51. ASPHYXIATION BY CARBON DIOXIDE DUE TO SUBLIMATION OF DRY ICE IN A CLOSED SPACE
- Author
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Ely, S, Rao, RB, Heller, M, Nelson, LS, and Hoffman, RS
- Subjects
Carbon dioxide -- Health aspects ,Dry ice -- Health aspects ,Environmental issues ,Health ,Pharmaceuticals and cosmetics industries - Abstract
Background: Simple asphyxiation due to [CO.sub.2] is uncommon despite the widespread use of dry ice. Dry ice, or compressed carbon dioxide snow, sublimates under standard conditions and liberates [CO.sub.2]. Since [CO.sub.2] is denser than air, it descends upon release and displaces oxygen from the ground upward. In addition, the ambient concentration of [CO.sub.2] rises. Symptoms in exposed patients are related to both a reduced fraction of inspired oxygen ([FIO.sub.2]) and an elevated fraction of inspired [CO.sub.2] ([FICO.sub.2]). Case Report: A 50-year-old medical researcher was discovered dead in a refrigerated room (8'W x 14'D x 8'H) that contained 15 new blocks (10' x 10' x 10') of dry ice. The dry ice had been stored in the refrigerator (4 [degrees] C) at approximately 9 a.m. that day to reduce their sublimation. The researcher had last been seen at approximately noon, indicating that at least three hours had elapsed between storage and exposure. It appeared that at the time of death the descedent was crouching to store samples in a container several inches from the ground. There were no signs of struggle and the descedent had no history of psychiatric disorders, recent personal crises, or medical illnesses. The external ventilation system in the cold room was nonfunctional, although internal air movement occurred via the cooling fan. The blocks of ice appeared grossly intact. Post-mortem examination of the descedent was unrevealing, as was the toxicologic evaluation. A blood p[CO.sub.2] was not performed due to its well described rapid post-mortem rise. In order to confirm the cause of death, the conditions at the time of the event were reproduced exactly using the same cold room. Air was sampled serially at several heights; the [O.sub.2] concentration fell and the [CO.sub.2] concentration rose within 20 minutes, and peaked by 3 hours. The [FIO.sub.2] three hours after dry ice storage was 13.6%, and the [CO.sub.2] concentration was 27.6%, both at a height of 9 inches. The temperature of the room had fallen to - 15 [degrees] C, Conclusions: Cold storage at 4 [degrees] C does not prevent the sublimation of dry ice. Closed space storage of dry ice may lead to rapid incapacitation and death due either to a deficiency of ambient oxygen or an excess of [CO.sub.2]., Ely S, Rao RB, Heller M, Nelson LS, Hoffman RS. New York City Poison Control Center, New York, [...]
- Published
- 1999