Forestry ,West java ,Land conversion ,Agricultural economics ,language.human_language ,lcsh:HD72-88 ,lcsh:Economic growth, development, planning ,Indonesian ,Geography ,Institutional research ,Land conversion, Tea Plantation, Tea Production, Indonesia Tea Export, Institutional Role ,Tea plantation ,language ,Production (economics) ,Position (finance) ,Productivity - Abstract
The growth of Indonesian tea industry requires a serious attention. Land conversion due to weather changes is considered as one of the reasons why the tea industry decreased. This is proved by the declining of Indonesian position as tea exporting country to rank 7. The potential of Indonesian tea plantations is considered to be high due to both quality and quantity. This research is aimed to explore the relationship between production and weather conditions (rainfall, temperature, and humidity) that cause land conversion. Another aim is assessing the dynamic change of the institutional role within tea plantation in West Java. The first research was initiated by literature review and sampling of primary field, meanwhile the second research was conducted by interview and questionnaire in Bandung Regency and Cianjur Regency. The results showed that humidity factor determines the tea production in West Java. The institutional role as a weakened agent in all sector is a second finding.
- Published
- 2017