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51. Ethnopharmacobotany and Diversity of Mediterranean Endemic Plants in Marmilla Subregion, Sardinia, Italy.

52. Chemical composition and biological activity of essential oil of Teucrium scordium L. subsp. scordioides (Schreb.) Arcang. (Lamiaceae) from Sardinia Island (Italy).

53. Chemical composition and antibacterial activity of the essential oil of Laurus nobilis leaves.

54. Chemical characterization and bioactivity of the essential oil from Santolina insularis , a Sardinian endemism.

55. Antifungal activity and chemical composition of the essential oil from the aerial parts of two new Teucrium capitatum L. chemotypes from Sardinia Island, Italy.

56. Characterization of Essential Oils from Different Taxa Belonging to the Genus Teucrium in Sardinia Island, Italy.

57. Bovine Viral Diarrhea Virus (BVDV): A Preliminary Study on Antiviral Properties of Some Aromatic and Medicinal Plants.

58. Chemical and biomolecular analyses to discriminate three taxa of Pistacia genus from Sardinia Island (Italy) and their antifungal activity.

59. A Preliminary Investigation on Smokeless Tobacco Use and Its Cognitive Effects Among Athletes.

60. Evaluation of antioxidant and tyrosinase inhibitory activities of the extracts of Sarcopoterium spinosum (L.) Spach fruits.

61. Chemical characterisation and biological activity of leaf essential oils obtained from Pistacia terebinthus growing wild in Tunisia and Sardinia Island.

62. Chemical variability in essential oils from Ruta species among seasons, and its taxonomic and ecological significance.

63. Essential Oil Constituents and Antioxidant Activity of Asplenium Ferns.

64. Faceted phospholipid vesicles tailored for the delivery of Santolina insularis essential oil to the skin.

65. Antifungal activity of extracts from Cynomorium coccineum growing wild in Sardinia island (Italy).

66. Chemical composition and antioxidant activity of essential oil from aerial parts of Teucrium flavum L. subsp. flavum growing spontaneously in Tunisia.

67. Supercritical CO₂ extract and essential oil of aerial part of Ledum palustre L.--Chemical composition and anti-inflammatory activity.

68. Supercritical CO₂ extraction of volatile oils from Sardinian Foeniculum vulgare ssp. vulgare (Apiaceae): chemical composition and biological activity.

69. Chemical composition and antifungal activity of supercritical extract and essential oil of Tanacetum vulgare growing wild in Lithuania.

70. Extraction of the volatile oil from Carum carvi of Tunisia and Lithuania by supercritical carbon dioxide: chemical composition and antiulcerogenic activity.

71. Chemical composition and antifungal activity of essential oils and supercritical CO2 extracts of Apium nodiflorum (L.) Lag.

72. Extraction and separation of volatile and fixed oils from seeds of Myristica fragrans by supercritical CO₂: chemical composition and cytotoxic activity on Caco-2 cancer cells.

73. Chemical composition of the essential oils of the berries of Juniperus oxycedrus L. ssp. rufescens (L. K.) and Juniperus oxycedrus L. ssp. macrocarpa (S. & m.) Ball. and their antioxidant activities.

74. Essential oil of Myrtus communis inhibits inflammation in rats by reducing serum IL-6 and TNF-alpha.

75. Chemical composition and antioxidant activity of the essential oil of Juniperus phoenicea L. berries.

76. Isolation of the volatile oil from Satureja thymbra by supercritical carbon dioxide extraction: chemical composition and biological activity.

77. Chemical composition and biological activity of the volatile extracts of Achillea millefolium.

78. Comparative analysis of the oil and supercritical CO(2) extract of Schinus molle L. growing in Yemen.

79. Essential oils of Daucus carota subsp. carota of Tunisia obtained by supercritical carbon dioxide extraction.

80. Essential oil composition of leaves of Stachys yemenensis obtained by supercritical CO₂.

81. Extraction, separation and isolation of volatiles from Vitex agnus-castus L. (Verbenaceae) wild species of Sardinia, Italy, by supercritical CO2.

82. Extraction of oil from wheat germ by supercritical CO2.

83. Biological activity evaluation of the oils from Laurus nobilis of Tunisia and Algeria extracted by supercritical carbon dioxide.

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