916 results on '"Grapes -- Research"'
Search Results
52. Data on Botany Detailed by Researchers at Council for Agricultural Research and Economics [Protection of viticultural biodiversity: genetic and phenotypic characterisation of grapevine varieties from the northwest coastal area of Tuscany (Italy)]
53. Study Results from Hunan Agricultural University Provide New Insights into Plant Research (Regulatory Mechanism of Proanthocyanidins in Grape Peels Using vvi-miR828a and Its Target Gene * * VvMYBPA1* *)
54. Hajee Mohammad Danesh Science and Technology University Researchers Publish New Studies and Findings in the Area of Agriculture (Efficacy of thankuni and grapes in arsenicosis-affected rat)
55. Study Data from SAVE Provide New Insights into Botany (Large gradient of susceptibility to esca disease revealed by long-term monitoring of 46 grapevine cultivars in a common garden vineyard)
56. Study Data from Amity University Update Understanding of Science (Antifungal activity of essential oil against Botrytis cinerea in Vitis vinifera L)
57. Khon Kaen University Researchers Have Published New Study Findings on Technology (Grape skin and seed extracts as a potential natural solution for hair loss: A bioactivity evaluation)
58. Research from Agricultural University of Athens in Botany Provides New Insights (Defoliation at berry set alters grape composition and gene expression during berry development in two Greek * * Vitis vinifera* * L. cultivars)
59. Studies from Pennsylvania State University (Penn State) Update Current Data on Economic Entomology [Biology and Life Table Parameters of Paralobesia Viteana (Lepidoptera: Tortricidae), Grown On Different Grape Cultivars]
60. Study Findings from Faculty of Pharmacy and Biochemistry Provide New Insights into Antioxidants [Characterization of polyunsaturated fatty acids and antioxidant activity of Vitis vinifera L. (grape) seeds from the Ica Valley, Peru]
61. U-MN unveils newest cold-hardy wine grape
62. U-MN unveils newest cold-hardy wine grape
63. U-MN unveils newest cold-hardy wine grape
64. U-MN unveils newest cold-hardy wine grape
65. U-MN unveils newest cold-hardy wine grape
66. Vineyard ecosystems : rethinking chemicals; measuring eco-credentials
67. Growing resilience - stellar team for Sauvignon Blanc 2.0
68. Pinot performance - replicated trial data for Pinot Noir in New Zealand
69. Slovak University of Agriculture Researchers Update Current Study Findings on Antimicrobials (Molecular Fingerprinting and Microbiological Characterisation of Selected * * Vitis vinifera* * L. Varieties)
70. Study sheds new light on behaviour of humans' closest relatives - chimpanzees
71. Research finds vision benefit to eating grapes daily
72. Data from University of Maribor Advance Knowledge in Plant Research [Monitoring and Genotyping of Wild Grapevine (* * Vitis vinifera* * L. subsp. * * sylvestris* * ) in Slovenia]
73. Research on Agronomy Published by a Researcher at University of Evora (Organic vs. Integrated-Production Agriculture Farming: Which Grapevine Stress-Responsive Genes Are Affected by the Application of Resistance Inducers and Elicitors?)
74. Findings from China Agricultural University in Plant Research Reported (Influences of Cluster Thinning on Fatty Acids and Green Leaf Volatiles in the Production of Cabernet Sauvignon Grapes and Wines in the Northwest of China)
75. Study Data from Northeast Forestry University Update Understanding of Molecular Science (Metabolome and Transcriptome Analysis Revealed the Pivotal Role of Exogenous Melatonin in Enhancing Salt Tolerance in * * Vitis vinifera* * L)
76. Study Results from China Agricultural University Broaden Understanding of Botany (Vineyard microclimate alterations induced by black inter-row mulch through transcriptome reshaped the flavoromics of cabernet sauvignon grapes)
77. Studies from Slovak University of Agriculture in Nitra Provide New Data on Animal Science (Diversity of Bacteria and Yeasts on the Surface of Table Grapes)
78. Study Findings on Animal Science Reported by Researchers at 'Lucian Blaga' University of Sibiu (Monitoring the Diversity of the Yeasts Population which are Present in the Musts Obtained from the Grapes Harvested in Iordana-Apold, Riesling ...)
79. Study Findings on Science Detailed by Researchers at Department of Chemistry [Utilization of Balinese Grapes (Vitis vinifera L.) to Produce Kombucha from Different Teas: Chemical and Sensory Characterisation]
80. Researcher at University of Zagreb Publishes New Data on Plant Research (Evolution of Leaf Chlorophylls, Carotenoids and Phenolic Compounds during Vegetation of Some Croatian Indigenous Red and White Grape Cultivars)
81. Research on Plant Science Published by Researchers at California State University (Phloem anatomy predicts berry sugar accumulation across 13 wine-grape cultivars)
82. Data on Food Research Detailed by a Researcher at Iowa State University (Tannin and Iron-Reactive Phenolics Content in Red Cold-Hardy Hybrid Grape Tissues throughout Development and Ripening)
83. Studies from Inner Mongolia Agricultural University Update Current Data on Life Sciences (Rapid Detection of Tannin Content in Wine Grapes Using Hyperspectral Technology)
84. Investigators at Zhejiang University Describe Findings in Aspergillus (Mechanisms of Meyerozyma Caribbica Isolated From Tibetan Soil To Inhibit Aspergillus Ochraceus On Grapes)
85. University of Valladolid Researcher Focuses on Food Research (Exploring New Horizons for Wine Grapes: Modulating Functional Effects by Varying Harvest Timing and Solar Exposure)
86. Researcher at Democritus University of Thrace Releases New Data on Microorganism Research (Spatiotemporal Dynamics of Assyrtiko Grape Microbiota)
87. University of Bordeaux Researchers Further Understanding of Botany (New insights about sensory contribution of grape stems during winemaking: role of astilbin, a sweet polyphenol)
88. Research Reports from Ariel University Provide New Insights into Botany (Improved berry and wine quality of * * Vitis vinifera* * L. cv. Gewurztraminer grown in an arid climate using a Y-shaped training system)
89. New Findings in Genetics Described from Department of Horticulture (Identification and Analysis of the MIR399 Gene Family in Grapevine Reveal Their Potential Functions in Abiotic Stress)
90. Research on Sustainability Research Detailed by Researchers at Department of Food Engineering (Recruiting grape-isolated antagonistic yeasts for the sustainable bio-management of Botrytis cinerea on grapes)
91. Research from Ourense Has Provided New Data on Plant Science (Screening of Galician grapevine varieties by SNPs, phenotypic traits, and phytopathology)
92. Study Results from University of Tuscia Broaden Understanding of Science and Technology (Using ethanol as postharvest treatment to increase polyphenols and anthocyanins in wine grape)
93. Group's grape research sparks interest, innovation
94. Studies tout grapes' 'remarkable' health benefits
95. Studies tout grapes' 'remarkable' health benefits
96. Studies tout grapes' 'remarkable' health benefits
97. Studies tout grapes' 'remarkable' health benefits
98. Studies tout grapes' 'remarkable' health benefits
99. Scientists may finally have tracked down chemical behind red wine headaches; Researchers say quercetin, prevalent in grapes, blocks enzyme that breaks down toxins, exposing drinkers to sore heads and flushes
100. Shanxi University Researchers Highlight Recent Research in Arsenic (Mitigative Effect of Grape Skin Extract on Arsenic-induced Small Intestinal Toxicity in a Mouse Model)
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