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51. Influence of Feeding Ecology on Legacy Organochlorine Contaminants in Freshwater Fishes of Lake Erie.

52. Measurable Levels of Short‐Chain Chlorinated Paraffins in Western Hudson Bay Fishes but Limited Biomagnification from Fish to Ringed Seals.

53. Associations between vitamins A and E and legacy POP levels in highly contaminated Greenland sharks (Somniosus microcephalus)

54. Similarity between predator and prey fatty acid profiles is tissue dependent in Greenland sharks (Somniosus microcephalus): Implications for diet reconstruction

55. The slowest fish: Swim speed and tail-beat frequency of Greenland sharks

56. The requirement for accurate diet-tissue discrimination factors for interpreting stable isotopes in sharks.

57. Preliminary assessment of Greenland halibut diet in Cumberland Sound using stable isotopes.

58. Comparisons among three diet analyses demonstrate multiple patterns in the estimated adult diet of a freshwater piscivore, Salvelinus namaycush.

59. Applications, Considerations, and Sources of Uncertainty When Using Stable Isotope Analysis in Ecotoxicology.

60. Variable uptake and elimination of stable nitrogen isotopes between tissues in fish.

61. A deep dive into fat: Investigating blubber lipidomic fingerprint of killer whales and humpback whales in northern Norway.

62. Spatial distribution of lake trout (Salvelinus namaycush) across seasonal thermal cycles in a large lake.

63. Application of machine learning to identify predators of stocked fish in Lake Ontario: using acoustic telemetry predation tags to inform management.

64. Comparing temporal patterns in body condition of ringed seals living within their core geographic range with those living at the edge.

65. Identification of predation events in wild fish using novel acoustic transmitters.

66. Post‐stocking movement and survival of hatchery‐reared bloater (Coregonus hoyi) reintroduced to Lake Ontario.

67. Anadromy and marine habitat use of Lake trout (Salvelinus namaycush) from the central Canadian Arctic.

68. Pop‐off data storage tags reveal niche partitioning between native and non‐native predators in a novel ecosystem.

69. Effects of intracoelomic transmitter implantation on metabolic rate, swimming performance, growth and survival in juveniles of two salmonids.

70. Alternative reproductive tactics, an overlooked source of life history variation in the invasive round goby.

71. Temporal trends, lake-to-lake variation, and climate effects on Arctic char (Salvelinus alpinus) mercury concentrations from six High Arctic lakes in Nunavut, Canada.

72. Movement types of an Arctic benthic fish, shorthorn sculpin (Myoxocephalus scorpius), during open-water periods in response to biotic and abiotic factors.

73. Abundance and species diversity hotspots of tracked marine predators across the North American Arctic.

74. Food‐web structure and ecosystem function in the Laurentian Great Lakes—Toward a conceptual model.

75. Novel trophic interaction between lake sturgeon (Acipenser fulvescens) and non-native species in an altered food web.

76. Impact of vessel traffic on the home ranges and movement of shorthorn sculpin (Myoxocephalus scorpius) in the nearshore environment of the high Arctic1.

77. Acoustic telemetry observation systems: challenges encountered and overcome in the Laurentian Great Lakes1.

78. Integrating complementary methods to improve diet analysis in fishery‐targeted species.

79. Geographic variation in ringed seal ( Pusa hispida) growth rate and body size.

80. Feeding ecology and niche overlap of Lake Ontario offshore forage fish assessed with stable isotopes.

81. Four Hundred and Fifty-Year-Old Skeletal Remains of Atlantic Cod (Gadus morhua) Found on Multiyear Ice in High Arctic Canada.

82. Does behavioural thermoregulation underlie seasonal movements in Lake Erie walleye?

83. Genomics and telemetry suggest a role for migration harshness in determining overwintering habitat choice, but not gene flow, in anadromous Arctic Char.

84. Grand challenges for research in the Laurentian Great Lakes.

85. Origins of the Greenland shark ( Somniosus microcephalus): Impacts of ice-olation and introgression.

86. Envisioning the Future of Aquatic Animal Tracking: Technology, Science, and Application.

87. Diet and foraging of Round Goby ( Neogobius melanostomus ) in a contaminated harbour.

88. Tracing carbon flow and trophic structure of a coastal Arctic marine food web using highly branched isoprenoids and carbon, nitrogen and sulfur stable isotopes.

89. Risky business for a juvenile marine predator? Testing the influence of foraging strategies on size and growth rate under natural conditions.

90. Effects of decomposition on carbon and nitrogen stable isotope values of muscle tissue of varying lipid content from three aquatic vertebrate species.

91. Preference for nearshore and estuarine habitats in anadromous Arctic char ( Salvelinus alpinus) from the Canadian high Arctic (Victoria Island, Nunavut) revealed by acoustic telemetry.

92. Current-use pesticides in seawater and their bioaccumulation in polar bear-ringed seal food chains of the Canadian Arctic.

93. Effects of life stage on the spatial ecology of Chinook salmon (Oncorhynchus tshawytscha) during pelagic freshwater foraging.

94. Differences in egg quantity and quality among hatchery- and wild-origin Chinook salmon ( Oncorhynchus tshawytscha).

95. Latitudinal variation in ecological opportunity and intraspecific competition indicates differences in niche variability and diet specialization of Arctic marine predators.

96. The adaptive capacity of lake food webs: from individuals to ecosystems.

97. Global versus local causes and health implications of high mercury concentrations in sharks from the east coast of South Africa.

98. Food Web Structure in Temporally-Forced Ecosystems.

99. Comparative organochlorine accumulation in two ecologically similar shark species ( Carcharodon carcharias and Carcharhinus obscurus) with divergent uptake based on different life history.

100. Feeding ecology of common demersal elasmobranch species in the Pacific coast of Costa Rica inferred from stable isotope and stomach content analyses.

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