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51. 不同加工工艺对番薯多糖和蛋白质含量的影响.

52. Histological studies on the relationship between the low seed set and abnormal embryo sacs in sweet potato, Ipomoea batatas (L.) Lam.

53. Diversifying Description: Sweet Potato Science and International Agricultural Research after the Green Revolution.

54. Mechanism of Anti-Diabetic Activity from Sweet Potato (Ipomoea batatas): A Systematic Review.

55. Potential of sweet potato (Ipomoea batatas (L.) Lam.) breeding populations evaluated based on expressed sequence tags-simple sequence repeats.

56. Early root phenotyping in sweetpotato (Ipomoea batatas L.) uncovers insights into root system architecture variability.

57. Effects of Ethylene and 1-Methylcyclopropene on the Quality of Sweet Potato Roots during Storage: A Review.

58. Genome-wide Identification of the Auxin Transporter Gene Families in Sweet Potato (Ipomoea batatas) and their Expression During Tuberization.

59. Deciphering the hormone regulatory mechanisms of storage root initiation in sweet potato: challenges and future prospects.

60. Seawater resistance in sweet potato (Ipomoea batatas) seeds: a key factor for natural dispersal from the Americas to Oceania

61. Evaluation of fumigant and non-fumigant nematicides for management of Rotylenchulus reniformis on sweetpotato

64. Chemical composition, techno-functional properties, and bioactive components of blends of blue corn/purple sweet potato for its possible application in the food industry.

65. Integrated metabolic and transcriptional analysis reveals the role of carotenoid cleavage dioxygenase 4 (IbCCD4) in carotenoid accumulation in sweetpotato tuberous roots.

66. The Effect of Food Processing on the Antioxidant Properties of Ipomoea batatas.

67. Characterization of a novel mutant with inhibition of storage root formation in sweet potato.

68. Effects of Sewage Treatment Water Supply on Leaf Development and Yield of Tuberous Roots in Multilayered Sweet Potato Cultivation.

69. Identification of HQT gene family and their potential function in CGA synthesis and abiotic stresses tolerance in vegetable sweet potato.

70. Mycorrhizal inoculants on sweet potato (Ipomoea batata) in Eutric Cambisol soils of Cuba

71. Potential use of sweet potato leaves for human consumption

72. Acclimatization of Sweet Potatoes Under in vitro Application of Diatomaceous Earth

73. Early root phenotyping in sweetpotato (Ipomoea batatas L.) uncovers insights into root system architecture variability

74. Agronomic characteristics and optimized sweet potato root production in monoculture under green manuring

75. Characterization of Second-Generation Snacks Manufactured from Andean Tubers and Tuberous Root Flours

76. The Phytochemical Profile and Antioxidant Activity of Thermally Processed Colorful Sweet Potatoes

77. Effect of Heat Treatment on the Quality and Soft Rot Resistance of Sweet Potato during Long-Term Storage

78. Vertical Distribution of Plant-Parasitic Nematodes in Sweet Potato

79. Belonolaimus longicaudatus Host Status and Pathogenicity on Sweetpotato

80. Meloidogyne incognita Management Using Fumigant and Non-fumigant Nematicides on Sweet Potato

81. De novo assembly of the complete mitochondrial genome of sweet potato (Ipomoea batatas [L.] Lam) revealed the existence of homologous conformations generated by the repeat-mediated recombination

82. A Rapid Micropropagation Protocol for Sweet Potato (Ipomoea batatas L.) Via Tissue Culture Technique

83. Dosis de fertilización y densidad de siembra en clones avanzados de camote (Ipomoea batatas L.)

84. Genome-Wide Characterization of the PIFs Family in Sweet Potato and Functional Identification of IbPIF3.1 under Drought and Fusarium Wilt Stresses.

85. Production of Beauregard Sweet Potato in vertical farming under different fertilization technologies.

86. Black plastic mulch affects soil temperature and yield of sweet potato under short season temperate climates.

87. Genome-Wide Identification and Expression Analysis of the Xyloglucan Endotransglucosylase/Hydrolase Gene Family in Sweet Potato [ Ipomoea batatas (L.) Lam].

88. AGRONOMIC CHARACTERISTICS AND OPTIMIZED SWEET POTATO ROOT PRODUCTION IN MONOCULTURE UNDER GREEN MANURING.

89. Ratooning increases production of sweetpotato seed vines multiplied in insect-proof net tunnels in Tanzania.

90. Blood Characteristics and Tissue Histology of Oreochromis niloticus Fed Ipomoea batatas Leaf.

91. The RolB/RolC homolog from sweet potato promotes early flowering and triggers premature leaf senescence in transgenic Arabidopsis thaliana plants.

92. EXTRACCIÓN DE ALMIDÓN DE PAPA (Solanum tuberosum), YUCA (Manihot esculenta), CAMOTE (Ipomoea batatas).

93. Phenolic profile, cheminformatics, and antiplatelet aggregation activity of orange and purple sweet potato (Ipomoea batatas L.) storage roots.

94. Bioactive polyphenols of leaf biomass from sweet potato varieties under different fertilizers as a potential agri-food resource.

95. Opportunities to Breed Diverse Sweetpotato Varieties for California Organic Production

96. Water-Sorption Isotherms and Air-Drying-Kinetics Modelling of Andean Tubers and Tuberous Roots

98. Influencia de un complejo viral en rendimiento y contenido de clorofila de dos variedades de batata

99. Evaluation of Sweetpotato Cultivars with Varying Canopy Architectures in Conventional and a Reduced-tillage Rye Production System

100. Plastic Mulch and In-row Spacing Effects on Sweetpotato Yield in Northwest Washington

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