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52. A World Allergy Organization International Survey on Diagnostic Procedures and Therapies in Drug Allergy/Hypersensitivity

58. Isolated angioedema: An overview of clinical features and etiology.

59. Biological therapies for atopic dermatitis: An update.

60. Abstracts from the Food Allergy and Anaphylaxis Meeting 2016

61. Pitfalls of Diagnosis in a Case of Celiac Disease with Allergic Manifestations

64. MACVIA clinical decision algorithm in adolescents and adults with allergic rhinitis

65. Erratum to: Scaling up strategies of the chronic respiratory disease programme of the European Innovation Partnership on Active and Healthy Ageing (Action Plan B3: Area 5)

66. MACVIA clinical decision algorithm in adolescents and adults with allergic rhinitis

67. Erratum to: Scaling up strategies of the chronic respiratory disease programme of the European Innovation Partnership on Active and Healthy Ageing (Action Plan B3: Area 5)

68. MACVIA clinical decision algorithm in adolescents and adults with allergic rhinitis

73. Oral Immunotherapy to Wheat in Allergic Asthmatic Female: A Case Report.

74. MACVIA-ARIA Sentinel NetworK for allergic rhinitis (MASK-rhinitis): the new generation guideline implementation

78. The Global Alliance against Respiratory Diseases (GARD) Country Report

79. The Global Alliance against Respiratory Diseases (GARD) Country Report

80. PERSONAL INSOLVENCY.

81. Allergic Rhinitis and its Impact on Asthma (ARIA): achievements in 10 years and future needs

85. MUNICIPAL INSOLVENCY.

88. CENTRE OF THE MAIN INTERESTS.

89. Gluten-free diet and quality of life in celiac disease.

90. Immunological Approach of the Challenges of the XXI Century in Celiac Disease.

91. UN SECOL DE IMUNOTERAPIE SPECIFICĂ.

93. Are Markers of Allergic Inflammation in Grass Pollen Allergy Influenced by H1 Antihistamines?

95. Prevalence of Specific IgE to Wheat Flour Allergens in Romanian Pediatric Population.

97. OVERVIEW OF FOOD ALLERGY DIAGNOSIS.

98. EXHALED NO AND RISK FOR ASTHMA IN PATIENTS WITH ALLERGIC RHINITIS.

99. AN UPDATE OF HIV INFECTION IN ROMANIA.

100. Proposal of 0.5 mg of protein/100 g of processed food as threshold for voluntary declaration of food allergen traces in processed food-A first step in an initiative to better inform patients and avoid fatal allergic reactions: A GA²LEN position paper.

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