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299 results on '"Dietary Fats toxicity"'

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51. The effects of dietary saturated fat on basal hypothalamic neuroinflammation in rats.

52. Serotonin 2C receptors in pro-opiomelanocortin neurons regulate energy and glucose homeostasis.

53. Effect of high-fat diet and antioxidants on hippocampal long-term potentiation in rats: an in vivo study.

54. High energy diets prevent the enhancing effects of emotional arousal on memory.

55. Adipose tissue inflammation contributes to short-term high-fat diet-induced hepatic insulin resistance.

56. Prolonged high fat/alcohol exposure increases TRPV4 and its functional responses in pancreatic stellate cells.

57. Toxic effects of dietary hydrolysed lipids: an in vivo study on fish larvae.

58. Effect of different degrees of hydrogenated fish oil on intestinal carcinogenesis in Min/+ mice.

59. Biomechanical modeling and morphology analysis indicates plaque rupture due to mechanical failure unlikely in atherosclerosis-prone mice.

60. Stress response pathways protect germ cells from omega-6 polyunsaturated fatty acid-mediated toxicity in Caenorhabditis elegans.

61. Probucol prevents blood-brain barrier dysfunction in wild-type mice induced by saturated fat or cholesterol feeding.

62. Diet-induced obesity impairs AKT signalling in the retina and causes retinal degeneration.

63. Chronic exposure to PCBs (Aroclor 1254) exacerbates obesity-induced insulin resistance and hyperinsulinemia in mice.

64. Grape seed and skin extract prevents high-fat diet-induced brain lipotoxicity in rat.

65. Fetuin-A acts as an endogenous ligand of TLR4 to promote lipid-induced insulin resistance.

66. Exercise training attenuates hepatic inflammation, fibrosis and macrophage infiltration during diet induced-obesity in mice.

67. Toxic lipids stored by Kupffer cells correlates with their pro-inflammatory phenotype at an early stage of steatohepatitis.

68. Environmental enrichment ameliorated high-fat diet-induced Aβ deposition and memory deficit in APP transgenic mice.

69. [High-fat diets and body composition over two generations. An experimental study].

70. ADAMTS13 reduces vascular inflammation and the development of early atherosclerosis in mice.

71. Prenatal concentrations of polychlorinated biphenyls, DDE, and DDT and overweight in children: a prospective birth cohort study.

72. Hematopoietic AMPK β1 reduces mouse adipose tissue macrophage inflammation and insulin resistance in obesity.

73. Effects of estrogen in preventing neuronal insulin resistance in hippocampus of obese rats are different between genders.

74. Polycyclic aromatic hydrocarbons and digestive tract cancers: a perspective.

75. Carcinogenicity of deoxycholate, a secondary bile acid.

77. A new model of interactive effects of alcohol and high-fat diet on hepatic fibrosis.

78. Body composition and hormonal effects following exposure to mycotoxin deoxynivalenol in the high-fat diet-induced obese mouse.

79. Long-term high-fat diet-induced obesity decreases the cardiac leptin receptor without apparent lipotoxicity.

80. PKCδ regulates hepatic insulin sensitivity and hepatosteatosis in mice and humans.

81. Growth hormone receptor regulates β cell hyperplasia and glucose-stimulated insulin secretion in obese mice.

82. Long-term exposure to high fat diet is bad for your brain: exacerbation of focal ischemic brain injury.

83. PANDER KO mice on high-fat diet are glucose intolerant yet resistant to fasting hyperglycemia and hyperinsulinemia.

84. Adiponectin induces the transforming growth factor decoy receptor BAMBI in human hepatocytes.

85. Sub-chronic administration of stable GIP analog in mice decreases serum LPL activity and body weight.

86. Lipid-induced pancreatic β-cell dysfunction: focus on in vivo studies.

87. Heart sphingolipids in health and disease.

88. Chemopreventive effect of mofezolac on beef tallow diet/azoxymethane-induced colon carcinogenesis in rats.

89. Insulin resistance induced by a high-fat diet is associated with the induction of genes related to leukocyte activation in rat peripheral leukocytes.

90. Islets in early life are resistant to detrimental effects of a high-fat maternal diet: a study in rats.

91. Clerodendron glandulosum.Coleb extract ameliorates high fat diet/fatty acid induced lipotoxicity in experimental models of non-alcoholic steatohepatitis.

92. Absence of invariant natural killer T cells deteriorates liver inflammation and fibrosis in mice fed high-fat diet.

93. Neurodegeneration in an animal model of Parkinson's disease is exacerbated by a high-fat diet.

94. Insulin treatment and high-fat diet feeding reduces the expression of three Tcf genes in rodent pancreas.

95. Nutritional, biochemical and cytogenotoxicity studies on wasted fat released from chicken during grilling process.

96. Polycyclic aromatic hydrocarbons potentiate high-fat diet effects on intestinal inflammation.

97. High-saturated-fat diet induces gestational diabetes and placental vasculopathy in C57BL/6 mice.

98. Induction of cardiac Angptl4 by dietary fatty acids is mediated by peroxisome proliferator-activated receptor beta/delta and protects against fatty acid-induced oxidative stress.

99. Conjugated linoleic acid suppresses colon carcinogenesis in azoxymethane-pretreated rats with long-term feeding of diet containing beef tallow.

100. Antioxidant effect of Triticum aestivium (wheat grass) in high-fat diet-induced oxidative stress in rabbits.

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